75192 sweet caramelized steak skewers Recipes

sweet onion, halved and thinly sliced, olive oil, divided, grape tomatoes, halved, kosher salt, divided, freshly ground pepper, divided, cream cheese, softened, crumbled blue cheese, garlic cloves, minced, french bread baguette (1/2 inch thick ), beef ribeye steaks (3/4 inch thick and 8 oz each), montreal steak seasoning, balsamic vinegar

sweet potatoes, olive oil, red bell peppers, thinly sliced, sweet onion, thinly sliced, fat-free sour cream, salt and pepper to taste

sweet potatoes (or equivalent amount of canned yams, rinsed), butter (or more, see note ), brown sugar (or more, see note ), water, shredded coconut (roasted if you prefere)

sweet potatoes , pierced with the tines of a fork, unsalted butter, softened, heavy cream, applesauce, preferably homemade, peeled grated fresh ginger, coarse salt, fresh ground pepper, apples, peeled, cored , and cut into 1-inch pieces (1 lb), sugar

sweet potatoes , scrubbed and thinly sliced, olive oil, fresh rosemary leaves, chopped, pork tenderloins, halved (1 1/2 to 2 lb total), 4 skinless , boneless chicken-breast halves, or 1 1/2 lb salmon fillet (4 pieces), kosher salt, freshly ground black pepper, dijon mustard, sugar, juice from 1 orange

sweet onions, chopped (about 12 cups), chopped fresh or 1/2 tsp. dried thyme, olive oil, salt

sweet potatoes, peeled and cut into 1-inch chunks, brown sugar, corn syrup, milk, butter, salt, ground cinnamon

steak (you can use the cheap stuff here because its all mixed in), white onions, garlic cloves, scallion, parsley, fresh thyme, carrots, vegetable oil, sweet corn, white wine, potatoes, butter, milk, shredded cheese

caramels, evaporated milk, pretzel rods, semi-sweet chocolate chips, chopped pecans

light butter, whipped kind (or light buttery spread like brummel & brown), salt, cayenne pepper, sweet onions, chopped, nonfat sour cream, fat-free mayonnaise, fat free cream cheese, room temperature, fat free cream cheese, room temperature, dijon mustard, balsamic vinegar

sweet potatoes, cooked and peeled, pear halves in natural juice, drained, butter, melted, salt, cinnamon, nutmeg, brown sugar , packed, shredded coconut

sweet potatoes , cut crosswise and cubed into 3/4-inch pieces, butter, syrup (recommended : steen s), brown sugar, pecan pieces, salt

paprika, ground cumin, pepper, salt, pork loin cutlets, vegetable oil, vidalia or other sweet onion, thinly sliced, sugar, salt, vegetable oil, water

sweet potatoes (about 2 lb), sliced almonds, sugar, egg whites (at room temperature ), sugar, vanilla extract

steak (i use sirloin), mushroom (2-4 portobello caps or any you prefer), sweet onion, soy sauce (i use pearl river bridge superior light ), port wine, garlic clove (crushed ), flour (to coat the mushrooms), olive oil