22539 stir sprouts cellophane noodles Recipes

  • Spicy Shrimp and Scallops With Cellophane Noodles
    vegetable oil, plus more, for frying and
    12 More
    vegetable oil, plus more, for frying, fresh gingerroot, minced, garlic, minced, red pepper sauce , siracha, red bell pepper, diced, yellow bell pepper, thinly sliced, bok choy, shredded, rice wine, shrimp, raw peeled and de-veined, bay scallops, soy sauce, green onion, minced, cellophane noodle (bean thread )
    20 min, 13 ingredients
  • Stir-Fried Rice Noodles
    oil, eggs, beaten well, minced garlic and
    18 More
    oil, eggs, beaten well, minced garlic, scallions, cut into 1 1/2-inch pieces, shredded, chinese barbecue pork , cut into matchstick pieces, dried chinese mushrooms , soaked in hot water until spongy. discard stems, shred caps, shrimp, shelled, deveined , rinsed in cold water, pat dry and cut into 4 thin strips, baking soda, egg white, sherry wine, bell pepper, cut in long thin strips, curry paste, curry powder, cayenne pepper, sugar, black soy sauce, soy sauce, sherry wine, dried rice sticks, . drain in colander and place in plastic bag to keep from drying (soaked in very warm water but not burning hot tap water for 15 min. or until softened but still resi), fresh bean sprouts, rinsed and drained, sesame oil
    40 min, 21 ingredients
  • Stir-Fried Cabbage Noodles
    dried chinese noodles, sesame oil and
    10 More
    dried chinese noodles, sesame oil, dry sherry or 1/4 cup chicken broth, oyster sauce, sugar, pepper, vegetable oil, garlic, crushed, chopped ginger, sliced shiitake mushroom, sliced chinese cabbage (napa), carrots, shredded
    30 min, 12 ingredients
  • Stir-Fried Ginger Noodles
    egg noodles, fresh ginger, garlic cloves, red chile and
    4 More
    egg noodles, fresh ginger, garlic cloves, red chile, spring onions, shiitake mushrooms, sunflower oil, cilantro , freshly picked
    8 ingredients
  • Cellophane Noodle Salad With Roast Pork
    pork tenderloin, hoisin sauce, soy sauce and
    20 More
    pork tenderloin, hoisin sauce, soy sauce, chinese rice wine or sake, fresh ginger, peeled and finely chopped, minced garlic, kosher salt, bean-thread (cellophane/glass/mung bean) noodles, chinese long or green beans, trimmed & cut into 3 pieces, seedless (english ) cucumber, halved lengthwise and sliced diagonally 1/8 thick, scallions , jullienned, mango, firm-ripe, peeled, pitted and thinly sliced, carrots , cut into 1/8 thin matchsticks, loosely packed fresh cilantro, less) loosely packed mint leaves, loosely packed fresh, small, basil leaves, seasoned rice vinegar, peanut or vegetable oil (note: the post recommended leaving this out because it wouldn tsp emulsify with the other ingredients and added no flavor), fresh lime juice, grated peeled fresh ginger, fresh jalapeno chile, seeded and minced
    1 hour , 24 ingredients
  • Spicy Shrimp and Cellophane-Noodle Salad Spicy Shrimp and Cellophane-Noodle Salad
    fresh lime juice, asian fish sauce, sugar, grapeseed oil and
    13 More
    fresh lime juice, asian fish sauce, sugar, grapeseed oil, red thai chile, sliced paper -thin, kaffir lime leaves, minced or 1/2 tsp grated lime zest, oyster sauce, shrimp, shelled, dried cellophane noodles, boiling water, salt & freshly ground black pepper, scallions, thinly sliced, mint leaves, cilantro leaf, basil leaves (these were omitted, personal preference), chopped dry roasted salted peanut, lime wedge, for serving
    50 min, 17 ingredients
