84362 spiced orange yams pork Recipes

egg whites, lightly beaten, orange juice, pecan halves, sugar, cornstarch, grated orange peel, ground cinnamon, ground allspice, salt

boneless pork loin roast (2-1/2 to 3 lb), chopped onion, garlic clove, minced, canola oil, orange marmalade, chopped pecans, ground cinnamon

minced fresh gingerroot, garlic clove, minced, canola oil, sherry or chicken broth, honey, reduced-sodium soy sauce, sesame seeds, grated orange peel, hot pepper sauce, bone-in pork loin chop (6 oz each), cornstarch, water

picante sauce, orange juice, garlic cloves, minced, boneless pork loin chops (1/2 inch thick and 5 oz each), hot cooked rice , optional

orange sections , cut into 1/2-inch pieces (about 6), almonds, chopped pitted dates (about 4), powdered sugar, fresh lemon juice, cinnamon

dry red wine, sugar, cinnamon stick, plain whole-milk yogurt or low-fat greek yogurt, oranges, peeled (white pith removed), sliced crosswise

navel oranges, watercress, canola oil, rice wine vinegar, chopped fresh chives, light brown sugar, grated fresh ginger, salt, crumbled goat cheese, roasted -and-glazed pecan pieces

dry red wine or grape juice, water, honey, lemon slice, cinnamon stick (1 inch), oranges, peeled and sectioned, fresh mint , optional

lean pork tenderloin cutlets, 1/4 inch thick, vegetable oil, freshly ground black pepper , to taste, garlic powder, worcestershire sauce, orange juice concentrate, green onions, sliced

pork chops, trimmed, extra virgin olive oil, sweet potatoes or 1 yam, peeled, orange, cut in half, 1 half in slices the other half left whole, cinnamon, salt, cayenne pepper

mead, orange, quartered, cinnamon sticks, whole allspice, nutmeg, grand marnier, goldschlager

apple cider, ground allspice, ground cinnamon, ground nutmeg, sugar, chilled orange juice

thick-skinned oranges, honey, distilled white vinegar, cinnamon (small), pineapple (2 1/2 to 3 ibs.),peeled,cored and cut into chunks

boneless skinless chicken breast halves (1-1/2 lb), orange juice, divided, dried minced onion, dried parsley flakes, salt, paprika, ground ginger, pepper, ground cinnamon, ground nutmeg, cornstarch, water, hot cooked rice

fresh chopped parsley, herbes de provence, grated lemon rind, fresh lemon juice, boneless boston butt pork roast, salt, divided, pepper, divided, garlic cloves, divided, oranges, sliced, olive oil, orange juice, divided, tomatoes, cornstarch, garnishes: cilantro sprigs, fresh orange slices

pork tenderloins, each about 12 oz, silver skin removed, peanut oil, chinese five-spice powder, kosher salt and freshly ground pepper, rice vinegar, soy sauce, mirin, lime, juiced, grated peeled fresh ginger, peanut oil, toasted sesame oil, head napa cabbage, (about 1/2 lb,) thinly sliced crosswise, head radicchio, thinly sliced , (about 2 cups), scallions (white and green parts), thinly sliced, orange or yellow bell pepper, stemmed, seeded, and thinly sliced, red apple , such as macoun, cortland, or pink lady, kosher salt and freshly ground black pepper

pork tenderloins, each about 12 oz, silver skin removed, peanut oil, chinese five spice, kosher salt and freshly ground pepper, rice vinegar, soy sauce, mirin, juice 1 lime, grated peeled fresh ginger, peanut oil, toasted sesame oil, head napa cabbage, (about 1/2 lb,) thinly sliced crosswise, head radicchio, thinly sliced , (about 2 cups), scallions (white and green parts), thinly sliced, orange or yellow bell pepper, stemmed, seeded, and thinly sliced, red apple , such as macoun, cortland, or pink lady