19217 spice shortbread sticks Recipes

crisco butter flavor no-stick cooking spray, pillsbury reduced sugar yellow cake, crisco all-vegetable shortening sticks or 1/3 cup crisco butter shortening, ground cinnamon, ground ginger, peeled and shredded granny smith apple (about 1 large), chopped walnuts, egg, ground cinnamon

all-purpose flour, dark brown sugar, pumpkin pie spice, baking powder, butter, softened, chopped pecans, sugar

cinnamon stick, black peppercorns, black tea bags, apple cider, low granulated sugar substitute, cinnamon sticks, for garnish (optional)

boiling water, sugar, cinnamon sticks, tea bags, orange juice, lemon juice, orange , rind of (try not to get the pith as this will make it bitter.), honey, cinnamon stick, to serve

cranberries , picked over (float them in a large bowl or pan, those that sink should be disgarded), honey, brown sugar , firmly packed (or to taste), cinnamon sticks (1/4-1/2 tsp ground ), nutmeg, freshly grated (or to taste), ginger, freshly grated, orange zest, orange juice

brewed coffee, room temperature, cinnamon sticks, halved, whole cardamom pods, eagle brand sweetened condensed milk (regular or fat-free)

all-purpose flour, sugar, fine salt, cold unsalted butter (1 1/2 sticks), diced, egg, very cold water, lemon, baking apples , such as golden delicious, cortland, or mutsu (about 6 apples), baking pears , such as bosc or firm bartletts (about 3 pears), sugar, plus more for sprinkling on the pie, ground cinnamon, ground ginger, fine salt, generous pinch freshly grated nutmeg, unsalted butter (1/2 stick), all-purpose flour, pure vanilla extract, egg, beaten

onion, finely chopped, celery stick, sliced, garlic, finely chopped, fresh root ginger, grated, olive oil, chilli powder, turmeric, chopped fresh parsley, clams, in the shell, dry white wine, salt and ground black pepper, celery leaves, to garnish, fresh bread, to serve

center cut salmon fillets, skinned, egg white, lightly beaten, dijon mustard, chopped fresh thyme (or 1/2 tsp. dried thyme), crushed corn flakes, chili powder (or to taste), paprika, cayenne pepper

shortbread, crumbled blue cheese , about 1/2 cup (i use imported gorgonzola), unsalted butter, room temperature, all-purpose flour, cornstarch, kosher salt, ground black pepper, walnuts, finely chopped, roulade, chilled cream cheese, spiced chutney (i use cranberry-apple), very thinly slice green onions

all-purpose flour, baking powder, cinnamon, ginger, baking soda, salt, fresh-ground nutmeg, eggs, buttermilk, pumpkin puree, dark brown sugar, unsalted butter (1/2 stick), melted, pure vanilla extract, no stick cooking spray

apple cider, cinnamon sticks, plus extra for garnish, oranges, cut into wheels, red apple, cored and sliced, green apple, cored and sliced, dried cranberries, spiced rum (tuaca, captain morgan, etc.) (optional) or 1 -1 1/2 oz liqueur, per serving (tuaca, captain morgan, etc.) (optional)

spiced rum, vanilla liqueur (like licor 43 or navan), hot apple cider, maple syrup, cinnamon stick, to garnish, lemon , curl (optional, to garnish)

shortbread cookies (we tested with lorna doone), unsalted pistachio nuts, sugar, butter, melted, cream cheese, softened, sugar, ground cardamom, sour cream, divided, all-purpose flour, vanilla bean paste or vanilla extract, eggs, white chocolate, chopped, garnish: additional unsalted pistachio nuts

tea bags, sugar, two 4-inch cinnamon sticks, broken into pieces, plus additional sticks for garnish, two 3-inch strips of orange zest removed with a vegetable peeler, plus strips of rind removed with a channel knife for garnish, no . 1 cup

butter rum syrup, gingerbread-flavored syrup, hot fresh espresso or 1 1/2 oz strong coffee, steamed milk, cream, for garnish, ground cinnamon, for garnish, cinnamon stick, for garnish

butter (1/2 stick; divided ), fresh tomatoes, chopped (about 4 lb), granulated sugar, divided, ground cinnamon, ground nutmeg, ground allspice, salt, vanilla, cubed peasant bread or 5 cups italian bread, with crusts, egg, lightly beaten, cream (optional)

apple cider, cinnamon sticks, zest of 1 lemon, dark rum , optional, sliced apples for garnish, cinnamon sticks for garnish