989 soy salmon sauce Recipes

salmon fillet, or, salmon steaks, hoisin sauce, soy sauce, garlic clove, minced, hot salsa

salmon fillets or 4 steaks, olive oil, soy sauce, scallions, chopped (2 green onions), garlic clove, finely chopped, fresh ginger, peeled and finely chopped

salmon fillets or 4 steaks, brown sugar, miso (soybean paste), soy sauce, water

reduced-sodium soy sauce, honey, minced garlic, salmon fillet (see notes), skin on, sesame seeds

frozen salmon fillets, brown sugar, dijon mustard, soy sauce, white vinegar

grated satsuma orange rind, fresh satsuma orange juice (about 4 satsumas), low-sodium soy sauce, rice vinegar, canola oil, honey, freshly ground black pepper, crushed red pepper, peeled fresh ginger, skinless salmon fillets (about 1/2 inch thick ), water, cornstarch, satsuma oranges, peeled and separated into sections, green onion strips

salmon fillets, olive oil, glaze, honey, soy sauce, fresh lime juice, dijon mustard, water

canola oil, plus additional for deep-frying, sliced onions, chopped fresh thyme, chopped fresh sage, chopped fresh rosemary, salt and freshly ground white pepper, mirin (japanese sweet sake), toasted nori sheets, salmon fillets, about 4 oz each, lightly pounded to 1/4-inch thick, rice flour, club soda, wasabi soy-honey dipping sauce , recipe follows, soy sauce, rice wine vinegar, wasabi powder, honey, toasted sesame oil

salmon fillets, soy sauce , for rubbing the salmon, fresh bay leaf, for garnish if desired, fresh thyme sprig, for garnish if desired

salmon steaks (approx . 1 3/4 lb.) or 4 salmon fillets, 1/2 inch thick (approx. 1 3/4 lb.), soy sauce (can be reduced-sodium), marsala or 2 tbsp sherry wine, lemon juice, sugar, crushed garlic, scallions, sliced thinly, to garnish (white and light green parts )

low-sodium soy sauce, honey, garlic, finely chopped, grated fresh ginger, red pepper flakes (optional), salmon fillets

salmon fillets, extra virgin olive oil, minced ginger, mirin, soy sauce, vodka, butter, scallions, chopped (white parts only ), cilantro

salmon fillets, approx . 6 oz/175 g, maple syrup, soy sauce, lime juice, garlic powder, chili powder, pepper, fresh ground

soy sauce, honey, lemon juice, fresh ginger, 1-inch long, peeled and thinly sliced, garlic cloves, smashed, salmon fillets, 4 pieces, heads baby bok choy , root ends trimmed off

soy sauce, sesame oil (oriental stye), fresh ginger, minced, sherry wine vinegar, chili powder, cayenne pepper, garlic cloves, minced, salmon fillets

honey, sugar, soy sauce, rice wine vinegar, sesame oil, salt, black pepper, unpeeled english cucumber, thinly sliced, uncooked salmon, skinned, minced garlic, dijon mustard, salt, black pepper, canola oil, seeded hamburger buns

low-sodium soy sauce, maple syrup, fresh orange juice, garlic , smashed, skinless center-cut salmon fillets (preferably wild ), cauliflower florets (from 1 small head ), fat-free low-sodium chicken broth (or use water), kosher salt and freshly ground pepper, extra-virgin olive oil, dried cranberries, chopped pistachios or almonds, grated orange zest, chopped fresh parsley