37605 sunrise breakfast sausage easter casserole Recipes

sage flavored breakfast sausage, shredded potatoes, drained and pressed, butter, melted, mild cheddar cheese, shredded, onion, shredded, curd cottage cheese, jumbo eggs

uncooked grits, bulk breakfast sausage (if you need to use links, finely dice the cooked links), onion, diced, green chilies, drained and chopped, butter, eggs, slightly beaten, cheddar cheese, shredded, drops tabasco sauce, sweet paprika, fresh parsley, chopped

frozen tater tots, cooked turkey sausage or 5 slices crumbled cooked bacon, cream cheese, softened, half-and-half cream, eggs, paprika, salt, black pepper, grated colby-monterey jack cheese

country sausage (hot ), eggs, slightly beaten, milk, salt, dry mustard, stale bread , torn into small pieces, cheddar cheese, grated, onions, chopped

breakfast sausage links, breakfast sausage links, breakfast sausage links

bulk sausage, bread , crusts cut away, soft margarine, grated cheddar cheese, eggs, half-and-half, mustard, salt, mixed with the mustard

bread, cubed, grated american cheese, bulk sausage, browned and drained, eggs, beaten, milk, dry mustard, condensed cream of mushroom soup, milk

frozen turkey sausage, thawed (such as louis rich), sourdough bread, cut into 1/2-inch cubes (about 8 cups), shredded sharp cheddar cheese, low-fat milk, divided, egg substitute, dijon mustard, condensed 30% reduced-sodium , 98% fat-free cream of mushroom soup, undiluted

breakfast sausage links (i use safeway maple breakfast sausage), minced or pureed onion (optional), butter or 1 tbsp margarine, cornstarch, milk, salt, ground black pepper (a little less than 1/8 tsp), gluten-free biscuits (i use gluten free buttermilk biscuits)

water, salt, quick-cooking grits, shredded sharp cheddar cheese, divided (6 oz), butter or 4 tbsp margarine, eggs, lightly beaten, milk, mild breakfast sausage, browned and drained, chopped pecans

breakfast sausage, cooked and drained, water, salt, quick-cooking grits, sharp cheddar cheese, shredded, butter or 1/2 cup margarine, milk, eggs, beaten, ground red pepper

ground sausage (1 medium and 1 hot ), frozen hash browns (i use o brien potatoes), onion, chopped, cheddar cheese, shredded

sausage, eggs, dry mustard, bread, cheddar cheese, shredded, milk, green pepper, diced, mushroom, diced

shredded mexican four cheese blend, eggs, milk, salt, sugar, freshly ground black pepper, all purpose flour, hot breakfast sausage

bulk breakfast sausage browned, buttermilk biscuits (frozen) thawed and halved, eggs, half-and-half (reg or fat free), salt, ground black pepper, cheddar cheese shredded

bulk turkey breakfast sausage, cubed white bread (about 6 slices), skim milk, egg substitute, shredded reduced-fat sharp cheddar cheese, dry mustard, vegetable cooking spray

spicy bulk breakfast sausage (i use jimmy deans), onion, finely chopped, green pepper, finely chopped, velveeta cheese, cubed, garlic powder, worcestershire sauce, party rye rounds (rye or pumpernickel)

eggs, cold water, green onions, white and green parts, thinly sliced, salt and pepper, unsalted butter, thick cut english muffins, toasted, breakfast sausage (formed and cooked into 4 patties), grated monterey jack cheese or 1 cup white cheddar cheese, breakfast sausage , casings removed if it has them, jalapeno, finely chopped (remove seeds), all-purpose flour, whole milk, chopped sage leaf (i used dried), salt and pepper