444 syrup baked sweet Recipes

unsweetened pineapple chunks, brown sugar, apple cider or unsweetened apple juice, maple syrup, butter, cubed, ground cinnamon, sweet potatoes, peeled and cut into 1/4-inch slices, apples, peeled and cut into 1/4-inch slices, salt, chopped pecans

baked beans (bushes brand, 1 boston & 1 homestyle), bacon (cooked, crispy & crumbled ), molasses, brown sugar, onion, chopped, maple syrup, mustard

marshmallows, crisp rice cereal, corn syrup, semi-sweet chocolate chips, walnuts, creamy peanut butter, at room temperature

apples (not too sweet ), golden syrup or 4 tbsp light syrup or 4 tbsp maple syrup, butter or 2 tbsp margarine

cake makes 1 8-inch 3-layer cake, cocoa powder, sour cream, all-purpose flour, plus more for pans, baking powder, baking soda, salt, unsalted butter, softened, plus more for pans, vegetable shortening, granulated sugar, dark brown sugar, eggs, pure vanilla, caramel with salt, caramel ganache icing, fleur de sel, for garnish, caramel with salt makes enough for two to three 8-inch 3-layer cake, sugar, light corn syrup, heavy cream, fleur de sel, sour cream, caramel ganache icing makes enough for 1 8-inch 3-layer cake, dark chocolate, chopped, sugar, light corn syrup, heavy cream, butter , cut into tbsp-sized pieces, softened but still cool

cocoa powder, sour cream, all-purpose flour, plus more for pans, baking powder, baking soda, salt, unsalted butter, softened, plus more for pans, vegetable shortening, granulated sugar, dark brown sugar, eggs, pure vanilla extract, fleur de sel, for garnish, heavy cream, fleur de sel, granulated sugar, light corn syrup, sour cream, dark chocolate, chopped (60-70% cacao), heavy cream, granulated sugar, light corn syrup, unsalted butter, soft but cool , cut into 1/2-inch pieces

applesauce, brown sugar, dark karo syrup or 1/4 cup molasses or 1/4 cup maple syrup, egg whites (whipped until peaks form), all-purpose flour, baking powder, salt, baking soda, cinnamon or 1 tsp nutmeg, raisin bran cereal, brown sugar, crushed pecans

sweet potato, peeled and diced, butternut squash, peeled and diced, butter, cooked bacon, crumbled, rosemary, minced, maple syrup

sweet potato (about 8 oz), butter or margarine, chopped pecans, all-purpose flour, baking powder, salt, cold butter , cut into pieces, sour cream, light brown sugar, maple syrup, butter, melted

sweet potato, eggs, beaten, baking powder, matzo meal, salt, pepper, olive oil (for frying ), real maple syrup, grated gingerroot, nutmeg, salt, pepper, chopped mint leaf, for garnish

sweet dark chocolate, water, sugar plus 2 oz, unsalted butter, softened, eggs, raw unsalted macadamia nuts, milk, vanilla bean, egg yolks, sugar, heavy cream, egg whites, light corn syrup, sugar, water, amaretto, sugar, mascarpone, raspberries fresh or thawed, blackberries fresh or thawed, sugar, fresh lemon juice, chambord, cut the chocolate into small pieces. bring the water and 4 oz of sugar to a boil. remove from heat and add the chocolate. slowly mix in pieces of the butter until fully incorporated. set aside. in a mixer, whip the eggs and 2 oz of sugar on high speed until light and airy but not to full volume. when the chocolate is warm fold it gently into the egg mixture. pour batter over a half sheet pan that is lined with a silpat or with parchment paper. bake until the cake is firm and slightly spongy in the center. remove from oven and let cool at room temperature then transfer to the refrigerator. cut around the edges of the cake. carefully turn it out onto an inverted half sheet pan and peel back the silpat. with a small ring mold (roughly 2 inches in diameter) cut disks out of the cake. return disks to the refrigerator.

chex cereal, cinnamon life cereal, pretzel nuggets, almonds, light brown sugar, butter, light corn syrup, baking soda, dried cranberries or 1 cup dried blueberries or 1 cup dried cherries

graham cracker crumbs, sugar, ground cinnamon, chunky peanut butter, divided, corn syrup, semi-sweet chocolate morsels

butter or 3 tbsp margarine, light corn syrup, semi-sweet chocolate chips, peanut butter (chunky or smooth), puffs cereal (slightly crushed if desired), chopped peanuts (optional), marshmallows

sweet potatoes (cooked mashed * or 1 17.2-oz can whole sweet potatoes, drained and mashed ), granulated sugar, pure maple syrup, chopped crystallized ginger or 1/2 tsp ground ginger 1/2 tsp ground cinnamon, freshly grated nutmeg or 1/4 tsp ground nutmeg, ground allspice, salt, eggs, lightly beaten, buttermilk (or sour milk** ), recipe baked pastry shells, butter, brown sugar, pure maple syrup, milk, chopped pecans, marshmallow

flour, margarine, sugar, cinnamon, smart start cereal or 1 cup other flaked cereal, mashed cooked sweet potato (i totally used the canned), unsweetened applesauce, sugar-free maple syrup or 1/4 cup maple syrup, oil, vanilla (optional), whole wheat pastry flour, unbleached all-purpose flour, sugar, baking powder, baking soda, salt, allspice, nutmeg, cinnamon, soymilk (or more )

coarsely chopped pecans, light brown sugar, butter, melted, sorghum syrup or corn syrup, granulated sugar, butter, softened, eggs, all-purpose flour, pumpkin pie spice, baking soda, salt, sweet potatoes, drained and mashed, buttermilk, vanilla extract

sugar, vegetable oil or 1/2 cup canola oil, maple syrup, flour, baking soda, baking powder, ground cinnamon, pumpkin puree (about 2 cups), maple flavoring, salt, maple syrup, powdered sugar, nonfat milk or 2 tbsp soymilk