14333 sprouts gratin food network Recipes
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frozen brussels sprouts (or 1 lb fresh brussels sprouts, ... and11 Morefrozen brussels sprouts (or 1 lb fresh brussels sprouts, trimmed), butter, shallot, finely chopped, flour, heavy cream (or half and half or a combination), sugar, pepper, paprika, salt , as needed to taste, shredded smoked gouda cheese (or regular gouda, but i recommend smoked), butter, melted, soft breadcrumbs35 min, 12 ingredients
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Asian Meatball Subs With Hoisin Mayonnaise (Food Network Kitchens)white sandwich bread, milk, soy sauce and16 Morewhite sandwich bread, milk, soy sauce, scallions, white and green parts separated, ground pork, garlic, finely grated, grated peeled ginger (about a 2-inch piece), water chestnuts, drained, rinsed and chopped, egg, lightly beaten, chopped fresh cilantro, toasted sesame oil, kosher salt and freshly ground pepper, hoisin sauce, mayonnaise, fresh lime juice, asian chili-garlic sauce, peanut or vegetable oil, for frying, bean sprouts, baguette , split open2 hour , 19 ingredients
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Beef Pho (Food Network Kitchens)beef shanks with meat on them (about 2 1/4 lb total) and17 Morebeef shanks with meat on them (about 2 1/4 lb total), yellow onions, halved, ginger , halved lengthwise, head garlic , halved crosswise, vegetable oil, kosher salt, cinnamon sticks, star anise pods, black peppercorns, low-sodium beef broth, fish sauce, flat rice noodles, deli-sliced roast beef , torn into pieces, bean sprouts, thai basil or mint, leaves torn, jalapeno peppers (red and/or green), thinly sliced, red onion, thinly sliced, hoisin sauce and/or sriracha (asian chile sauce), for serving2 hour 15 min, 18 ingredients
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California Flatbread (Food Network Kitchens)bacon, chopped, tomatoes, sliced and7 Morebacon, chopped, tomatoes, sliced, extra-virgin olive oil, for brushing, store-bought pizza dough, at room temperature, goat cheese, crumbled, kosher salt and freshly ground pepper, radish sprouts, baby arugula, juice of 1/2 lemon40 min, 9 ingredients
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Garden Burgers (Food Network Kitchens)plain low-fat yogurt, low-fat mayonnaise and13 Moreplain low-fat yogurt, low-fat mayonnaise, fresh lemon juice, worcestershire sauce, chopped fresh chives, chopped fresh basil, kosher salt and freshly ground pepper, ground beef , preferably chuck, kosher salt and freshly ground pepper, vegetable oil, for the grill, whole-wheat seeded buns, split, red-leaf lettuce leaves, for topping, tomatoes, sliced, alfalfa sprouts, for topping, avocado, halved, pitted and sliced30 min, 15 ingredients
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Garden Egg Salad (Food Network Kitchens)eggs, low-fat mayonnaise, whole-grain mustard and6 Moreeggs, low-fat mayonnaise, whole-grain mustard, kosher salt and freshly ground black pepper, scallions (white and green), thinly sliced, rib celery, minced , scant 1/2 cup, radishes , grated on the large holes of a box grater, romaine lettuce leaves, pea or other sprouts25 min, 9 ingredients
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Rice Noodle-Shrimp Salad (Food Network Kitchens)vermicelli rice noodles, fish sauce and10 Morevermicelli rice noodles, fish sauce, limes (1 zested, both juiced), vegetable oil, jalapeno pepper, thinly sliced (remove seeds for less heat), sugar, garlic, grated, shrimp, peeled and deveined, romaine lettuce heart, thinly sliced, carrots, coarsely grated, mixed chopped herbs , such as cilantro, basil and mint, bean sprouts35 min, 12 ingredients
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Salmon-Vegetable Chowder (Food Network Kitchens)bacon, chopped, shallots, chopped, chopped fresh dill and10 Morebacon, chopped, shallots, chopped, chopped fresh dill, yukon gold potatoes, peeled and diced, carrots, diced, kosher salt, sliced white mushrooms, brussels sprouts, halved (quartered if large), egg yolks, half-and-half, dry white wine or fresh lemon juice, skinless salmon fillet, cut into 2-inch pieces, freshly ground pepper40 min, 13 ingredients
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Sardine Salad Sandwich (Food Network Kitchens)oil-packed skinless , boneless sardines, drained and10 Moreoil-packed skinless , boneless sardines, drained, stalks celery, finely chopped, red onion, finely chopped, low-fat mayonnaise, chopped fresh dill, fresh lemon juice, grated lemon zest, dijon mustard, kosher salt and freshly ground pepper, whole-grain bread, toasted, bibb lettuce , sliced tomato, sliced cucumber and alfalfa sprouts, for topping15 min, 11 ingredients
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Shrimp and Crab Cakes with Wasabi Mayonnaise (Food Network Kitchens)low fat or regular mayonnaise and11 Morelow fat or regular mayonnaise, scallion, thinly sliced, white and green parts, separated, grated freshly peeled ginger, soy sauce, lime, jumbo lump crabmeat, drained and picked over for shells, bay shrimp, deveined and finely chopped, panko (japanese breadcrumbs), plus up to 2 cups for breading, freshly ground pepper, wasabi powder, vegetable oil, sprouts for serving, optional30 min, 12 ingredients
