28 swiss candy Recipes

swiss chocolate cake mix, cream cheese, softened, powdered sugar, granulated sugar, chocolate-coated caramel-peanut nougat bars, milk chocolate bars with crisped rice, crisp wafers in milk chocolate bar

all-purpose flour, active dry yeast, white sugar, salt, ground nutmeg, ground mace, milk, water, margarine, egg, raisins, halved candied cherries, candied citron peel, chopped walnuts, butter, melted, white sugar

flour, cinnamon, ground cardamom, nutmeg, baking soda, honey, sugar, water, unblanched slivered almonds, candied orange peel, chopped, lemon , zest of, grated

all-purpose flour, cinnamon, nutmeg, freshly grated, baking powder, baking soda, honey, granulated sugar, kirsch, candied orange peel, finely chopped (about 3 oz), almonds, whole natural (about 8 oz), water, granulated sugar, sugar

swiss rolls, vanilla frosting or 1 (16 oz) container chocolate frosting, marshmallow peeps (rabbit peeps), peach ring gummy candies (cut in half ), lifesavers candies, m & s plain chocolate candy, spree candies

swiss chocolate cake mix, water (or as called for by your cake mix), vegetable oil (or as called for by your cake mix), eggs (or as called for by your cake mix), sweetened condensed milk, chocolate fudge topping, cool whip, thawed, heath candy bars, crushed

swiss chocolate cake mix or 1 (18 1/4 oz) box devil s food cake mix, instant vanilla pudding, vegetable oil, eggs, milk, cream cheese, softened, powdered sugar, granulated sugar, chopped nuts (i use 1/2 cup of chopped dry roasted peanuts), plain milk chocolate candy bars, shaved (or a 7-oz bar)

swiss chocolate cake mix, cream cheese, softened, powdered sugar, granulated sugar, hershey nuggets chocolate candy bars with almonds, divided, cool whip, thawed

swiss roll, twizzler licorice twist, icing (optional), candy sprinkles (optional)

swiss milk chocolate,melted, rice krispes, grape nuts, light rasins, chopped prunes, mix, drop by tsp on wax paper ,chill

swiss chocolate cake mix (18.25 oz), cream cheese, softened (8 oz), powdered sugar, granulated sugar, milk chocolate candy bars with almonds (i used hersheys)(1.5 oz each)

honey, kirsch, sugar, chopped candied lemon peel, chopped candied orange peel, almonds, coarsely ground, grated lemons , rind of, cinnamon, flour (approximately ), sugar, egg whites

honey (16 oz), sugar (10.5 oz), cinnamon, nutmeg, ground candied orange peel, ground candied lemon peel, ground almonds, lemon , zest of, grind, kirsch (0.2 cup), flour, baking powder, sugar, kirsch or 1 1/2-2 1/2 tbsp water

egg whites, room temperature, sugar, unsweetened butter (6 sticks), softened butstill cool, flavoring : extracts, melted chocolate, liquors, fruit and fruit purees, broken cookies, chopped candy, nut pastes, instant coffee

chocolate cake mix (dark chocolate, devil s food or swiss chocolate, just choose your favorite chocolate!), eggs (for cake mix), vegetable oil (for cake mix), water (for cake mix), cream cheese, softened, granulated sugar, sugar, chocolate candy bars (regular size of your choice or chocolate mint cookies)

cooked tuna fillets, broken into 1-inch pieces (about 2 cups), prepared basil pesto, jarred roasted red peppers, diced, mayonnaise, grated parmesan, salt and freshly ground black pepper, thick slices rye bread, swiss cheese, olive oil, seasoned rice vinegar, dijon mustard, chopped romaine lettuce leaves, ruby red grapefruit segments, candied walnuts , pecans or peanuts

swiss chocolate cake mix, cream cheese, softened, powdered sugar, granulated sugar, milk chocolate candy bars, divided

swiss chocolate cake mix, cream cheese softened, powdered sugar, granulated sugar, milk chocolate candy bars with almonds divided