71476 smoker apple smoked pheasant herbs skin Recipes

  • Apple-Smoked Bacon and Cheddar Scones
    all-purpose flour, baking powder, salt and
    8 More
    all-purpose flour, baking powder, salt, fresh ground black pepper, chilled unsalted butter, cut into small cubes, grated cheddar cheese, green onions, thinly sliced, apple-smoked bacon, cooked and chopped into 1 inch pieces (any type of bacon may be substituted ), buttermilk, egg, water
    45 min, 11 ingredients
  • Smoked Trout & Potato Salad
    smoked trout fillets, skinned ,boned and flaked and
    10 More
    smoked trout fillets, skinned ,boned and flaked, new potatoes, washed (i like to scrub them with a new scouring pad), red onion, finely chopped, olive oil, lemon juice, chopped fresh parsley, salt and pepper, mayonnaise, mustard powder, horseradish sauce, salt
    32 min, 11 ingredients
  • Smoked-Trout Spread
    smoked trout fillets, skinned, sliced celery and
    8 More
    smoked trout fillets, skinned, sliced celery, sliced green onions, part-skim ricotta cheese, tub-style light cream cheese, margarine or butter, fresh lemon juice, worcestershire sauce, hot sauce, water crackers
    10 ingredients
  • Pheasant Salad
    ground allspice, pepper, salt and
    11 More
    ground allspice, pepper, salt, whole pheasant breast , with skin attached, gourmet salad greens, sliced red cabbage, raspberry-flavored vinegar, water, vegetable oil, salt, pepper, dried cranberries, coarsely chopped skinned hazelnuts, toasted
    14 ingredients
  • Smoked Salmon and Goat Cheese Pizza
    pizza dough, smoked salmon (remove skin and flake ) and
    4 More
    pizza dough, smoked salmon (remove skin and flake ), goat cheese, garlic, fresh dill, sliced olive
    25 min, 6 ingredients
  • Stove Top Smoker Apple Smoked Pheasant With Herbs Under Skin Stove Top Smoker Apple Smoked Pheasant With Herbs Under Skin
    pheasants, mushrooms, green onions, parsley, garlic clove and
    7 More
    pheasants, mushrooms, green onions, parsley, garlic clove, brandy, basil, tarragon, chopped mushrooms, butter (room temperature ), salt and pepper, apple wood chips
    21 min, 12 ingredients
  • Apple Smoked Bacon, White Cheddar and Potato Omelet (Emeril Lagasse) Apple Smoked Bacon, White Cheddar and Potato Omelet (Emeril Lagasse)
    unsalted butter, idaho potatoes, peeled and grated, salt and
    5 More
    unsalted butter, idaho potatoes, peeled and grated, salt, freshly ground white pepper, eggs, apple smoked bacon , cooked until crispy, white cheddar cheese, grated, chopped fresh chives
    20 min, 8 ingredients
  • Smoked Tuna Pate with Crostini Smoked Tuna Pate with Crostini
    smoked tuna or 1 lb other smoked fish fillet, skinned and... and
    13 More
    smoked tuna or 1 lb other smoked fish fillet, skinned and flaked, cream cheese, unsalted butter, red onion, minced, chopped fresh dill, drained capers, fresh lemon juice, cognac, pepper, lemon wedge (to garnish ), capers (to garnish ), loaves day-old french baguettes, olive oil, fines herbes or 1 1/2 tbsp italian herb seasoning
    4 hour 30 min, 14 ingredients
  • Smoked Chicken, Chorizo and White Bean Salad Smoked Chicken, Chorizo and White Bean Salad
    smoked chicken breasts, skinned,diced bite size and
    8 More
    smoked chicken breasts, skinned,diced bite size, chickpeas, drained,rinsed (or other white bean), chorizo sausages, lightly poached,skinned,thinly sliced, sun-dried tomatoes, patted dry,sliced, lemon , juice and rind of, grated, extra virgin olive oil, freshly ground salt, fresh ground pepper, parsley, roughly chopped
    20 min, 9 ingredients
