47669 steak sandwiches pickled herb Recipes

sandwich steaks, broken into 1 inch wide strips (i use philly gourmet), spaghetti sauce (i use bertolli s vidalia onion with roasted garlic) or 1 1/2 cups marinara sauce, steak rolls or 4 hoagie rolls, mozzarella cheese

red bell peppers, beef tenderloin, trimmed, extra-virgin olive oil, dried herbes de provence, ciabatta rolls, mayonnaise, dijon mustard, brie, chilled , cut into 1/4-inch-thick slices, loosely packed) watercress, hard-boiled eggs, peeled, sliced

fresh italian rolls (sandwich rolls) or 2 kaiser rolls, split in half crosswise, olive oil (or 1/2 tbsp and 1/2 tbsp unsalted butter), white onions or 1 sweet onion, thinly sliced, green bell pepper, thinly sliced, garlic, minced, salt, ground black pepper, rib eye steak (very very thinly shaved or sliced ), provolone cheese or 1/3 lb white processed cheese, thinly sliced or 4 oz cheese whiz, melted, catsup (optional), pepperoncini pepper, accompaniment

oil (i use flavoured chili ), sweet onion, thinly sliced (walla walla type), garlic cloves, smashed, cayenne pepper, worcestershire sauce, oyster sauce, balsamic vinegar, steaks or 12 -16 oz sirloin tip or 12 -16 oz flank, beef stock or 1/4 cup red wine, your favourite thick toasted bread

green peppers , julienned, onion, sliced, garlic cloves, minced, divided, olive oil, cooked beef sirloin or round steak (3/4 lb), thinly sliced, salt , optional, pepper, butter, softened, french or italian sandwich rolls, split and toasted

beef top round steak, cut into large pieces, onions, chopped, sliced celery, ketchup, water, lemon juice, worcestershire sauce, brown sugar, cider vinegar, salt, prepared mustard, paprika, chili powder, pepper, hot pepper sauce, sandwich rolls, split

chavrie fresh goat cheese, chopped fresh chives, chopped fresh parsley, fresh basil , chiffonade, beef tenderloin steaks or 4 beef tsp-bone steaks or 4 sirloin steaks, garlic clove, crushed, salt and pepper

marinade, minced garlic clove, cilantro leaves, olive oil, tequila, fresh lemon juice, fresh lime juice, salt, freshly ground black pepper, skirt steak, four-herb chimichurri

beef flank steak, steak seasoning (such as montreal ), olive oil, brown sugar, onion, chopped, red bell pepper, chopped, apple cider vinegar, worcestershire sauce, tomato sauce, tomato paste, hamburger buns, split and toasted

beef sirloin strip steaks or 4 rib eye steaks, cut to 1/2 inch thick, mccormick mccormick s montreal brand steak seasoning, salsa, sour cream, green onion, chopped, oblong shaped rolls, split and toasted, leaf lettuce, cheese (optional)

juice of 8 lemons, juice of 8 limes, garlic, fresh cilantro sprigs, kosher salt, ground cumin, pork shoulder butt, freshly ground black pepper, whole wheat tortillas, yellow mustard , to taste, sliced ham, sliced swiss cheese, pickles , to taste, head lettuce, finely chopped, tomatoes, sliced

flank steaks, bottled italian dressing, olive oil, onions, halved, thinly sliced, salt, fresh ground pepper, crusty sandwich buns, halved, crumbled blue cheese

ketchup, water, lemon juice, worcestershire sauce, celery seed, bay leaves, pepper, dry basil, flank steaks, french bread (use rolls if you want to make sandwiches)

sandwich steaks, white onion, red pepper, lettuce, whole wheat sandwich wraps (look for 110 calories or lower and 5 g fiber), baking potatoes, olive oil, low sodium soy sauce

flank steaks, ciabatta rolls (size large enough to make sandwich), soy sauce, vegetable oil, sesame oil, garlic, minced, brown sugar, red onion, minced, limes (zest and juice), red pepper flakes, fresh ground black pepper, green bell peppers, red bell peppers, celery, carrots, red onions, yellow onions, green beans, cucumbers, salt, water, to cover, green olives, banana peppers, garlic, minced, garlic powder, black pepper, red pepper flakes, rice wine vinegar, vegetable oil

extra virgin olive oil, diced mixed mushrooms (shiitake, cremini and oyster), onion, finely diced, celery rib, finely diced, garlic, minced, mixed herbs (rosemary, thyme and parsley), arugula, cleaned, pine nuts, brioche bread, 1/2 inch cubed (or any egg bread), egg, white wine, coarse salt, cracked black pepper , to taste, skirt steak, olive oil, stalk fennel, chopped, carrot, chopped, thyme, bay leaf, whole black peppercorn, head of garlic, halved, red wine, beef broth, coarse salt, cracked black pepper , to taste, beef broth, red wine, grainy mustard, butter

crisco oil, garlic cloves, minced, sugar, cooking sherry, sesame oil, dried crushed red pepper, salt, divided, thick) beef strip steaks, ground black pepper, spicy herb sauce