  • Cold Cellophane Noodles with Chicken Cold Cellophane Noodles with Chicken
    soy sauce, rice wine vinegar, minced garlic and
    14 More
    soy sauce, rice wine vinegar, minced garlic, minced fresh ginger, sesame oil, sugar, two large chicken breasts (about 1 lb total), skinned and boneless, cellophane noodles, wasabi powder, rice wine vinegar, soy sauce, sugar, sesame oil, asparagus , blanched al dente and cut into 2-inch pieces, cucumber, peeled, seeded , and cut into 2-inch batonnettes, cleaned spinach leaves, shaved green onions
    17 ingredients
  • Honey-Teriyaki Chicken Fingers with Sesame Seeds with Sesame Cellophane Noodles and Snap Peas (Robin Miller) Honey-Teriyaki Chicken Fingers with Sesame Seeds with Sesame Cellophane Noodles and Snap Peas (Robin Miller)
    reduced-sodium soy sauce, honey, blackstrap molasses and
    10 More
    reduced-sodium soy sauce, honey, blackstrap molasses, grated fresh ginger, garlic, minced, liquid smoke seasoning, freshly ground black pepper, boneless, skinless chicken breast halves, cut into thin strips, sesame seeds, lightly toasted, cellophane noodles , soaked in hot water until tender, chopped fresh cilantro leaves, sesame oil, snap peas, steamed
    21 min, 14 ingredients
  • Littleneck Clams with Tamarind-Tomato Broth, Scallion, Ginger and Cellophane Noodles Littleneck Clams with Tamarind-Tomato Broth, Scallion, Ginger and Cellophane Noodles
    tamarind paste (in brick form), palm sugar and
    13 More
    tamarind paste (in brick form), palm sugar, stalk lemongrass , smashed, garlic, mashed and minced, littleneck clams, cornmeal, whole plum tomatoes (fresh or canned), crushed, cellophane noodles, ginger juice (from grated and squeezed fresh ginger), thick sweet soy sauce (called kecap manis), eye chile, minced, thai basil leaves , stacked, rolled and thinly sliced (called chiffonade), thai fish sauce, scallion, thinly sliced, lemon , zested
    1 hour 10 min, 15 ingredients
  • Poached Shrimp in a Miso Broth with Cellophane Noodles (Emeril Lagasse) Poached Shrimp in a Miso Broth with Cellophane Noodles (Emeril Lagasse)
    konbu (kelp), about 2 or 3 squares, water and
    10 More
    konbu (kelp), about 2 or 3 squares, water, katsuobushi (dried bonito flakes), sliced shiitake mushroom caps, soy sauce, saikyo (sweet white miso), akamiso (brown miso), sliced scallions, shrimp, peeled and deveined, salt, freshly ground white pepper, cellophane noodles , reconstituted in warm water
    35 min, 12 ingredients
  • Poached Shrimp in a Miso Broth with Cellophane Noodles Poached Shrimp in a Miso Broth with Cellophane Noodles
    konbu (kelp), about 2 or 3 squares, water and
    10 More
    konbu (kelp), about 2 or 3 squares, water, katsuobushi (dried bonito flakes), sliced shiitake mushroom caps, soy sauce, saikyo (sweet white miso), akamiso (brown miso), sliced scallions, shrimp, peeled and deveined, salt, freshly ground white pepper, cellophane noodles , reconstituted in warm water
    35 min, 12 ingredients
  • Spicy Shrimp and Scallops with Cellophane Noodles (Emeril Lagasse) Spicy Shrimp and Scallops with Cellophane Noodles (Emeril Lagasse)
    vegetable oil, plus more, for frying and
    12 More
    vegetable oil, plus more, for frying, minced fresh gingerroot, minced garlic, sri racha ( red pepper sauce), diced red bell peppers, sliced yellow bell peppers, shredded bok choy, rice wine, peeled, de-veined small raw shrimp, bay scallops, soy sauce, minced green onions, bean thread cellophane noodles
