70640 spicy carrot bars Recipes

flour, sugar, baking soda, salt, cinnamon, vegetable oil, carrots (3rd food baby food), eggs, cream cheese frosting, cream cheese (softened ), margarine (softened ), powdered sugar, vanilla

oil, sugar, cocoa, vanilla, salt, flour, egg, cinnamon, shredded carrot, unsalted butter, room temperature, sugar , sifted, pure vanilla extract, cream cheese, room temperature

spice cake mix, condensed tomato soup, water, eggs, canola oil, shredded carrot, chopped pecans (optional), sugar, lemon juice

carrots, peeled and sliced into thin rounds, water, garlic, minced, olive oil, sweet paprika, cayenne pepper , or to taste, salt and ground black pepper to taste, wine vinegar, ground cumin, cilantro leaves

besan flour (chickpea flour 150g), cooking salt, cold water, ground turmeric, chili powder, garam masala, garlic cloves (crushed ), brown onions (160 g sliced thinly), carrot (medium 120 g grated coarsely ), zucchini (grated coarsely ), coriander leaves (loosely packed fresh ), vegetable oil (for deep frying), mango chutney

olive oil, onion, chopped, carrots, sliced, ground coriander, ground cumin, hot chili powder, vegetable stock, salt & fresh ground pepper, fresh cilantro, to garnish

carrots, sliced diagonally (apprx 3 cups), olive oil, butter or 1/2 tbsp margarine, garlic, crushed (or less ), curry powder, chili powder, salt & pepper, honey, cider vinegar, raisins (optional)

olives or 2 -3 tbsp sunflower oil, onions (sliced ), garlic cloves (coarsely chopped ), ginger (chopped ) (optional), cayenne pepper (sliced , removing seeds optional), carrots (chopped ), tomatoes (diced ), vegetable bouillon cubes, water, coconut milk, cilantro , as garnish, lime

baby carrots, chopped, onion, chopped, stalks celery, chopped, garlic cloves, minced, chicken stock, ginger, fresh, grated, cayenne pepper, parsley, salt, pepper, half-and-half cream (optional), olive oil

olive oil, garlic cloves, chopped, onion, chopped, curry powder, red pepper flakes , to taste, carrots , pared and chopped, celery ribs, chopped, vegetable broth , can use chicken broth, white wine, white pepper, salt , to taste, plain fat-free yogurt , can use ff sour cream, chopped fresh cilantro, for garnish

flour, oat bran, uncooked, baking soda, baking powder, salt, cinnamon, brown sugar, carrots, shredded, tart apples, peeled and shredded, raisins (i use ) or 1 cup pecans (i use ), vegetable oil, milk, egg whites, lightly beaten, vanilla

gingerale, eggs, sugar, flour, salt, baking powder, cinnamon, allspice, chopped walnuts, grated carrots

carrots, peeled, skim milk, half-and-half, green cardamom pods, cinnamon sticks, 3-inch each, canola oil, sliced almonds or 1/2 cup slivered almonds, canola oil or 1 1/4 cups ghee, granulated sugar

oil, sugar, egg yolks, water, flour, baking powder, baking soda, salt, nutmeg, cinnamon, carrots, pecans, egg whites, sugar, lemon juice

sourdough bread, grilled, extra-virgin olive oil, carrots, coarsely grated, garlic cloves, thinly sliced, caraway seed, salt, crushed red pepper flakes, hummus, greek yogurt, cilantro leaf (fresh ), fresh ground black pepper

carrots, water (good sized pot filled halfway ), chicken bouillon cubes (knorr soft variety), brown sugar, fresh green chili pepper, milk , as desired

extra virgin olive oil, leek, trimmed , cut in half lengthwise then into 1/4-inch-thick half-moons, and thoroughly rinsed (white and pale green parts only), yellow onion, coarsely chopped, celery ribs, coarsely chopped, carrots, cut into 1/2-inch-thick rounds, kosher salt, fresh ginger , cut in half lengthwise, then cut into 1/4-inch-thick slices, jalapeno chile, stemmed , cut in half lengthwise, and seeded, garlic cloves, chopped, crushed red chili pepper flakes, vegetable stock or 1 quart chicken stock or 1 quart store-bought unsalted broth, coconut water, high-quality lemon-ginger tea bag, paper tag removed, silken tofu, light coconut milk, fresh ground black pepper, unsweetened flaked coconut, toasted

vegetable oil, whole cloves garlic, peeled, jalapeno, minced with seeds, sugar, freshly squeezed lime juice, fish sauce, carrots, peeled and grated, scallion (white and green parts), thinly sliced, chopped fresh cilantro leaves