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Shrimp Pad Thai (Food Network Kitchens)flat thai rice noodles, fish sauce, raw or turbinado sugar and11 Moreflat thai rice noodles, fish sauce, raw or turbinado sugar, hot asian chili sauce (sambal oelek or sriracha), fresh lime juice , plus lime wedges for garnish, vegetable oil, shrimp , butterflied with the shells on, garlic, chopped, extra-firm tofu, cut into 1/2-inch cubes, radishes , cut into thin strips, scallions , halved lengthwise and cut into 1-inch pieces, roasted salted peanuts, coarsely chopped, bean sprouts, jalapeno peppers (red and green), seeded and thinly sliced into strips40 min, 14 ingredients
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Shrimp Phad Thai (Food Network Kitchens)thick flat rice noodles, sugar, southeast asian fish sauce and13 Morethick flat rice noodles, sugar, southeast asian fish sauce, rice vinegar, peanut oil, eggs, beaten with a pinch of salt, peeled and deveined medium shrimp, crushed red pepper flakes, kosher salt, garlic, chopped, shallots, thinly sliced, cubed firm tofu (about 6 oz), scallions (white and green parts), 3 cut into 1/2-inch pieces, 2 chopped, mung bean sprouts, salted roasted peanuts, chopped, plus additional for garnish38 min, 16 ingredients
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Shrimp Phad Thai (Food Network Kitchens)thick flat rice noodles, sugar, fish sauce, rice vinegar and13 Morethick flat rice noodles, sugar, fish sauce, rice vinegar, peanut oil, eggs, beaten with a pinch salt, peeled and de-veined medium shrimp, crushed red pepper flakes, kosher salt, garlic, chopped, shallots, thinly sliced, cubed firm tofu (about 6 oz), scallions (white and green parts), 3 cut into 1/2-inch pieces, 2 chopped, mung bean sprouts, salted roasted peanuts, chopped, plus additional for garnish, lime wedges, sriracha sauce1 hour , 17 ingredients
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Southeast Asian Style Turkey Burgers (Food Network Kitchens)glaze, soy sauce, dry mustard and19 Moreglaze, soy sauce, dry mustard, kecap manis (available at asian groceries), honey, burgers, ground turkey, chopped fresh coriander (cilantro), natural creamy peanut butter, room temperature, thai fish sauce (available at asian groceries) see note, thai sriracha chile sauce (available at asian groceries) see note, minced lemongrass (optional), grated lemon zest, grated lime zest, freshly squeezed lime juice, freshly grated peeled ginger, garlic, minced and mashed to a paste with 1/8 tsp kosher salt, kosher salt, hamburger buns, toasted, mung bean , alfalfa, radish sprouts, or pea shoots, sliced scallions, copyright 2001 television food network , g.p. all rights reserved.35 min, 22 ingredients
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Summer Chopped Salad with Ranch Dressing (Food Network Kitchens)red-skinned potatoes, halved, kosher salt and18 Morered-skinned potatoes, halved, kosher salt, fresh corn kernels (from 2 ears of corn), chopped fresh green or wax beans, broccoli florets, tomatoes, halved, kirby cucumber with peel, chopped, ranch dressing , recipe follows, freshly ground black pepper, torn mixed greens , such as arugula, romaine, and watercress, sprouts , such as alfalfa, broccoli, radish, or pea, optional, garlic, kosher salt, mayonnaise, buttermilk, minced fresh flat-leaf parsley, minced fresh chives, scallion (white and green parts), thinly sliced, white wine vinegar, freshly ground black pepper27 min, 20 ingredients
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Turkey With Warm Barley Salad (Food Network Kitchens)fat-free low-sodium chicken broth, quick-cooking barley and9 Morefat-free low-sodium chicken broth, quick-cooking barley, kosher salt, unsalted butter, sliced almonds, brussels sprouts, thinly sliced (about 3 cups), grated zest and juice of 1 lemon, extra-virgin olive oil, turkey cutlets (about 1/4 inch thick ), freshly ground pepper, plum tomato, diced30 min, 11 ingredients
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Veggie Lover's Club Sandwich (Food Network Kitchens)hass avocado, pitted, white balsamic or white wine vinegar and12 Morehass avocado, pitted, white balsamic or white wine vinegar, chopped fresh oregano, fat-free plain greek yogurt, garlic, minced, whole wheat or sprouted grain bread, lightly toasted, if desired, baby arugula or mizuna, sliced ready-to-eat smoked tofu or smoked mozzarella cheese, sliced red onion, sun-dried tomatoes , fully rehydrated, sliced unpeeled english cucumber, sliced pepperoncini (about 1 oz), sliced provolone, freshly roasted orange or red bell pepper, cut into 12 pieces, or 1/3 cup store-bought roasted peppers30 min, 14 ingredients
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Vietnamese Noodle Soup (Food Network Kitchens)rice noodles, lean beef sirloin, fat trimmed and11 Morerice noodles, lean beef sirloin, fat trimmed, kosher salt and freshly ground pepper, onion, halved, ginger, unpeeled, halved, low-sodium beef broth, star anise pods, cinnamon stick, scallions, jalapeno peppers, preferably red and green, fresh cilantro, fish sauce, fresh bean sprouts40 min, 13 ingredients
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