98946 tandoori fish chili rice Recipes
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tandoori paste, coconut milk (divided use ) and13 Moretandoori paste, coconut milk (divided use ), white fish fillets, olive oil, carrots , cut into matchsticks, red onion, sliced thinly, jasmine rice, water, green chilies, sliced thinly, grated lemon rind, greek yogurt, cumin, seedless cucumber, chopped fin ely (medium in size), fresh mint, chopped finely, mint sauce40 min, 15 ingredients
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fish fillets, broken into 2 inch pieces and13 Morefish fillets, broken into 2 inch pieces, minced garlic or 2 tsp minced ginger, green onions, sliced, cilantro leaf, chopped, vegetable oil, rice vinegar, oyster sauce, brandy or 3 tbsp dry sherry, sugar, white pepper, cornstarch, sesame oil, grain white rice, water1 hour 15 min, 14 ingredients
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cobia , sheepshead, drum or other fresh firm fish, cubed and21 Morecobia , sheepshead, drum or other fresh firm fish, cubed, olive oil, onions , diced quite small, whole bay leaves, fresh ground black pepper, tomato paste, poblano peppers, peeled, seeded and cut in chunks, other fresh peppers (cubanelle) seeded and chunked, green red and yellow peppers cut into squares, see directions below, hot sauce, ground cumin, chili powder, ground coriander, white wine, fish or clam stock, fresh ripe tomatoes, seeded and diced, skin-on zucchini diced, cooked white beans, fresh minced garlic, fresh marjoram , thyme and basil, sherry vinegar, kosher salt if needed35 min, 22 ingredients
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Chili Ricechili rice, already cooked white rice and5 Morechili rice, already cooked white rice, well drained chopped green chillies or jalapenos, eggs, grated cheese (monterrey jack), milk, i would like to try this with red peppers and some parsley with swiss cheese.1 min, 8 ingredients
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Chili Hot Sauce Recipe - Sriracha Stylechili pepper , thai red (about 100 g) and7 Morechili pepper , thai red (about 100 g), garlic cloves, crushed (minced fine too), shallots, minced, vegetable oil, tomato sauce, canned, fish sauce, rice vinegar, sugar30 min, 8 ingredients
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Rice Noodle Salad With Vietnamese Shrimpfish sauce , viet huong three crabs brand, rice vinegar and13 Morefish sauce , viet huong three crabs brand, rice vinegar, sugar, fresh lime juice, garlic cloves, minced, hot red pepper flakes, shrimp, salt, lemon, english cucumber, scallions, flat rice noodles, mint sprig, fresh, coriander sprig, fresh, peanuts, chopped30 min, 15 ingredients
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Chili Prawn and Long Bean Stir-Fryoil, onions, very finely sliced and8 Moreoil, onions, very finely sliced, garlic cloves, chopped finely, stalks lemongrass (white part only ), red chilies, seeded and very finely sliced, beans, ends trimmed, raw shrimp, peel and devained, fish sauce, rice wine vinegar, garlic chives (garnish )40 min, 10 ingredients
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My Big Stuffed Fish With Ricefish fillets orange roughy, fish red snapper fillets and10 Morefish fillets orange roughy, fish red snapper fillets, wild rice, mushrooms, chopped, onion, chopped, garlic cloves, fat-free margarine, chicken broth, water, frozen peas, frozen broccoli, olive oil1 hour 20 min, 12 ingredients
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Rice-Stick Noodle Salad with Vietnamese Shrimpasian fish sauce, rice vinegar (not seasoned ), sugar and11 Moreasian fish sauce, rice vinegar (not seasoned ), sugar, fresh lime juice, garlic cloves, minced, dried hot red pepper flakes, shrimp (16 to 20), lemon, english cucumber, scallions, rice-stick noodles, fresh mint sprigs, fresh coriander sprigs, chopped peanuts14 ingredients
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Baked Fish Tropicalfish, cooked rice, desiccated coconut, chopped shallot and4 Morefish, cooked rice, desiccated coconut, chopped shallot, egg, salt, lemon pepper, white wine1 hour 10 min, 8 ingredients
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