13931 spicy korean muchim Recipes

  • Korean Spicy Cucumber Salad
    english cucumber, tb garlic (minced ), green onion/chive and
    6 More
    english cucumber, tb garlic (minced ), green onion/chive, tb red chilli flake (korean), tb sea salt (any coarse/kosher salt), sesame oil, tb sesame seed, tb sugar, tb vinegar
    9 ingredients
  • Korean Spicy Cucumber Salad
    english cucumber, green onion/chives, minced garlic and
    6 More
    english cucumber, green onion/chives, minced garlic, red chilli flakes (korean), sea salt (or any coarse/kosher salt), sesame oil, sesame seed, sugar, vinegar
    9 ingredients
  • Korean Kimchi (Fermented Spicy Cabbage)
    wheel napa cabbages cut into 2 inch pieces and
    11 More
    wheel napa cabbages cut into 2 inch pieces, cube gochugaru (red pepper flakes), coarse salt, fish sauce, saewujeot (salted shrimp), onion, garlic minced, brown sugar, stalk green onions, radish (korean mu), ginger minced, sweet rice flour
    12 ingredients
  • Spicy Korean Marinade
    splenda no calorie sweetener, granulated, soy sauce, water and
    4 More
    splenda no calorie sweetener, granulated, soy sauce, water, onion powder, ground ginger, lemon juice (optional), hot chile paste (optional)
    25 min, 7 ingredients
  • Spicy Pork Bulgogi
    pork loin (thin, wide slices like bulgogi), soy sauce and
    8 More
    pork loin (thin, wide slices like bulgogi), soy sauce, garlic cloves, crushed, green onions (chopped ), yellow onion (sliced ), toasted sesame seeds, black pepper, sugar or 1 tbsp honey, red pepper paste (kochujang), korean red pepper flakes
    15 min, 10 ingredients
  • Spicy Pepper Steak
    lean beef, cut in thin strips and
    8 More
    lean beef, cut in thin strips, carrots , sliced diagonal strips, green pepper, sliced in strips, yellow onion, sliced, garlic cloves, crushed, soy sauce, korean red pepper flakes (do not sub), sugar, salt and pepper
    35 min, 9 ingredients
  • Korean Steak
    beef, thinly sliced (any cut you prefer , i use london br... and
    8 More
    beef, thinly sliced (any cut you prefer , i use london broil), soy sauce, brown sugar, sesame seeds, sesame oil, shallots, thinly sliced, garlic cloves, crushed, mirin, crushed red pepper flakes (reduce according to how spicy you like it!)
    30 min, 9 ingredients
  • Spicy Korean Chicken
    chicken wings, cut in 2, tips discarded or boneless chick... and
    9 More
    chicken wings, cut in 2, tips discarded or boneless chicken, onion, sliced, green bell pepper, sliced, carrots , cut in 1 inch diagonal slices or 1 cup baby , cut in half lengthwise, soy sauce, black pepper, sugar, water, red pepper paste, (kochujang ), crushed dry red pepper, (korean kochugaru) (not the kind you put on pizza , found in oriental grocery stores)
    35 min, 10 ingredients
  • Spicy Korean Cucumber Salad
    english cucumber, rice vinegar, apple cider vinegar and
    6 More
    english cucumber, rice vinegar, apple cider vinegar, korean red pepper paste (gochujang), red chili peppers (gochugaru-korean style, fine powder. not cayenne), minced garlic, sugar, sesame oil, salt
    1 hour , 9 ingredients
  • Spicy Stir Fried Squid (Ohjing-Uh Bokkeum)
    squid, soy sauce, korean chili paste (gochujang), sugar and
    10 More
    squid, soy sauce, korean chili paste (gochujang), sugar, chili powder, sesame oil, ginger, minced, carrot, green onions, onion, bell pepper, vegetable oil, garlic clove, minced, toasted sesame seeds, optional garnish
    20 min, 14 ingredients
  • Korean Style Short Ribs
    sesame seeds, low sodium chicken broth, soy sauce and
    8 More
