561 smoked dry brown Recipes

cooked chicken , cut into pieces, smoked sausage or 1/2 lb kielbasa, sliced, ham, diced, onions, chopped, celery, chopped, bell pepper, chopped, garlic cloves, minced, parsley, minced, green onion, sliced thin (scallions), bay leaf, converted rice (uncooked , no substitute), chicken broth, kitchen bouquet, white pepper, cayenne, black pepper, thyme, cumin, dry mustard, salt, sugar

soy sauce, chinese rice wine or 1/4 cup dry sherry, minced fresh gingerroot, granulated sugar, fresh sockeye salmon fillet, brown sugar , packed, uncooked long grain rice, chinese black tea , oolong tea, whole star anise, cornstarch, cold water

ancho chili powder, paprika, ground cumin, dry mustard, kosher salt, cayenne, trimmed brisket with a layer of fat at least 1/4-inch thick, about 5 to 6 lb, dark beer mop , recipe follows, red onion, garlic, serrano chiles, chopped, dark beer, dark brown sugar, bay leaves, salt and freshly ground pepper

salt, brown sugar, pulverized crushed red pepper, pimenton (smoked spanish paprika), garlic powder, oil, for brushing grill, bone-in rib-eye steaks, extra-virgin olive oil

kosher salt (to taste), brown sugar, crushed red pepper flakes , pulverized, spanish smoked paprika, garlic powder, oil, for brushing grill, bone-in rib eye steaks, about 2-inches thick, extra virgin olive oil

dry mustard, sweet paprika, salt, fresh ground black pepper, white pepper, garlic powder, onion powder, cayenne pepper, boston butt (bone-in pork shoulder roast), distilled white vinegar, dijon mustard, salt, fresh ground black pepper, butter, onion, finely chopped, garlic clove, minced, dijon mustard, brown sugar, distilled white vinegar, hot sauce (crystal s is recommended), coarse salt, fresh ground black pepper, hamburger buns, butter, melted (optional), sliced sweet pickles or dill pickles, wood chips, soaked for 1 hour in water to cover, then drained (hickory is recommended)

cooked bone in spiral ham , preferably shank end, neelys dry rub seasoning , recipe follows, salted butter, dark brown sugar, molasses, apple cider, bourbon, ground cinnamon, paprika, sugar, onion powder

brown sugar, white sugar, paprika (smoked is nice ), kosher salt, granulated garlic, black pepper, ground ginger, onion powder, ground rosemary

orange juice, olive oil, dijon mustard, brown sugar, soy sauce, honey, dried minced onion, garlic powder, goose breast halves, hickory wood chips, soaked

pork butt, trimmed (5 to 6 lb), brown sugar, paprika, maple pepper (or lemon pepper), lemon pepper, chili powder, dried summer savory, granulated garlic, seasoning salt, onion powder, crushed red pepper flakes, ground nutmeg, apple juice, apple brandy

brown sugar, salt, apple cider (or juice), cinnamon sticks, fennel seed, whole allspice, black peppercorns, bay leaves, red pepper flakes, thyme (or 1/2 tsp dried ), salmon fillet, skin and small pin bones removed (about 1 lb each), wood chips (soaked )

brown sugar, maple syrup (dark grade b has more flavor than grade a), honey, cider vinegar, worcestershire sauce, instant coffee granules, dry ground mustard, orange juice concentrate (or orange juice to taste)

beef ribs, kosher salt, brown sugar, course ground black pepper, grated lemon zest, tabasco sauce, beef broth, worcestershire sauce, cider vinegar, vegetable oil, dry mustard, chili powder, paprika, tabasco sauce

ketchup, tomato paste, chipotle peppers in adobo , with adobo sauce that clings to them, chopped fine, cocoa powder, ruffled kettle-style barbecue potato chips, garlic, carrot, cut into 6 pieces, fresno chile, seeded, onion, cut into 8 pieces, olive oil, dried sage, kosher salt, ground chuck, ground sirloin, ground pork, eggs

red potatoes, with skins, washed, red onion, thinly sliced, red wine vinegar, dijon mustard, olive oil, parsley, leaves only, chopped, pureed garlic, salt, white pepper, hickory chips, coarse salt, onion, sliced, brown sugar, bay leaves, dry mustard, length fresh ginger, sliced thinly, black peppercorns, whole allspice, freshly grated nutmeg, water, black cod fillets

pork butt, light brown sugar, dry mustard powder, kosher salt, plus more for seasoning, paprika, chili powder, garlic powder, freshly ground black pepper, cayenne pepper, celery seeds, soft white buns , for serving, sweet and tangy vinegar slaw , recipe follows, apple cider vinegar, canola oil, mayonnaise, yellow mustard, sugar, celery seeds, carrots, peeled and grated (on the large eye of a box grater), head green cabbage, cored, quartered and sliced into ribbons, peeled and grated shallot (on large eye of a box grater), kosher salt and freshly ground black pepper

kosher salt, light brown sugar, granulated sugar, crushed black peppercorns, whole side salmon , pin bones removed, warm water (105 degrees f to 115 degrees f), active dry yeast (1 1/4-oz envelope), unbleached all-purpose flour, plus more for dusting, preferably organic, fine sea salt, extra-virgin olive oil, for brushing, canola oil, for brushing, creme fraiche, chopped mixed fresh herbs ( dill, chervil, chives, parsley), plus more whole herbs for garnish, grated lemon zest, kosher salt and freshly ground black pepper, capers in brine, rinsed, red onion, thinly sliced, special equipment : alder woodchips, soaked in cold water for 4 hours

kosher salt, brown sugar, porcini mushroom powder, pimenton (smoked spanish paprika), garlic powder, cayenne pepper, oil, for brushing grill, three 24 to 28-oz bone-in porterhouse steaks, extra-virgin olive oil, extra-virgin olive oil, red pepper flakes, anchovy fillets, garlic , smashed, unsalted butter, cut into pats, fresh flat-leaf parsley, for garnish, roasted cauliflower , for serving, recipe follows, tuscan kale chips , for serving, recipe follows, porcini hash and poached egg, for serving, recipe follows, heads cauliflower , cut into 1/2-inch slices, extra-virgin olive oil, kosher salt, leaves tuscan kale, extra-virgin olive oil, kosher salt and freshly ground black pepper, extra-virgin olive oil, porcini mushrooms, quartered, white wine, kosher salt, splash white vinegar, eggs