368 sour cream yeast Recipes

sour cream, sugar, salt, margarine, softened (1 stick), active dry yeast (2 packages), warm water, eggs, beaten, all-purpose flour, melted butter , for brushing on dough, cream cheese, softened, egg yolk, sugar, vanilla extract, fresh strawberries, hulled and sliced

sour cream, baking soda, salt, sugar, warm water, active dry yeast, eggs, flour, butter (no substitutes!), cinnamon, brown sugar, butter, vanilla, salt, powdered sugar

sour cream, honey, butter, baking soda, salt (optional), dry yeast, honey, lukewarm water, beaten eggs, whole wheat flour, softened butter, honey, cinnamon

sour cream, sugar, baking soda, eggs, salt, yeast (package), warm water, brown sugar, cinnamon, flour (or enough to make soft dough)

yeast, sugar, lukewarm milk (105 - 115 f), unsalted butter, melted and at room temperature, egg, beaten, salt, all-purpose flour, potatoes, olive oil, onions, chopped (about 3/4 cup), sour cream, horseradish, dill, salt and pepper to taste, egg yolk, milk

yeast, bread flour, sugar, baking soda, sour cream, vinegar, milk

sour cream, sugar, butter, salt, active dry yeast, warm water (100 to 110 degrees ), sugar, eggs, beaten, bread flour, butter, softened, sugar, ground cinnamon, sparkling sugar candy sprinkles (purple-, green -, and gold-tinted), powdered sugar, butter, melted, fresh lemon juice, vanilla extract, milk

sour cream, sugar, butter, salt, active dry yeast, warm water (100o to 110o), sugar, eggs, lightly beaten, bread flour, butter, softened, sugar, ground cinnamon, creamy glaze, purple-, green-, and gold-tinted sparkling sugar sprinkles

sour cream, active dry yeast (the equivalent of 2 packages), warm water (105 to 115 degrees f), butter or 1/4 cup margarine, softened, sugar, salt, eggs, all-purpose flour , about, chopped dried apricots, chopped maraschino cherries, soft butter or margarine, sugar , sifted, water

yeast, warm water, buckwheat flour , sifted, salt, sugar, lightly beaten eggs, butter, melted, warm milk, sour cream, caviar

sour cream, active dry yeast, warm water (110o to 115o), butter, softened, sugar, salt, eggs, beaten, king arthur unbleached all-purpose flour, divided, chopped dried apricots, chopped maraschino cherries, butter, melted, sugar, water

cream cheese, sugar, egg yolk, vanilla, sour cream, sugar, all-purpose flour, yeast, eggs, beaten, salt, margarine (or butter), warm water, strawberry preserves

yeast, warm water, sugar, eggs, beaten, sugar, warm water, warm milk, salt, melted butter, flour, cinnamon (for sprinkling ), sugar (for sprinkling ), eggs, beaten, sugar, vanilla, salt, flour, sweet cream, apple pie filling, crushed, sour cream, brown sugar, salt, vanilla, eggs, beaten

yeast, warm water, butter, flour, sugar, salt, egg yolks, sour cream, cream cheese, whole eggs, vanilla, apricot jam, powdered sugar

yeast, sugar, salt, unbleached flour, shortening, water , 120 to 130 degrees f, bacon, cut up, onions, sliced, cumin, salt, pepper, egg yolk, sour cream

sour cream, flour, salt, butter, eggs, dry yeast, warm milk, sugar, egg whites, vanilla, melted butter, sugar, coarsely ground walnuts, egg yolks, cold water

faux sourdough, yeast, bread flour, sugar, baking soda, sour cream; (non-fat ok ), vinegar, milk, all ingredients should be at room temperature before starting. add the ingredients to the pan in the serving listed. select white bread . press start .

sour cream, warm water, sugar, eggs, dry yeast, softened butter, salt, flour, pie filling, powdered sugar, water, drops almond extract