86 sparkling light Recipes

light rum, triple sec, fresh lime juice, maraschino liqueur or kirsch, sparkling water to taste, garnish: a maraschino cherry

light rum, lime juice, sparkling water, sugar, water, fresh mint

light brown sugar, fresh ginger, cut into 1/4-inch thick rounds, cinnamon stick, cayenne pepper, sparkling water (or club soda)

sparkling white wine, white cranberry juice, light or coconut rum, fresh blackberries , blueberries and raspberries, chopped fresh strawberries, ice cubes

limoncello liqueur, chilled, sparkling water, chilled, fresh or frozen blueberries *see cook s note, fresh mint sprigs, lightly crushed, plus extra for garnish, crushed ice

yellow or red seedless watermelon, diced (9 cups), chopped fresh mint, sugar, fresh lemon juice, lightly sweet white wine (such as riesling) or 3/4 cup water mixed with 1/4 cup sugar, chopped ginger, crumbled feta, sparkling wine (or sparkling water)

chilled red fruit punch (such as hawaiian punch fruit juicy red), chilled 25.4-oz. bottle sparkling apple cider, chilled sparkling water and 1 1/2 cups light rum (optional)

strawberry, sliced, peach, chopped, white sugar, sparkling white wine, chilled (asti *may substitute wine for apple juice), water , sparkling,chilled, mint sprigs, ice cubes, nectarine, pitted and sliced into 8 wedges, nectarines, pitted and coarsley chopped, frozen orange juice concentrate, tequila, silver, crushed ice (add more if necessary), grenadine, mint, frozen cherry lemonade concentrate, water, cold, apricot nectar, chilled, pineapple juice, chilled, ginger ale, spicy,chilled, light rum or 1/2 cup vodka (optional), ice cubes, pineapple chunks, fresh, lime slices, fresh, maraschino cherries, skewers, plastic ,small (may substitute toothpicks)

pastry flour (can use cake flour or all purpose), salt (heaping), sugar, baking powder, unsalted butter, cut into pats, cream (half and half, light, heavy, or whipping ), eggs, vanilla extract, chocolate chips (9 to 12 oz), coarse white sparkling sugar, for topping (or demerara sugar)

water, sugar, light-colored corn syrup, salt, fresh cranberries, chambord (raspberry-flavored liqueur), fresh lime juice, heavy whipping cream, sugar, all-purpose flour, cornstarch, grated orange rind, salt, reduced-fat milk, vanilla extract, egg white, lightly beaten, canola oil, butter, melted, baking spray with flour (such as baker s joy), semisweet or white chocolate, finely chopped, sparkling sugar

ripe bartlett or anjou pears, cored, peeled, and chopped, extra-dry or brut sparkling wine, divided (see notes ), sugar, light corn syrup

sparkling wine, bacardi light rum, leaves mint, brown sugar, half lime, ice

light rum, dark rum, sparkling apple cider, carton mango juice

dom perignon inventor of champagne and sparkling wine,born 1639,died 1715,by experimenting discovered a great secret, bread or cracker,lightly buttered, cover with about 1/16 slice of sharp cheese, sprinkle heavily with celery salt, celery salt does something to the cheese that noting else can.

limoncello liqueur, chilled, sparkling water, chilled, fresh or frozen blueberries *see cook s note, fresh mint sprigs, lightly crushed, plus extra for garnish, crushed ice

yellow or red seedless watermelon, diced (9 cups), chopped fresh mint, sugar, fresh lemon juice, lightly sweet white wine (such as riesling) or 3/4 cup water mixed with 1/4 cup sugar, chopped ginger, crumbled feta, sparkling wine (or sparkling water)

nonstick vegetable oil spray, sliced almonds, light corn syrup, sugar, sliced fresh strawberries (about 16 oz), divided, sugar, divided, prosecco or other sparkling wine, chilled heavy whipping cream, egg yolks, sugar, prosecco or other sparkling wine, strawberry sorbet

lavender flowers (culinary grade), white wine (use a light, fruity wine) or 550 ml sparkling wine or 550 ml champagne, lavender blossom syrup, wild flower honey, creme fraiche