1026 swiss bacon cheese Recipes

bacon, eggs, beaten, half-and-half or 1 1/2 cups milk, dijon mustard, salt, shredded swiss cheese

swiss cheese, shredded, bacon, cooked and crumbled, mayonnaise, fresh chives, chopped, onion, grated, celery salt, ground red pepper, bread, crusts removed

swiss cheese (6oz), cooked bacon, eggs, cream, milk, salt, pepper, cayenne, mustard powder, frozen pie shell

bacon, rye bread, toasted, mayonnaise or 2 tbsp salad dressing, dried dill weed, tomato, sliced, swiss cheese

cream cheese, softened, egg, milk, real bacon bits, shredded swiss cheese, dried minced onion, plum tomato, seeded and finely chopped, divided, tube (10.2 oz) large refrigerated flaky biscuits

pastry for a single-crust pie, cream cheese, softened, best eggs, lightly beaten, milk, shredded swiss cheese, sliced green onions, bacon strips, cooked and crumbled, salt, pepper, cayenne pepper

cream cheese, softened, egg, milk, real bacon bits, shredded swiss cheese, dried minced onion, plum tomato, seeded and finely chopped, divided, tube (10.2 oz) large refrigerated flaky biscuits

bacon, chopped, cream cheese, mayo, prepared dijon mustard, swiss cheese, shredded, scallions, chopped, smoked, almonds, coarsely chopped, crackers , breadsticks

bacon, cream cheese, softened, light mayo, shredded swiss cheese, parmesan cheese, green onions, finely chopped, buttery round crackers, crushed, garlic powder to taste

swiss cheese, thinly sliced, bacon , slices, eggs, beaten to blend, milk, salt and pepper, to taste, parsley, for garnish

cheddar cheese, cream cheese, freshly grated swiss cheese, bacon bits (more or less to taste), club crackers

swiss cheese, cheddar cheese, cream cheese, bacon , fried crisp and set aside, minced onion, chopped pecans, pimientos, sweet relish, salt and pepper, parsley, poppy seed

bacon, diced, divided, chopped baby portabella mushrooms or 2 cups white mushrooms, chopped onion, dry mustard, worcestershire sauce, eggs, beaten, evaporated milk, shredded swiss cheese, divided, corn flake crumbs, ground beef, bulk italian sausage, salt and pepper

sliced bacon, diced, chopped sweet onion, garlic clove, minced, frozen chopped spinach, thawed and squeezed dry, sugar, worcestershire sauce, salt, pepper, liquid smoke , optional, frozen miniature phyllo tart shells, shredded swiss cheese

lean ground beef, swiss cheese, mushroom, sliced, bacon, fresh sage, finely cut, fresh oregano, finely cut, fresh thyme, finely cut, fresh chives, finely cut, seasoning salt, garlic powder, onion powder, pepper, worcestershire sauce, ketchup, mustard, egg, milk, breadcrumbs, onion, finely diced (i use the food processor), stalk celery, finely diced, red pepper, finely diced, white wine or 1/4 cup red wine, sauteed mushroom (already reserved), beef stock, white wine or 1/2 cup red wine, flour

bacon, diced and sauteed until crisp, grated swiss cheese, grated onions, buttermilk baking mix (bisquick, jiffy or similar), milk, eggs (i used large ), dried thyme, fresh parsley, salt, ground pepper

cream cheese, softened, egg, milk, shredded swiss cheese, green onion, chopped, refrigerated flaky biscuits, bacon slices, cooked, crumbled, and divided

bacon strips, diced, chopped onion, eggs, separated, milk, king arthur unbleached all-purpose flour, paprika, shredded swiss cheese, salt, shredded sharp cheddar cheese, minced fresh parsley