367 steaks mushroom topping Recipes
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flank steaks , sliced against the grain into strips 1 1/2... and14 Moreflank steaks , sliced against the grain into strips 1 1/2 inch long by 1/4 inch thick, soy sauce, sugar, sugar, chicken broth, red pepper flakes, cornstarch, garlic cloves, minced, fresh ginger, minced, vegetable oil, cremini mushrooms, sliced, fresh green beans , trim ends and slice cut into halves, carrots, sliced into thin strips, water, green onions , root and tops trimmed and cut into 1 1/2 inch pieces40 min, 15 ingredients
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boneless beef top sirloin steak, cut 1-inch thick and11 Moreboneless beef top sirloin steak, cut 1-inch thick, green bell peppers , cut into 1 1/4-inch pieces or 1 large red bell peppers or 1 large yellow bell pepper, mushrooms, grain and wild rice blend, salt, fresh lemon juice, olive oil, water, dijon-style mustard, honey, dried oregano leaves, pepper30 min, 12 ingredients
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halibut steaks or 4 (4 oz) fillets, thawed if frozen and11 Morehalibut steaks or 4 (4 oz) fillets, thawed if frozen, summer squash or 1 small zucchini, halved and cut into 1/4 inch slices, mushroom, sliced, onion, sliced and separated into rings, garlic clove, minced, lemon zest, grated, salt, chicken broth, tomatoes, cut up, cornstarch, dried basil , crused, hot pepper sauce45 min, 12 ingredients
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presliced mushrooms, dry red wine and9 Morepresliced mushrooms, dry red wine, boneless top sirloin steak (about 3/4 inch thick ), chopped green onions, chopped fresh parsley, divided, chopped fresh or 1/2 tsp dried rosemary, balsamic vinegar, garlic cloves, minced, beef consomm, no-salt-added tomato sauce11 ingredients
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filet of beef , 200-300g each, dry red wine and19 Morefilet of beef , 200-300g each, dry red wine, balsamic vinegar, worcestershire sauce, garlic cloves, crushed, basil, finely chopped, flat mushrooms, olive oil, garlic powder (approximate amount enough to sprinkle over mushrooms.), lemon pepper seasoning (again approximate amount.), butter, red onions, sliced thinly, red wine vinegar, brown sugar, butter, asparagus, ends trimmed, garlic cloves, crushed, honey, breadcrumbs, hard-boiled eggs, chopped finely, parsley, finely chopped1 hour , 21 ingredients
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top round steaks , cut into strips, onion, chopped and10 Moretop round steaks , cut into strips, onion, chopped, butter or 5 tbsp (if using fresh mushrooms), flour, beef consomme, catsup, worcestershire sauce, pepper, dried basil, nutmeg, mushrooms, drained or 1/2 lb fresh mushrooms, sour cream, room temperature55 min, 12 ingredients
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Beef With Rosemary-Mushroom Saucesliced mushrooms, dry red wine and8 Moresliced mushrooms, dry red wine, boneless beef top sirloin steak (about 3/4-inch thick ), chopped green onion, chopped fresh parsley, divided, chopped fresh rosemary, balsamic vinegar, garlic cloves, minced, beef consomme, tomato sauce56 min, 10 ingredients
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Venison Topped Portabella Mushroomsportabella mushrooms (5 inches or larger) and8 Moreportabella mushrooms (5 inches or larger), balsamic vinegar, molasses, olive oil, beefsteak tomato, sliced, sliced ripe olives, goat cheese, venison steak, salt and pepper, to taste12 min, 9 ingredients
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Salisbury Steak With Mushroom Sauceinstant minced onion, butter, flour, pepper and14 Moreinstant minced onion, butter, flour, pepper, canned mushrooms, liquid drained , and reserved, beef bouillon cube, bottled browning sauce, minced onion, green pepper, minced, chopped celery, garlic clove, minced, butter, ground beef, minced chives or 2 tbsp green onion tops, dry mustard, paprika, salt, pepper30 min, 18 ingredients