    sesame seeds, low sodium chicken broth, soy sauce, chinese rice wine or 1/4 cup dry sherry, sugar, garlic, minced, ginger, minced, green onions, finely chopped, chili-garlic sauce, beef short ribs , korean style (flanken ribs), cornstarch , dissolved in 2 tsp water
    5 hour 10 min, 11 ingredients
  • Korean Beef Using Ground Beef
    lean ground beef, sesame oil, garlic cloves, minced and
    6 More
    lean ground beef, sesame oil, garlic cloves, minced, brown sugar, soy sauce, fresh ginger, crushed red pepper , to desired spiciness, ground pepper, green onions, diced
    25 min, 9 ingredients
  • Spicy Korean-Style Pork Medallions on Asian Cole Slaw
    soy sauce, rice vinegar, light brown sugar and
    17 More
    soy sauce, rice vinegar, light brown sugar, garlic cloves, minced, minced fresh ginger, sesame oil, asian chili sauce (like sriracha), pork tenderloin , trimmed of all silverskin, cut on the diagonal into 1/2 medallions, napa cabbage, thinly sliced (6 cup), grated carrot (about 2 medium carrots), red bell pepper , cut in fine julienne, scallions (both white and green parts), canola oil, salt, rice vinegar, light brown sugar, sesame oil, asian chili sauce (like sriracha), chopped roasted peanuts, chopped cilantro
    30 min, 20 ingredients
  • Spicy Korean Kimchi
    sized head chinese cabbage, sea salt, cold water and
    6 More
    sized head chinese cabbage, sea salt, cold water, fresh garlic, chopped, fresh ginger, finely chopped, green onion, finely chopped, dried chili pepper flakes, sugar, sea salt
    72 hour 20 min, 9 ingredients
  • Korean Style Whole Fish *spicy Korean Style Whole Fish *spicy
    fish , scaled and gutted (like mackerel or trout) and
    11 More
    fish , scaled and gutted (like mackerel or trout), kosher salt, crushed red pepper flakes, chili paste (sambal oelek) or 1 tbsp korean (kochu jang), garlic, minced, fresh ginger, minced, oyster sauce, soy sauce, dark brown sugar, fresh lemon juice, scallions, chopped, sesame oil
    35 min, 12 ingredients
  • Korean Fried Chicken (Spicy Version) Korean Fried Chicken (Spicy Version)
    chicken wings, milk, sea salt and white pepper, cornstarch and
    14 More
    chicken wings, milk, sea salt and white pepper, cornstarch, oil, onions, finely diced, ginger, hot pepper paste (kochujan), ketchup, worcestershire sauce, soy sauce, sugar, garlic, korean red pepper (kochukaru), hot green chili pepper (finely diced ), sesame oil, green onion, sesame seeds (to garnish )
    45 min, 18 ingredients
  • Korean Beef with Spicy Cabbage Korean Beef with Spicy Cabbage
    low-sodium soy sauce, chopped green onions, brown sugar and
    10 More
    low-sodium soy sauce, chopped green onions, brown sugar, sesame seeds, toasted and coarsely crushed, minced peeled fresh ginger, mirin (sweet rice wine), dark sesame oil, minced garlic, crushed red pepper, flank steak, trimmed, spicy cabbage, spicy cabbage
    40 min, 13 ingredients
  • Spicy Sashimi Bowl (Hwe Deop Bap) Spicy Sashimi Bowl (Hwe Deop Bap)
    cooked rice (japanese or korean, preferably) and
    21 More
    cooked rice (japanese or korean, preferably), tilapia fillets (or any type of sashimi quality white fish), tuna , sashimi quality, lettuce leaves, shredded, salad greens , any combination, onion, thinly sliced, carrot, thinly sliced, english cucumber, thinly sliced, leaves sesame, thinly sliced, daikon radish , thin julienne, garlic cloves, peeled, thinly sliced, chili pepper, thinly sliced, masago smelt roe, sesame oil, korean red pepper paste (kochujang), granulated sugar, rice vinegar, sesame oil, sesame seeds, garlic, minced, soy sauce, salt , taste before adding (optional)
    50 min, 22 ingredients




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