304 spaghetti easy sauce Recipes

ground beef, cooked and drained, tomato juice, tomato sauce, mushroom stems and pieces, drained, dried minced onion, salt, garlic powder, ground mustard, ground allspice , mace and pepper, spaghetti, broken in half

boneless chicken breast (or you could use chicken tenderloins if you like), grated parmesan cheese, italian breadcrumbs, garlic powder, prepared spaghetti sauce, any flavor, mozzarella cheese, egg, beaten, olive oil, salt and pepper, spaghetti noodles

olive oil, sweet italian sausage, fresh mushrooms, sliced, onion, chopped, green bell pepper, chopped, minced garlic, tomato sauce, tomatoes, diced, tomato paste, sliced black olives, drained, dried oregano , or to taste, dried basil , or to taste, salt to taste, spaghetti , or as needed, grated parmesan cheese , or to taste

ground beef, diced tomatoes, undrained, tomato paste, beef broth, brown sugar, minced fresh marjoram or 1 tbsp dried marjoram, garlic powder, minced fresh basil or 2 tsp dried basil, minced fresh oregano or 2 tsp dried oregano, minced fresh parsley, salt, bay leaf, hot cooked spaghetti

boneless beef chuck roast, onions , cut into 1 inch pieces, red sweet bell pepper , cut into 1 inch pieces, spaghetti sauce (your choice ), minced garlic, salt, dried oregano, crushed, ground black pepper, zucchini , cut into 3/4 inch pieces, hot cooked spaghetti (your choice ) or 4 1/2 cups mashed potatoes (your choice) or 4 1/2 cups polenta (your choice), grated parmesan cheese

olive oil, well trimmed boneless pork loin chops, crumbled dried rosemary or 1/2 tsp dried oregano leaves, salt (for seasoning chops ), onion, chopped, garlic clove, peeled and minced, sliced zucchini (1/4-inch thick ), pasta sauce, black pepper, whole wheat spaghetti or 4 oz regular spaghetti, cooked according to package directions

ravioli , i used the fresh refrigerated, spinach and mozzarella cheese, spaghetti sauce , i used ragu robusto, breadcrumbs, shredded mozzarella cheese, parmesan cheese, salt, pepper, red pepper flakes

your favorite spaghetti sauce, sauce jar filled with water (and a splash of red wine if you like), tomato sauce, penne or 16 oz ziti pasta or 16 oz rigatoni pasta, uncooked, garlic powder, ground oregano, shredded mozzarella cheese (italian-blend is tasty )

english muffin (split and toasted ), pizza sauce (or spaghetti sauce or salsa), pepperoni (optional), mushrooms (chopped canned ), mozzarella cheese, oregano (fresh chopped or 2/3 tsp dried ), olive oil

ziti pasta, spaghetti sauce (i use napa valley bistro s homemade marinara), mozzarella cheese, sharp cheddar cheese, parmigiano-reggiano cheese, mrs dash s italian seasoning (a shake or two of the bottle), red pepper flakes (a shake of the bottle), hot sauce (a shake or two of the bottle), minced garlic, broccoli, ground beef (i use 10% fat, vegetarian-fed beef), olive oil

pasta shells, ground beef, spaghetti sauce (i use prego traditional), light sour cream, whipping cream, grated parmesan cheese, shredded mozzarella cheese

prepared pizza crust, cheddar cheese, shredded, mozzarella cheese, shredded, parmesan cheese, grated, ricotta cheese, spaghetti sauce or 1 cup pizza sauce

tomato sauce, diced tomatoes , petite, tomato paste, dried basil, dried oregano, bay leaf

ground beef or 1 lb ground pork or 1 lb ground chicken, minced garlic, stalks celery, chopped, onion, chopped, tomatoes or 1 (14 oz) can pasta sauce, chopped tomatoes, mushrooms, tomato paste, water

vegetables, sliced (see choices above) or 4 cups vegetables, chopped (see choices above), spaghetti sauce, hot cooked spaghetti , for 5

ground beef (92% lean), hunts tomato sauce, red onion, chopped, fresh garlic clove, crushed, dried oregano, dried basil, brown sugar, salt, black pepper, oil, spaghetti

lean ground beef, water, beaten eggs, stove top stuffing mix (chicken, cornbread, savory herbs, or mushroom & onion), spaghetti sauce (food.com would not allow just sauce pick your favorite, original barbecue sauce, salsa or mushroom), seasoning (onion , green pepper, garlic, or mushrooms)

burger, spaghetti sauce (i like ragu- mushroom, green pepper ), tub of lowfat cottage cheese, grated parmesian cheese, grated mozzerella, pasta (i like rotini, but any variety of short will do), salt, water