  • Smoked Trout Spread Smoked Trout Spread
    smoked trout fillet, skinned and broken into pieces and
    6 More
    smoked trout fillet, skinned and broken into pieces, low fat cottage cheese, coarsely chopped red onion, fresh lemon juice, hot pepper sauce, worcestershire sauce, stalk celery, diced
    5 min, 7 ingredients
  • Smoked Mackerel Pate in Lemon Cups Smoked Mackerel Pate in Lemon Cups
    smoked mackerel fillets, skinned, butter, softened and
    7 More
    smoked mackerel fillets, skinned, butter, softened, sour cream, lemon juice, salt and pepper, cayenne pepper, lemons, bay leaves, toast , triangles
    10 min, 9 ingredients
  • Sauteed Ramps with Apple Smoked Bacon (Emeril Lagasse) Sauteed Ramps with Apple Smoked Bacon (Emeril Lagasse)
    ramps, trimmed and cleaned, apple-smoked bacon , julienned and
    1 More
    ramps, trimmed and cleaned, apple-smoked bacon , julienned, salt and black pepper
    20 min, 3 ingredients
  • Smoked Trout and Pecan Crostini Smoked Trout and Pecan Crostini
    smoked trout fillets, skinned and boned (about 2 fillets) and
    10 More
    smoked trout fillets, skinned and boned (about 2 fillets), cream cheese, softened, chopped pecans, toasted, sour cream, shallot, quartered, prepared horseradish, fresh lemon juice, freshly ground black pepper, olive oil, minced garlic, french baguette, sliced into 1/3
    26 min, 11 ingredients
  • Smoked Bluefish Pâte Smoked Bluefish Pâte
    smoked bluefish fillets, skinned, cream cheese, softened and
    7 More
    smoked bluefish fillets, skinned, cream cheese, softened, lemon juice, cognac, freshly ground pepper, purple onion, minced, minced fresh dill, capers, garnish: lemon wedges, fresh dill sprigs
    9 ingredients
  • Smoked Bacon Corn Chowder Smoked Bacon Corn Chowder
    apple-smoked bacon, onions, finely chopped and
    8 More
    apple-smoked bacon, onions, finely chopped, orange bell peppers, seeded , ribbed and finely chopped, celery ribs, finely chopped, fresh thyme leaves, finely chopped, half-and-half, whole milk, corn (fresh or frozen but thawed ), red potatoes, washed and cut into 1/3 inch cubes, fresh basil leaf, chopped
    1 hour , 10 ingredients
  • Apple-Carrot Slaw with Smoked Trout Apple-Carrot Slaw with Smoked Trout
    coriander seed, cumin seed, mustard seed, cider vinegar and
    11 More
    coriander seed, cumin seed, mustard seed, cider vinegar, frozen apple juice concentrate, olive oil, salt, pepper, granny smith apples, peeled, cored , julienned, fresh lemon juice, savoy cabbage, shredded, carrots, peeled , julienned, smoked trout filets, skin & bones removed, flaked, scallions, minced, parsley, chopped
    15 ingredients
  • Smoked Fish Chowder Smoked Fish Chowder
    unsalted butter, onion, finely chopped and
    9 More
    unsalted butter, onion, finely chopped, celery ribs, thinly sliced, red-skinned potatoes, cut into 3/4-inch chunks, dried thyme, two 8-oz bottles clam juice, smoked trout fillets, skinned and flaked, fresh or frozen corn kernels, heavy cream, minced flat-leaf parsley, salt and freshly ground pepper
    11 ingredients
  • Smoked Trout Turnovers with Horseradish Sauce Smoked Trout Turnovers with Horseradish Sauce
    boneless smoked trout fillets, skinned, or 1 (8-oz) packa... and
    9 More
    boneless smoked trout fillets, skinned, or 1 (8-oz) package smoked fillets, cream cheese, softened, fresh lemon juice, freshly ground pepper, chopped fresh chives, chopped pecans, toasted, egg, lightly beaten, water, frozen puff pastry sheets, thawed, horseradish sauce
    10 ingredients




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