89166 sopa zanahoria carrot soup paraguay Recipes

carrots, cut into 1/2-inch rounds, onion, sliced, green bell pepper, diced, tomato soup, undiluted, sugar, white vinegar, oil, salt and pepper, mustard powder

onion, diced, olive oil, carrot, peeled and diced, curry powder, chopped tomatoes, chicken broth, fresh basil, chopped, salt and pepper

butter, onion, minced, carrots, minced, chicken broth, tomato paste, white rice, uncooked, salt , to taste, black pepper , to taste, heavy cream, butter, softened, carrot curls (optional)

onion, chopped, celery rib, chopped, garlic clove, chopped, olive oil, carrot, cut in 1-inch pieces, fresh gingerroot, peeled and sliced, red pepper flakes, vegetable broth, soy sauce, creamy peanut butter, sesame oil, coconut milk, unsweetened, fresh cilantro leaves, chopped

chicken broth, diced tomatoes, carrot, sliced, chopped onions, idaho potato, peeled and cubed, garlic cloves, minced, dill, lemon juice, salt and pepper, plain yogurt

olive oil, onion, finely chopped, garlic cloves, minced, carrots, thinly sliced, green cabbage, shredded, chicken broth, fresh dill, snipped, tomato paste, ginger, salt and pepper, sour cream

butter or 1/4 cup margarine, zucchini, unpeeled and grated, carrot, grated, onion, chopped, flour, water, milk, salt, pepper, monterey jack cheese

whole butternut squash, carrots, onion, garlic, curry powder, goya sazon tropical, fat free chicken broth (i use annie chun s ginger chicken broth), water, fat-free half-and-half, fat-free original pringles (gives a bit of fatlike mouth feel due to olestra content) (optional)

olive oil, carrot, peeled and chopped, onion, chopped, crushed gingerroot (fresh ), cooked rice, sweet potato, peeled and cubed by 1/2 inch, vegetable stock or 4 cups chicken stock, applesauce, cinnamon, turmeric, ground black pepper (i use a lot and this gives it a little bite)

celery ribs, trimmed, washed and cut to 12mm diced lengths, carrots, washed and grated, unsalted butter, chicken stock (cubes will do), levi roots love applesauce, whole milk, salt & pepper (to season), double cream (swirl to decorate), dried parsley

safflower oil, carrots, grated, onion, chopped (1/2 cup), vegetable stock, tomato paste , 2/3 cup, soy sauce, thyme, cumin, ground, black pepper

fresh vegetable stock or 2 cups fresh chicken stock, baby carrots, onion, chopped, garlic clove, peeled, gingerroot, freshly grated, thai red curry paste (read *note) or 1 1/2 tsp curry powder (read *note), salt, silken tofu, mint leaves, fresh , cut into slivers

brown onion, chopped, carrots, chopped, sweet potato, peeled and chopped, vegetable stock (or chicken), coconut milk, ground cumin, ground turmeric, garlic cloves, finely chopped, fresh ginger, grated, salt and pepper, organic coconut oil

oil, ginger, grated, onion, medium, chopped, curry (madras), carrot, sliced, broccoli, stems and flowers, garlic clove, sliced, vegetable bouillon (from a cube), coconut milk, salt, pepper, freshly ground

dried lima beans (or any white bean), water (not boiling ), dried onion flakes, baby carrots, sliced, very low-sodium instant chicken bouillon granules or 2 tsp chicken bouillon granules or 2 chicken bouillon cubes, fat-free chicken broth, water, fresh ground black pepper, bacon bits or 3 tbsp , pieces (i use hormel or oscar mayer, no artificial bits!), crushed red pepper flakes, salt or substitute (i use no- ), dehydrated spinach flakes (optional)

onion, medium and chopped, butter, carrots, medium, sliced, salt, ground ginger, cinnamon, white pepper, chicken broth, canned, whipping cream, dry sherry, parsley, chopped for garnsih

butter, carrots, sliced, potatoes, diced, onion, chopped, stalk celery, chopped, parsley, chicken stock, heavy cream, salt, fresh ground pepper

olive oil, onion, chopped, potatoes, cubed, carrots, sliced, stalks celery, chopped, garlic, ground cumin, ground cayenne pepper, chili powder, turmeric, white pepper, fresh dill, nonfat milk, plain nonfat yogurt, lemon juice