332 stew soy sauce Recipes

skinless, boneless chicken breast halves - cut into cubes, carrots , cut into 1 inch pieces, chicken broth, minced fresh ginger root, brown sugar, soy sauce, ground allspice, hot pepper sauce, cornstarch, pineapple chunks , juice reserved, red bell pepper, diced

beef roast (outside round is what i used), marinade, ground nutmeg, chili pepper flakes, thyme, garlic powder, onion powder, oregano, soy sauce, paprika, mustard (if you prefer more spice with your beef, you can use dijon, i used regular), water (enough liquid to cover meat is needed), maple syrup (sweeten to taste)

boneless top round beef, cut into 1 1/2-inch cubes, peeled thinly sliced gingerroot (about 2 oz), dried new mexico chiles, soaked, seeded and deveined, garlic cloves, coarsely chopped, shallot, coarsely chopped, water, vegetable oil, sugar, fish sauce, mushroom soy sauce, salt, fresh ground pepper, chicken broth, green coconut juice, tamarind juice, fresh cilantro stem, for garnish, cucumber , slices

vegetable stock, onion, diced, garlic cloves, minced, soy sauce, spinach, chopped, broccoli floret, carrot, diced, mushroom, sliced, peas, water chestnut, chopped, soba noodles, broken, tofu, cubed

boneless chuck roast, cut into 1 inch cubes, all-purpose flour, vegetable oil, potatoes, peeled and thickly sliced, onions, sliced, carrots, sliced, fresh mushrooms, quartered, beer, beef broth, soy sauce, whole black peppercorns

mung beans, soaked for at least 6 hours, onion, peeled and finely chopped, turmeric powder, cumin, gluten-free vegetable bouillon cubes, carrots, trimmed, peeled and chopped, butternut squash, peeled , deseeded and chopped, celery, trimmed and chopped, tamari soy sauce, chopped coriander leaves

lean beef chuck, trimmed and cut into 1 inch cubes, dried bread crumbs, salt, ground black pepper, yellow onion, carrots , cut into thick strips, stalks celery, chopped, dried basil, quick-cooking tapioca, sliced mushrooms, soy sauce, condensed tomato soup, beef broth

sesame oil, garlic cloves, crushed, fresh ginger, chopped, szechuan peppercorns, crushed, anise seed, pork fillets, cubed, chicken broth, water, soy sauce, cornstarch, chili bean paste, chinese broccoli or 9 oz asparagus, cut into 4 cm lengths

beef short ribs (with bone ; preferably cut into 2-inch pieces by butcher), cold water plus 4 cups hot water, dried chinese black mushrooms, boiling potatoes, korean radish or daikon, peeled and cut into 1-inch chunks, carrots, sliced 1/2 inch thick, garlic cloves, smashed, dried red dates (optional), soy sauce, asian fish sauce, molasses (not robust or blackstrap), korean hot red-pepper paste plus additional for serving, onion, cut into 1-inch wedges, scallions , cut into 2-inch pieces, asian sesame oil

sesame oil or 1 tbsp canola oil, chicken tenders , cut into 1-inch pieces, fresh ginger, peeled and cut into matchsticks, garlic cloves, thinly sliced, dry sherry, reduced-sodium chicken broth, water, reduced sodium soy sauce, sriracha sauce, mustard greens (6-7 cups) or 1 bunch chard leaves, stemmed and chopped (6-7 cups)

shredded napa cabbage, green bell pepper , cut into thin 1 . 5-inch long strips, sliced mushrooms, rinsed and drained, scallions, chopped, sliced water chestnuts, drained, beef top round steak , cut across the grain into thin strips, dry sherry, soy sauce, water, hoisin sauce, chinese chili paste with garlic, garlic powder, garlic pepper seasoning, cornstarch, young frozen cut green beans, thawed, red bell pepper, chopped

brown lentils, garlic chopped, miso, oregano , thyme, cuman sage etc, potatoes diced, quinoa, sweet potato diced, soy sauce, tomato sauce, water

vegetable oil, divided, lamb, well trimmed, cut into 1 1/2 inch cubes, garlic cloves, peeled and crushed, soy sauce, dark molasses, smooth peanut butter, dark brown sugar, fresh lemon juice, ground red pepper, salt , to taste, fresh ground black pepper , to taste, water, peanuts, chopped, fresh cilantro, chopped, for garnish

boneless skinless chicken breast , cut into 1 1/2 inch pieces, carrots , cut into 1-inch pieces, chicken broth, chopped gingerroot or 1 tsp ground ginger, brown sugar, soy sauce, ground allspice, red pepper sauce, pineapple chunks in juice, drained and juice reserved, cornstarch, bell pepper , cut into 1-inch pieces

bacon , cut crosswise into eighths, boneless beef chuck roast, cut into 3/4 inch cubes, all-purpose flour, soy sauce, seasoned salt (optional), dried basil, crushed, garlic powder, water, dry red wine, onions , cut into eight wedges, sliced fresh mushrooms

olive or vegetable oil, fajita cut beef , or slice your own out of sirloin, round or rump roast, dry onion soup mix, water, soy sauce, broccoli florets, thawed, green beans, thawed, green pepper cut in strips and seeded

oxtail meat, sugar, salt, garlic powder, onions, minced, allspice, liquid browning (soy sauce can be substituted), scallions, minced, tomatoes, diced, soy sauce, ketchup, butter beans, drained, cornstarch mixed with cold water, if necessary, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

lean beef chuck, trimmed and cut into 1 inch cubes, dried breadcrumbs, salt, ground black pepper, yellow onion, carrots , cut into thick strips, stalks celery, chopped, dried basil, quick-cooking tapioca, sliced mushrooms, soy sauce, condensed tomato soup, beef broth