387108 spice glazed lamb chops red wine pan Recipes
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lamb necks and12 Morelamb necks, red wine (pinotage of course! you can be liberal with this), new potatoes, chopped (halved if small), onion, roughly chopped, red peppers, sliced, vine tomatoes, halved, ground cinnamon, sweet paprika, cm fresh ginger, finely chopped, garlic cloves, crushed, chopped fresh coriander, vegetable oil3 hour 15 min, 13 ingredients
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lamb chops, vegetable broth, cranberries, dried and11 Morelamb chops, vegetable broth, cranberries, dried, green onions, chopped, sweet onions, chopped, rosemary, dried, dill weed, brown sugar or 1 tbsp substitute, chili flakes, sherry wine or 3 tbsp marsala wine, cornstarch, water, kiwi fruits, peeled, sliced, salt & pepper30 min, 14 ingredients
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Roast Leg of Lamb With Red Wine Gravyshort-cut leg of lamb, garlic , slivered, olive oil and8 Moreshort-cut leg of lamb, garlic , slivered, olive oil, lemon juice, dried rosemary, onion, minced, red wine, beef stock, cornstarch, tomato paste, salt and pepper2 hour 30 min, 11 ingredients
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Mediterranean Roasted Leg of Lamb With Red Wine Sauceleg of lamb , rolled boned, fresh rosemary, minced and7 Moreleg of lamb , rolled boned, fresh rosemary, minced, kosher salt, divided, garlic cloves, minced, black pepper, olive oil, rosemary sprigs, dry red wine, divided, cornstarch31 min, 9 ingredients
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Lamb Chops and Vegetables Dishlamb chops (trimmed ), stalks leeks (roughly chopped ) and16 Morelamb chops (trimmed ), stalks leeks (roughly chopped ), green onions (roughly chopped ) or 2 scallions (roughly chopped), shallots (small, peeled and roughly chopped ), stalks celery (chopped ), red sweet peppers (sliced in four pieces each), carrots (small, peeled ), red potatoes (peeled and cut in halves), dry red wine, garlic cloves (sliced ), rosemary, thyme, fresh parsley (chopped ), chili powder (berbere), extra virgin olive oil, fresh lemon juice, beef broth or 1 cup vegetable broth, salt and pepper1 hour 10 min, 18 ingredients
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Cider-Glazed Lamb Chopsunfiltered apple cider, minced peeled ginger and6 Moreunfiltered apple cider, minced peeled ginger, minced garlic, soy sauce, rice vinegar (not seasoned ), mild honey, rib lamb chops (3/4 inch thick), cut from 1 rack, scallion, finely chopped40 min, 8 ingredients
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Lamb Chops Burgundylamb loin chops, cut 1 1/2 to 2 inches thick and7 Morelamb loin chops, cut 1 1/2 to 2 inches thick, burgundy wine, olive oil, chopped red onion, garlic clove, minced, salt, peppercorns, crushed, cumin2 hour 45 min, 8 ingredients
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Beth's Glazed Lamb Chopsshoulder lamb chops, 3/4-inch thick, salt and pepper, oil and5 Moreshoulder lamb chops, 3/4-inch thick, salt and pepper, oil, curry powder, orange juice, lemon juice, honey, mandarin oranges, drained50 min, 8 ingredients
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Roast Prime Ribs of Beef with Pink and Green Peppercorn Crust and Red-Wine Pan Saucea 4-rib standing rib roast (about 7 1/2 to 8 lb trimmed ) and14 Morea 4-rib standing rib roast (about 7 1/2 to 8 lb trimmed ), whole allspice berries, crushed, pink peppercorns*, crushed lightly, freeze-dried green peppercorns, crushed lightly, unsalted butter, softened, all-purpose flour, brown sugar, dijon mustard, salt, dry red wine, low-salt beef broth, cornstarch, worcestershire sauce, water, garnish: rosemary sprigs15 ingredients
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Lamb Chops With Honey and Winelamb chops , forequarter, yellow onion, minced and9 Morelamb chops , forequarter, yellow onion, minced, garlic cloves, minced, honey, olive oil, soy sauce, dry white wine, lemon pepper or 1/2 tsp black pepper, salt, lemon juice, ground cinnamon21 min, 11 ingredients
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Beef, Mushroom and Red Wine Pieolive oil, braising steak, cubed, shallots, peeled and8 Moreolive oil, braising steak, cubed, shallots, peeled, flat mushrooms, chopped, red wine, beef bouillon cubes, made with up to, cold water, fresh thyme, leaves only, cornflour , blended with a little cold water, fresh shortcrust pastry, egg, beaten to glaze1 hour 15 min, 11 ingredients
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Rib-Eyes With Red Wine Pan Saucerib-eye steaks (7-8 oz. each), salt and8 Morerib-eye steaks (7-8 oz. each), salt, freshly ground black pepper, olive oil, unsalted butter, chopped shallots, dry red wine (cabernet or zinfandel), beef broth or 1 cup chicken broth, balsamic vinegar, dijon mustard38 min, 10 ingredients
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