46178 steak mango jalapeno vinaigrette Recipes

jalapeno chile, chopped (with or without seeds, you choose the heat), mangoes, ripe peeled and diced, lemon juice, pectin (powdered for lower sugar recipes), sugar

mango, jalapeno pepper, fresh coriander, lemon , juice of, olive oil

ripe mangoes, jalapeno peppers (more or less to taste), red onion, coarsely chopped, cilantro, coarsely chopped, lemons , juice of or 1 lime, juice of, roma tomato, chopped, sugar , to taste

jalapeno pepper, seeded and membranes removed, rice vinegar, olive oil, dijon mustard, salt and freshly ground black pepper to taste, vegetable oil, fresh sea scallops, sea salt, cayenne pepper, oranges, peeled and cut in between sections as segments

fresh mango juice , simmered until reduced to 3 tbsp, about 30 minutes........, fresh lime juice ...........about 2 limes, roughly chopped fresh cilantro, minced fresh chile peeper of your choice , or more to your taste .............., minced garlic, ground cinnamon, extra- virgin olive oil, kosher salt to taste, freshly cracked black pepper to taste

jalapeno peppers, ground black pepper, salt (optional), boneless top loin beef , steaks, cut 3/4-inch thick (strip, about 8 oz each), roasted jalapeno peppers (see above), fresh lime juice, coarsely chopped fresh cilantro leaves, water, salt, extra-virgin olive oil, mixed salad greens, mango , cut into 1/4-inch slices, avocado , cut lengthwise into 8 slices, salt, shallot, very thinly sliced and separated into rings, shaved firm cotija cheese (use vegetable peeler to shave) or 2 tbsp parmesan cheese (use vegetable peeler to shave)

jalapeno peppers, ground black pepper, boneless beef top loin (strip) steaks, cut 3/4-inch thick (about 8 oz each), fresh lime juice, coarsely chopped fresh cilantro leaves, water, salt, extra-virgin olive oil, mixed salad greens, mango , cut into 1/4-inch slices, avocado , cut lengthwise into 8 slices, salt, shallot, very thinly sliced and separated into rings, shaved firm cotija cheese or parmesan

fresh mango, peeled and diced, fresh pineapple, diced, scallion, sliced, plum tomato, seeded, diced, fresh cilantro, chopped, fresh lime juice, sharp cheddar cheese, shredded, romaine lettuce leaf, shredded, chicken sausage , mango and jalapeno flavor, flour tortillas

diced mango, jalapenos, seeded and chopped, white wine vinegar, sugar, water, shallot, minced, mayonnaise, chopped cilantro, garlic cloves, finely chopped, fresh lime juice, salt & freshly ground black pepper, shredded coleslaw mix, corn flakes, almonds, sesame seeds, sugar, crushed red pepper flakes, kosher salt, eggs, lightly beaten, milk, all-purpose flour , for dredging, chicken breast halves, sliced lengthwise 1 inch thick, vegetable oil, for frying, flour tortillas, warmed

mangoes, peeled, pitted and sliced into 1/4-inch slices, jalapeno peppers, chopped fresh cilantro, leaves only, chopped shallot (substituting an onion will overpower the taste of this vinaigrette), fresh lemon juice, kosher salt & freshly ground black pepper, good quality extra virgin olive oil

limes, juiced, lime , zest of, agave nectar, ripe mangoes, peeled and pits removed, fresh jalapeno, de-seeded, fresh cilantro, loosely packed (optional), cointreau liqueur or 6 oz triple sec, tequila, coarse salt (to garnish ) (optional), lime wedges and cilantro (to garnish) (optional)

celery, red bell pepper, red onion, mangos, jalapenos, chopped cilantro leaves, olive oil, cayenne pepper, salt and pepper, fresh lemon juice

ripe mangoes, jalapeno pepper, sm red onion, lime juice, cilantro

orange juice, golden raisins, chopped mango (about 2 medium), jalapeno peppers, seeded and chopped, red onion, chopped, brown sugar, lime juice, ground coriander, ground cumin, ground ginger, ground nutmeg, ground red pepper

mango nectar, canola oil, balsamic vinegar, ground nutmeg, ground ginger, crushed red pepper flakes, kosher salt, fresh ground pepper, canned tropical mixed fruit, well drained, fresh cilantro, chopped, green onions, finely chopped, lime , juice of, jalapeno, seeded and minced, kosher salt, swordfish steaks, canola oil

mango nectar, canola oil, balsamic vinegar, ground nutmeg, ground ginger, crushed red pepper flakes, kosher salt and freshly ground black pepper, tropical fruit salad, drained, fresh cilantro leaves, scallions, finely chopped, lime, juiced, jalapeno, seeded and minced, kosher salt, swordfish steaks, canola oil

extra-virgin olive oil, red wine vinegar, chopped garlic, dried red pepper flakes, fresh cilantro leaves, chopped, hoja sante leaves, chopped , optional, fresh oregano leaves, chopped, sea salt and fresh ground pepper, fresh parsley leaves, chopped, jalapeno chiles, garlic, extra-virgin olive oil, four 12-oz steaks, about 1-inch thick, sea salt and freshly ground pepper

refrigerated mangoes, slices drained, light red wine vinaigrette, fresh basil, fresh mint, crushed red pepper flakes, torn mixed salad greens, parmesan cheese, finely shredded (1/4 cup)