97 smoked seafood Recipes

whole chicken, onions, chopped, green bell peppers, chopped, stalk celery, chopped, oil, all-purpose flour, chicken broth, shrimp (3 cans), smoked sausage, tony chachere gumbo file (find it in the spice isle with the cajun seasonings), tony chachere cajun seasoning, salt & pepper

canned salmon, drained, canned crabmeat, drained, red onion, finely chopped, eggs, lightly beaten, plain breadcrumbs, worcestershire sauce, liquid smoke, sour cream, lemon , juice of (about 1 tbsp), lemon pepper

dried pasilla or red new mexico chile peppers or 1 ancho chile pepper, stemmed and seeded, water or chicken stock, to cover, dry marcona almonds, toasted, blanched hazelnuts, toasted, sweet or smoked sweet paprika, roasted piquillo peppers packed in water, drained well, thick) stale good-quality white bread, diced, garlic, grated or made into a paste, very ripe tomatoes , grated on a box grater, splash of sherry vinegar (about 1 1/2 tbsp), kosher salt and freshly ground pepper, evoo, evoo, plus more for drizzling, white or yellow potatoes, chopped or quartered, kosher salt and freshly ground pepper, stalks celery, finely chopped, fresh bay leaf, onion, finely chopped, bundle fresh parsley , tied with kitchen string, dry white wine, chicken or seafood stock, mussels or clams, scrubbed, shrimp, peeled and deveined, evoo, for drizzling, serrano ham, thick center-cut pieces cod or other sustainable white fish, sliced crusty bread , for serving, gremolata , recipe follows, garlic, halved, fresh parsley leaves, fresh thyme sprigs, leaves stripped and chopped, anchovy fillet or in hot pepper, garlic, grated, zest of 1 lemon

vegetable oil, okra , to make 8 1/2 cups in all. (i use frozen cut up ), white pepper, in all, ground red pepper, in all (cayenne), black pepper, chopped onions, water or 10 cups seafood stock or 10 cups vegetable stock, peeled and chopped tomatoes, salt, minced garlic, onion powder, dried thyme leaves, unsalted butter, andouille smoked sausage (or polish sausage-kielbasa, cut into 1//4 inch slices), peeled medium shrimp, chopped green onion, hot cooked rice

chopped tomatoes with green chilis, kidney beans, drained and rinsed, garbonzo beans, drained and rinsed, clam juice, lager beer, cilantro, chopped, smoked spanish paprika, sweet anaheim chili powder, catfish, shrimp, peeled, minced clams, red onion, chopped, red pepper, seeded, and chopped, poblano peppers, seeded and chopped, green onions, chopped, garlic , salt, pepper to taste

skinned chicken breast halves, water, all-purpose flour, vegetable cooking spray, vegetable oil, chopped onion, chopped celery, chopped green pepper, chopped green onions, garlic, minced, dried whole thyme, dried whole oregano, pepper, bay leaves, no-salt-added chicken broth, no-salt-added tomato paste, smoked turkey sausage, sliced, unpeeled medium-size fresh shrimp, cooked long-grain rice (cooked without salt or fat)

olive oil, bacon, simply potatoes diced potatoes with onion, whole green onion, baby clams, fresh shrimp or 1 lb frozen shrimp, liquid smoke, sea salt, ground black pepper, flour, basil, cumin, old bay seasoning, dried thyme, cayenne pepper, texas pete, clam juice, spinach, frozen spinach (thawed and squeezed dry ), half-and-half

oil, smoked garlic sausage, sliced, boneless chicken, sliced, stalks celery, sliced, onion, chopped, green bell pepper, chopped, bay leaves, garlic, thyme, salt, cayenne pepper, brown rice, low sodium chicken broth, diced tomatoes, undrained, scallions, sliced

garlic cloves, smashed, coriander seed, fennel seed, crushed red pepper flakes, kosher salt, water, lemon (zest and 2 tsp juice), shelled and deveined large shrimp, jumbo sea scallops , halved horizontally, bottled chili sauce, prepared horseradish, hot pimientos , de la vera (smoked paprika), stone crab claws, cracked and chilled

fresh salmon, halibut, bay scallop, lobster, cooked, smoked bacon, diced, unsalted butter, garlic cloves, finely minced, fresh thyme, leaves removed, dried bay leaves, yukon gold potatoes, peeled and cut into 1/2-inch cubes, clam juice, vegetable broth or 1 1/2 cups water, heavy cream, sea salt and white pepper, fresh chives, finely minced, fresh parsley, washed and lights

fingerling potatoes or 2 yukon gold potatoes, cooked and peeled small shrimp, chopped smoked salmon (10 oz), crabmeat , picked through for shells and cartilage, hard-cooked eggs, finely chopped, shallots, finely chopped, anchovy fillets, finely chopped, chopped fresh cilantro, chopped fresh chives, freshly squeezed lime juice, mayonnaise, sour cream, kosher salt & freshly ground black pepper, head iceberg lettuce, cored, separated into leaves, washed, and patted dry

whole wheat pasta, light cream cheese, low-fat milk, basil, raw shrimp, smoked salmon, parmesan cheese

olive oil, pork legs, cut into chunks, garlic cloves, sliced, onion, finely chopped, chorizo sausage, cut into small pieces, risotto rice, smoked paprika, canned unpeeled cherry tomatoes, vegetable stock, hot, baby spinach, clams, cleaned

coriander seeds, fennel seeds, white peppercorns, garlic, sliced, shallots or 1 small onion, sliced, butter, fresh clams, dry white wine (i use sauvignon blanc), fresh thyme, plus more if desired, bay leaves, fresh mussels, smoked bacon , cut into 1/2-inch lardons, butter, garlic, finely chopped, shallots , finely diced1/2 cup white wine, all-purpose flour, cold whole milk, diced carrots, diced celery, diced fennel, chopped fresh flat-leaf parsley, sliced chives or green onions, for garnish

salt pork, trimmed, cut into 1/4-inch dice, chopped onion, chopped celery, dried thyme, crushed saltine crackers, baby clams, drained , juices reserved, white potatoes, peeled , cut into 1/2-inch pieces, bottled clam juice, thick cod fillets, cut into 3/4-inch pieces, half and half, whipping cream, chopped fresh dill, smoked salmon butter

extra virgin olive oil, no-salt-added tomato sauce, garlic, minced, lemon juice concentrate, parsley, onion, diced, dill weed, ground turmeric, lemon , rind of, splenda sugar substitute, tarragon, low-sodium instant chicken bouillon granules, liquid smoke

olive oil, smoked andouille sausage, diced (1 1/2 cups), all-purpose flour, garlic, finely chopped, bell peppers, red and/or green, chopped (about 2 1/2 cups), onion, chopped (about 1 1/2 cups), clam juice, diced tomatoes, firm white fish , such as halibut, grouper or black sea bass, cut into 1 1/2-inch pieces, peeled and deveined large shrimp (21 to 25 shrimp), chopped fresh parsley leaves, kosher salt, cooked white rice , for serving

sofrito , recipe follows, fish stock or clam juice, clams, cleaned, sea bass fillet, cut into large chunks, shrimp (16/20 per lb size), cleaned, mussels, cleaned, calamari (squid), cleaned and sliced, tomato, small diced, yellow pepper, small diced, limes, juiced, cilantro, salt and pepper, to taste, bacon (about 1 strip), whole (smoked if available), olive oil, chopped red bell pepper, chopped yellow bell pepper, chopped red onion, garlic, minced habanero or scotch bonnet, minced jalapeno, saffron, dry spanish sherry, cream , if desired