38455 tarte tatin down pie Recipes
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pie crust 9 (tart shell), pears, fresh , pilled and8 Morepie crust 9 (tart shell), pears, fresh , pilled, plain white flour , 1/4 cup, almonds, 1 cup, whole, granulated sugar , 0.5 cup (devided), unsalted butter , 4 tbsp., egg, fresh , 1 large, egg white, fresh , 2 large, rum , 2 + 1/2 tbsp. (or 1 tsp. almond/ vanilla extract), apricot jam , 1 tbsp.50 min, 10 ingredients
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pie shell, butter, tart apples - peeled, cored and sliced and13 Morepie shell, butter, tart apples - peeled, cored and sliced, white sugar, ground cinnamon, butter, softened, white sugar, eggs, vanilla extract, all-purpose flour, buttermilk, white sugar, brown sugar, all-purpose flour, ground cinnamon, butter16 ingredients
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pie shell , 9-inch, cream cheese, softened and12 Morepie shell , 9-inch, cream cheese, softened, granulated sugar, egg, lemon juice, vanilla, tart apples, peeled, cored, and sliced thinly (to make about 2 cups slices), granulated sugar, cinnamon, lemon juice, brown sugar , packed, flour, walnuts, finely chopped, butter1 hour 15 min, 14 ingredients
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dark brown sugar or 1 1/2 cups maple sugar and11 Moredark brown sugar or 1 1/2 cups maple sugar, evaporated milk, cream, egg yolk, all-purpose flour, melted butter, vanilla extract, salt, unbaked 8-inch pie shell, whipping cream , whipped with, powdered sugar, vanilla extract30 min, 12 ingredients
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Suzanne's Apple Crumb Pietart apples, sugar, cinnamon, sugar, flour, butter and1 Moretart apples, sugar, cinnamon, sugar, flour, butter, deep dish pie crust (homemade or frozen )1 hour 10 min, 7 ingredients
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