291917 sugared danish cookies pecan halves Recipes

heavy whipping cream, white vinegar, active dry yeast, egg yolks, king arthur unbleached all-purpose flour, salt, cold butter, chopped pecans, sugar, divided, brown sugar, milk, candied cherries, halved

sugar pumpkin, seeded and halved, honey, ground cinnamon, ground ginger, ground nutmeg, salt, heavy cream, eggs, beaten, unbaked deep dish pie crusts, chopped pecans

sugar, corn syrup, butter, melted, eggs, beaten, unbaked pie shells, pecan halves (use halves or break them into pieces, whichever you prefer.)

butter, powdered sugar (heaping), vanilla, all-purpose flour, pecans, ground (or very finely chopped ), powdered sugar , for rolling cookies in

graham crackers (1 package out of the box), butter or 1 cup margarine, sugar, pecan halves (or chopped )

bisquick, butter, softened, chopped pecans, granulated sugar, vanilla, boiling water, granulated sugar , to roll cookies in

pecan halves, lightly toasted* and cooled, powdered sugar, divided, salt, unsalted butter, at room temperature , cut into tbsp-sized pieces, vanilla extract, pillsbury best all purpose flour or 2 cups pillsbury best unbleached all purpose flour, red raspberry jelly (or any smucker s jam or jelly of your choice)

butter, softened, light corn syrup, salt, sugar, divided, sugar, pecan halves, toasted (about 3/4 lb)

sugar, water, fresh lemon juice, bananas, peeled , cut into 1/3-inch-thick slices, fat-free vanilla frozen yogurt, pecan halves, toasted

fresh raspberries, olive oil or 3/4 cup vegetable oil, cider vinegar, sugar, pepper, ripe pears, thinly sliced, lemon juice, torn salad greens, pecan halves, toasted, fresh raspberry, crumbled feta or 1/3 cup blue cheese (2 oz)

smart balance butter spread, eggs, skim milk, vanilla, salt, baking powder, artificial sweetener, cinnamon, old fashioned oats, whole wheat flour, dried cherries, pecans

pecan halves, toasted, butter, melted, light brown sugar, vanilla extract, graham cracker crust, firm banana, sliced very thin, instant butterscotch pudding mix, half-and-half, vanilla extract

egg white, peppermint extract or 1/2 tsp rum extract or 1/2 tsp cinnamon extract, half-and-half, powdered sugar (approx ), pecan halves (approx )

pecan halves, toasted, divided, graham cracker crumbs, sugar, margarine or 1/4 cup butter, melted, cream cheese, softened, sweetened condensed milk, premium white baking chocolate, melted, vanilla, divided, eggs, cherry pie filling, thawed whipped topping (cool whip )

sugar, water, fresh lemon juice, bananas, peeled , and cut into 1/3-inch -thick slices, non-fat vanilla frozen yogurt, pecan halves, toasted

pecan halves, example: (40 halves to make 20 stuffed s), cream cheese (amount is your choice), roquefort cheese (amount is your choice), mayonnaise (just enough to blend the cheeses)

all purpose flour, coarse kosher salt, baking soda, golden brown sugar, unsalted butter, melted, egg, vanilla extract, raisins, pecans, coarsely chopped

pie shell, eggs, room temperature (i use jumbo size), light corn syrup, sugar, butter, melted, vanilla, salt, pecan halves or chopped