104 sun dried tomato prosciutto Recipes

boneless skinless chicken breasts, edam cheese, shredded, sun-dried tomatoes, roughly chopped, thyme leaves, prosciutto

prosciutto, salami, capicola, soppressata, pepperoni, mortadella , with pistachio nut, canned anchovy fillets, salmon, marinated artichoke hearts, pickled cherry peppers, roasted red peppers (better yet,, roast your own ), stalks celery hearts (cut into sticks) or 5 stalks fennel bulbs, hearts (cut into sticks), sun-dried tomatoes (in oil), pepperoncini peppers, marinated mushrooms, stuffed cherry peppers, stuffed with procuitto and provolone cheese, capers, caponata , eggplant spread, fresh tomatoes, sliced (or whole grape tomatoes), parmigiano-reggiano cheese, asiago cheese, provolone cheese, fontina cheese, fresh mozzarella cheese, breadsticks, italian bread, gourmet olives, deviled eggs, hard-boiled eggs, grilled vegetables, head romaine lettuce (leaves to line platter), extra virgin olive oil, balsamic vinegar, red wine vinegar

sun-dried tomatoes packed in oil, basil leaves (packed), salt, fresh ground pepper (to taste), prosciutto (very thin slices), monkfish (in 4 strips)

master recipe, all-purpose flour, baking powder, baking soda, salt, sugar, butter, softened, dijon mustard, eggs, plain yogurt, flavorings, goat cheese with rosemary & olives, add 1 cup crumbled goat cheese, minced fresh rosemary to dry ingredients, chopped kalamata olives to liquid ingredients, feta with sun-dried tomatoes & oregano, add 1 cup crumbled feta cheese, dried oregano to dry ingredients, drained chopped sun-dried tomatoes packed in oil to liquid ingredients, parmesan with prosciutto & basil, add 1 cup grated parmesan cheese, minced prosciutto, dried basil to dry ingredients

bread (crumbed), sun-dried tomatoes , halves, fresh basil, parmesan cheese, black pepper, prosciutto, chopped (or bacon), canola oil, beef , schintzel, onion, garlic cloves, chopped, flour, tomatoes with juice, balsamic vinegar

tortellini, alfredo mix, powdered milk, water, water, sun-dried tomatoes, prosciutto, sliced, parmesan cheese

plain flour, baking powder, butter, parmesan cheese, chopped sun-dried tomato, choppped prosciutto, ricotta cheese, toasted pine nuts, chopped chives, milk, water

prosciutto, chopped, basil pesto, plain nonfat greek yogurt, white vinegar, dried dill, garlic powder, salt and pepper (for dressing), cheese tortellini, cooked and cooled, mozzarella cheese , cut into bite sized chunks (about 1 1/2 cup.), green onion, sliced, cucumber, seeded and cubed, sun-dried tomato, chopped, pimiento, chopped, salt and pepper, to taste (for finished salad, if needed)

very large romaine leaves, balls fresh mozzarella cheese, cut into small cubes, diced prosciutto, gray salt and freshly ground black pepper, skewers, soaked in water for 1 hour, extra-virgin olive oil, sun-dried tomato dressing , recipe follows, oil-packed sun-dried tomatoes , julienned, oil reserved, balsamic vinegar, fresh minced garlic, gray salt and freshly ground black pepper

shell steaks, about 1 1/2 inches thick, parma prosciutto, aged provolone cheese, sun-dried tomato pesto, toothpick, minced shallot, butter, ruby port (must be , other types of port won tsp work), dry red wine (merlot, zinfandel work well), beef broth or 1 (13 1/2 oz) can beef stock, fresh rosemary, portabella mushroom caps, sliced into strips, butter, basil leaves, pignolis (pine nuts), chopped garlic, salt, olive oil, grated parmesan cheese or 1/3 cup romano cheese, reconstituted sun-dried tomato (dried tomatoes soaked 30 minutes in hot water, then drained and patted dry), olive oil, onions, sliced, golden brown sugar, merlot or 1 cup dry red wine, balsamic vinegar or 1/4 cup red wine vinegar

angel hair pasta, olive oil, mushrooms, tomatoes , sun-dried, packed in oil, drained, garlic, prosciutto, dry white wine, baby green peas, alfredo sauce

chopped sun-dried or fresh tomatoes, chopped fresh basil leaves, chopped pitted black olives, chopped green onion, extra-virgin olive oil, sea scallops, seasalt, freshly ground black pepper, old bay seasoning, prosciutto

boneless skinless chicken breast halves, salt, pepper, thyme, marjoram, sun-dried tomatoes packed in oil, drained, mozzarella cheese, cut into 1 - oz sticks, prosciutto ham (regular ham sandwich slices work also) or 6 slices (regular ham sandwich slices work also), butter

unsalted butter, olive oil, onion, halved and thinly sliced (sweet ), salt & freshly ground black pepper, to taste, tomatoes, halved and seeded or 2 sun-dried tomatoes packed in oil, drained and patted dry, canola oil (if roasting tomato), salt & freshly ground black pepper, to taste, mayonnaise, garlic cloves, chopped, white wine vinegar, fresh thyme leaves or 1/2 tsp dried thyme, good quality white bread, cut into 1/4-inch thick slices (pullman loaf), grated gouda cheese, prosciutto, sliced about 1/8-inch thick, unsalted butter, at room temperature or 8 tbsp olive oil

arborio rice, sliced prosciutto, cut into small bit size pieces, asparagus, chopped into 1/2 inch pieces, chopped sundried tomato (soaked in oil), diced onion, chicken stock, white wine, olive oil, parmesan cheese

four 1-inch-thick slices italian bread, crusts removed, milk, sliced bacon, sliced prosciutto, onion, thinly sliced, garlic cloves, very finely chopped, sun-dried tomatoes packed in oil, roasted red pepper from a jar, eggs, chopped flat leaf parsley, chopped thyme, crushed red pepper flakes, dried oregano, kosher salt & freshly ground black pepper, ground lean pork, extra-virgin olive oil, plus more for brushing, tomato puree, chicken stock or 1 cup low-sodium broth, prepared plain hummus

heads garlic, olive oil, baguette or country-style italian bread, sliced at a 45-degree angle about 1/2 inch thick, extra-virgin olive oil, pureed garlic from 4 whole roasted heads of garlic (see above), shaved parmesan , dry jack or gruyere cheese, fresh, creamy goat cheese, at room temperature, roasted red bell peppers , home-roasted or bottled, cut into thin strips, prepared tapenade (black olive and anchovy paste), oil-packed sun-dried tomatoes , cut into thin strips, capers, drained, roma tomatoes, thinly sliced, or halved, seeded, and diced, fresh basil leaves, cut into fine julienne strips or left whole, crushed red pepper flakes, balsamic vinegar, sliced prosciutto, anchovy fillets packed in olive oil, drained, fresh mozzarella cheese, sliced

beef short ribs, beef steak, pork spareribs (1/2 rack), italian sausage (10 links ), carrots, minced, stalks celery & leaves, minced, onion, minced, fresh mushrooms, coarsely chopped, garlic cloves, minced, pancetta, minced, prosciutto, minced, sun-dried tomato, minced, frozen meatballs , unthawed, black olives, chopped , with brine, fresh parsley, minced, fresh basil leaves, minced, fresh oregano, minced, fresh rosemary, minced, beef broth, tomato sauce, tomato paste, red wine , fruity, olive oil