197310 tennessee banana black walnut cake frosting Recipes

butter, shortening, sugar, eggs, sour cream, baking powder, cake flour or 3 cups plain flour, milk, vanilla flavoring, black walnut flavoring, black walnut, chopped, butter, cream cheese, black walnut flavoring, powdered sugar, black walnut, chopped, milk , if needed

butter, room temperature, shortening, room temperature, sugar, vanilla (or use 2-3 tsp almond extract), ripe bananas, mashed, eggs (room temperature ), flour, baking powder, cinnamon, half-and-half cream, chopped black walnut

all-purpose flour, baking soda, salt, unsalted butter, softened , plus, unsalted butter, melted and cooled, sugar, divided, eggs, mashed very ripe bananas (about 3 medium), plain yogurt, pure vanilla extract, cacao bittersweet chocolate, coarsely chopped, walnuts, toasted, cooled, and coarsely chopped (3 oz), cinnamon

margarine, sugar, eggs, vanilla, flour, baking soda, baking powder, salt, sour cream, banana, mashed, walnuts, chopped

white cake mix, instant vanilla flavor pudding mix, eggs, vegetable oil, water, ground black walnuts

chopped black walnuts, light butter, ripe banana, sliced, honey, eggs, lightly beaten, nonfat milk, ground cinnamon, ground nutmeg, white bread , slices, vegetable oil cooking spray, reduced-calorie maple syrup

chopped black walnuts, light butter, ripe banana, sliced, honey, eggs, lightly beaten, fat-free milk, ground cinnamon, ground nutmeg, white bread slices, vegetable cooking spray, reduced-calorie maple syrup

all-purpose flour, black or english walnut pieces, baking soda, kosher salt, unsalted butter, at room temperature, sugar, eggs, vanilla, buttermilk

eggs, oil, sugar, nutmeg, self-rising flour, apples, peeled, cored and chopped. (i use granny smith apples), black walnut, chopped, margarine, brown sugar , packed, milk

black walnut pie, black walnuts, chopped, flour, sugar, eggs, water, dark corn syrup, make crust for 2 pies , line medium size pie dish. sprinkle the walnuts over the crusts. the eggs must be well beaten before adding the sugar, gradually. fold in the flour, corn syrup and water, pour over walnuts in the pie crusts. bake for 3 minutes at 450 degrees, then reduce temperature to 350 for 30-40 minutes.

chopped black walnuts, shortening, brown sugar, eggs, separated, all-purpose flour, divided, baking powder, salt, ground cinnamon, ground nutmeg, milk, buttery cinnamon frosting, chopped walnuts

baking powder, bananas, peeled and chopped, butter or margarine, chopped walnuts, eggs, lightly beaten, grated nutmeg, light soft brown sugar, plain wholemeal flour, soft brown sugar to decorate

all purpose flour, baking powder, sugar, salt, eggs, milk, butter melted, chopped black walnuts toasted, bananas sliced 1/2 thick, vegetable oil as needed, syrup for accompaniment

margarine, sugar, eggs, milk, all-purpose flour, salt, baking powder, vanilla, black walnut flavoring (if using extract i use only 1tsp.), chopped black walnut, margarine, black walnut flavoring, cream cheese, sugar, chopped black walnut

flour, baking powder, salt, sugar, eggs, milk, vanilla, black walnut flavoring, melted butter (for later), brown sugar, cinnamon, black walnut

egg yolks, sugar, good quality bittersweet chocolate, melted, vanilla bean, scraped, black walnuts , ground in food processor, egg whites, icing sugar, ground ladyfinger biscuits, blanched almonds , ground in food processor, lemon, juiced, sugar, water, vanilla beans, pears , bosc or bartlett, lemon, juiced, butter, sugar, egg yolks, sugar, eiswein

shortening, butter, granulated sugar, eggs, vanilla, salt, baking powder, cocoa, flour, milk, black walnuts, glaze, powdered sugar, hot coffee, almond extract