    30 min, 13 ingredients
  • Stir-Fried Shrimp and Onions Over Noodles Stir-Fried Shrimp and Onions Over Noodles
    uncooked cellophane noodles (bean threads) or 4 oz uncook... and
    9 More
    uncooked cellophane noodles (bean threads) or 4 oz uncooked vermicelli, sugar, divided, whiskey (optional), low-sodium soy sauce, peeled, deveined large shrimp, vegetable oil, divided, onions, sliced and separated into rings (about 3/4 lb), fat-free , less-sodium chicken broth, ketchup, divided, minced green onions
    10 ingredients
  • Chili Lime Glass Noodles Chili Lime Glass Noodles
    cellophane noodles, hoisin sauce, low sodium soy sauce and
    11 More
    cellophane noodles, hoisin sauce, low sodium soy sauce, lime juice, chili-garlic sauce (huy fong brand recommended), toasted sesame oil, divided, plain tempeh, diced, button mushrooms, trimmed and sliced, baby bok choy , thinly sliced on the diagonal, bean sprouts, green onions, thinly sliced, fresh ginger, minced, basil, chopped (garnish ), roasted peanuts, chopped into small pieces (garnish )
    30 min, 14 ingredients
  • Thai Noodle Stir-Fry Thai Noodle Stir-Fry
    cellophane noodles (mung bean) and
    12 More
    cellophane noodles (mung bean), grated fresh ginger, peeled and finely, peanut oil or 3 tbsp vegetable oil, fresh hot thai red chili pepper, seeded and minced, boneless skinless chicken breasts , cut into thin strips, head bok choy, shredded, onion, sliced, soy sauce, shiitake mushrooms, sliced, fish sauce, red bell pepper, seeded and sliced, sweet chili sauce, lemongrass, stalk peeled and bottom part minced
    30 min, 13 ingredients
  • Vegetarian   Jap Chae (Korean Glass Noodle Stir-Fry) Vegetarian Jap Chae (Korean Glass Noodle Stir-Fry)
    cellophane noodles (called dangmyeon, can be bought at ko... and
    15 More
    cellophane noodles (called dangmyeon, can be bought at korean grocery stores or most asian markets-look in the asian isl), fresh spinach, yellow onion, sliced into rings, cut in half, carrot , peeled cut into small match sticks, red bell pepper , cut into slices, fresh shiitake mushrooms, sliced, stalks green onions, sliced in 1 1/2-inch slices (green parts only ), half of a 16 oz package firm tofu , cut into cubes (about 1-inch ), garlic cloves, minced, olive oil, soy sauce, toasted sesame oil, sea salt, fresh ground pepper, sugar, toasted sesame seeds
    35 min, 16 ingredients
  • Stir-Fried Egg Noodles with Mushrooms, Tomatoes, and Bean Sprouts (Bakmie Goreng) Stir-Fried Egg Noodles with Mushrooms, Tomatoes, and Bean Sprouts (Bakmie Goreng)
    peanut oil, divided, thai chiles, seeded and minced and
    11 More
    peanut oil, divided, thai chiles, seeded and minced, shallots, cut into thin wedges, garlic clove, minced, sliced cremini mushrooms (about 4 oz), sliced leek, fresh bean sprouts, fresh chinese egg noodles, sweet soy sauce (such as abc brand), low-sodium soy sauce, tomato wedges (about 2), thai basil leaves , torn, lime wedges
    13 ingredients
  • Peanutty Stir-Fry Peanutty Stir-Fry
    cellophane noodles (in asian-food section of supermarket) and
    7 More
    cellophane noodles (in asian-food section of supermarket), precooked meatballs, cut in half, reduced-sodium fat-free beef broth, frozen asian-style vegetables, peanut sauce (in asian-food section), peanut butter, brown sugar, cornstarch, mixed with 1 tsp cold water
    15 min, 8 ingredients




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