2044 tante becks custard Recipes
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butter or 1/2 cup margarine, softened, granulated sugar and11 Morebutter or 1/2 cup margarine, softened, granulated sugar, cocoa, egg, beaten, graham cracker crumbs, chopped walnuts, fine coconut, butter or 1/2 cup margarine, milk, vanilla custard powder, icing sugar, semi-sweet chocolate chips or 4 oz chocolate, butter or 4 tbsp margarine15 min, 13 ingredients
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Baked Pears with Sauternes Custard Saucefirm-ripe bartlett pears, raisins, chopped and7 Morefirm-ripe bartlett pears, raisins, chopped, light brown sugar, grated fresh orange zest, grated fresh lemon zest, sauternes or other white dessert wine, egg yolks, granulated sugar, madeleines9 ingredients
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Cream of Lentil and Chestnut Soup with Foie Gras Custardvegetable oil and14 Morevegetable oil, very thin slices firm white sandwich bread, cut in 1/4-inch dice, fresh thyme sprigs, fresh parsley sprigs, fresh chives, bay leaves (not california ), dried lentilles de puy (french green lentils; 7 oz), vacuum-packed chestnuts (1 1/2 cups), cold water, kosher salt, cooked pure-goose foie gras medallions (3 1/2 oz), whole large eggs, egg yolks, heavy cream, sliced almonds, toasted1 hour 30 min, 15 ingredients
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Scallion, Mushroom, and Shrimp Custardseggs, chicken broth, mirin, soy sauce such as kikkoman and4 Moreeggs, chicken broth, mirin, soy sauce such as kikkoman, freshly grated lemon zest, shrimp, scallion, mushroom8 ingredients
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Coconut Souffles with Chocolate Saucesugar plus additional for coating custard cups and11 Moresugar plus additional for coating custard cups, a 7-oz package sweetened flaked coconut (2 2/3 cups), unsalted butter, all-purpose flour, canned unsweetened 14% to 15% fat coconut milk (preferably goya brand), fresh lemon juice, coconut extract, vanilla, egg whites, cream of tartar, fine-quality bittersweet chocolate (not unsweetened ), heavy cream12 ingredients
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Chocolate Walnut Biscotti with Chocolate Custard Swirlsall-purpose flour, instant espresso powder, egg yolks and6 Moreall-purpose flour, instant espresso powder, egg yolks, water, fine-quality bittersweet chocolate (not unsweetened), chopped, water, granulated sugar, zest of 1/2 navel orange, removed with a vegetable peeler and cut into 1/2-inch-long strips, superfine sugar9 ingredients
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Asparagus Soup with Parmesan Custardsparmigiano-reggiano, coarsely grated (1 1/4 cups) and16 Moreparmigiano-reggiano, coarsely grated (1 1/4 cups), heavy cream, whole milk, whole large egg, egg yolks, salt, white pepper, leek (white and pale green parts only), finely chopped (1 1/4 cups), chopped shallot, black pepper, salt, unsalted butter, asparagus, trimmed and cut into 1 1/2-inch pieces, low-sodium chicken broth, water, heavy cream, garnish: parmigiano-reggiano curls , shaved from a wedge with a vegetable peeler2 hour 30 min, 17 ingredients
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Tiramisu with Brandy Custardeggs, sugar, brandy, mascarpone cheese, water and5 Moreeggs, sugar, brandy, mascarpone cheese, water, instant espresso powder, chilled whipping cream, crisp italian ladyfinger cookies (from two 7-oz packages), unsweetened cocoa powder, powdered sugar10 ingredients
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Chocolate-Amaretti Custard with Fresh Fruitsugar, water, whole milk, unsweetened cocoa powder, sugar and6 Moresugar, water, whole milk, unsweetened cocoa powder, sugar, dark rum, egg yolks, eggs, coarsely chopped amaretti cookies (italian macaroons), navel oranges, peel and white pith removed, assorted berries11 ingredients
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