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Braciole With Chunky Tomato-Mushroom Saucewhite bread , made into coarse crumbs (use light bread) and10 Morewhite bread , made into coarse crumbs (use light bread), parmesan cheese, grated, fresh basil leaf, thinly sliced, garlic cloves, minced, beef top round steak , boneless trimmed of all visible fat (about 1 lb), salt, fresh ground pepper, extra virgin olive oil, fresh white mushroom, sliced, zucchini , halved lengthwise then sliced crosswise, tomatoes, diced1 hour , 11 ingredients
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Blue Cheese-Topped Mushroom Steaks over Arugulaolive oil, balsamic vinegar and8 Moreolive oil, balsamic vinegar, portobello mushroom caps , large, garlic clove, peeled, buttermilk, low-fat, blue cheese, crumbled, mayonnaise, reduced fat, chives, minced, arugula, tomatoes, halved30 min, 10 ingredients
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Dry Rubbed Rib Eye with Mushroom Sauce (Anne Burrell)generous pinches kosher salt, generous pinch brown sugar and28 Moregenerous pinches kosher salt, generous pinch brown sugar, cayenne pepper, garlic powder, bone-in rib eye steak, extra-virgin olive oil, shallot, minced, kosher salt, garlic , smashed and finely chopped, cremini mushrooms, stems removed, sliced, shot brandy, veal demi-glaze, fresh sage leaves, finely chopped, chopped fresh chives, extra-virgin olive oil, crispy smashed potatoes , recipe follows, glazed carrots , recipe follows, red bliss or other new potatoes, cut into quarters, kosher salt, extra-virgin olive oil, garlic , smashed and finely chopped, crushed red pepper, kosher salt, baby carrots, tops removed but with a little green left attached, butter, brown sugar, lemon, juiced, garlic , smashed, fresh thyme , leaves picked, cayenne pepper50 min, 30 ingredients
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Portobello Mushrooms and Sirloin Strips over Spinach Pastaburgundy wine or 1/3 cup dry red wine or 1/3 cup nonalcoh... and9 Moreburgundy wine or 1/3 cup dry red wine or 1/3 cup nonalcoholic red wine, light soy sauce, very low-sodium worcestershire sauce or 3 tbsp low-sodium worcestershire sauce, garlic, minced or 1 tbsp instant minced garlic, extra virgin olive oil, dried oregano, crumbled, portabella mushrooms, sliced, top sirloin steaks , all visible fat removed,cut into thin strips, dried spinach fettuccine, olive oil flavored cooking spray55 min, 10 ingredients
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Chateaubriand for 2 in 30: Tournedos with Mushroom Caps and Red Wine Sauce and Steamed Broccoli Spears (Rachael Ray)clusters of broccoli tops (available in produce section),... and9 Moreclusters of broccoli tops (available in produce section), cut into spears or, 1 lb of broccolini, trimmed, butter, extra-virgin olive oil, stuffing mushroom caps , wiped with damp towel, stem removed, beef steaks, salt and pepper, butter, all-purpose flour, dry red wine, beef stock35 min, 10 ingredients
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Big Top Beef Stroganoffgrapeseed oil , as needed to sear steaks and12 Moregrapeseed oil , as needed to sear steaks, beef bottom round roast , julienned, salt and freshly ground black pepper, paprika, white onion, diced, garlic, lightly crushed with the side of a knife blade, and minced, white mushrooms, cleaned trimmed, and sliced, red wine, beef stock, egg noodles, sour cream, prepared horseradish, minced fresh flat-leaf parsley1 hour 35 min, 13 ingredients
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Country Salisbury Steakextra lean ground beef, chicken stove top stuffing mix and4 Moreextra lean ground beef, chicken stove top stuffing mix, water (divided ), onion (chopped ), mushrooms (sliced ), barbecue sauce30 min, 6 ingredients
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Traditional Steak and Kidney Pieplain flour, plus extra for rolling and13 Moreplain flour, plus extra for rolling, cold unsalted butter, roughly cubed, egg yolk, egg whisked with 1 tbsp milk, for the egg wash, ox kidney , about 400g/14oz, get it fresh from your butcher. pig s and lamb s kidneys aren tsp suitable as they on, trimmed british top rump beef, flat mixed mushrooms , unpeeled but wiped with a damp cloth, peanut oil or 3 tbsp vegetable oil, unsalted butter, onion, peeled and thickly chopped, plain flour , depending on how thick you like your gravy, off-the-boil water, marigold swiss vegetable bouillon granules, bay leaf46 min, 14 ingredients
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