26 smoked dill crackers Recipes

  • Smoked Trout Crackers With Lemon-dill Mayo
    reduced-fat mayonnaise, freshly grated lemon zest and
    5 More
    reduced-fat mayonnaise, freshly grated lemon zest, lemon juice, minced fresh dill, freshly ground pepper, sliced smoked trout, whole-grain crackers
    7 ingredients
  • Smoked Salmon Pate
    smoked salmon, in pieces, light cream cheese, white wine and
    2 More
    smoked salmon, in pieces, light cream cheese, white wine, chopped fresh dill (, to garnish ), pita bread rounds or cracker
    1 hour , 5 ingredients
  • Smoked Salmon Cheesecake
    cracker, crushed, cream cheese, softened, eggs and
    8 More
    cracker, crushed, cream cheese, softened, eggs, monterey jack cheese, shredded, sour cream, low fat is fine, smoked salmon, chopped, purple onion, minced, red bell pepper, finely chopped, capers, well-drained, finely chopped, dried dill, cayenne pepper , to taste
    50 min, 11 ingredients
  • Smoked Trout-and-Horseradish Spread
    smoked trout, cream cheese, softened, green onions, sliced and
    9 More
    smoked trout, cream cheese, softened, green onions, sliced, loosely packed fresh parsley leaves, horseradish, chopped fresh dill, lemon zest, lemon juice, freshly ground pepper, salt, granny smith apple slices, celery sticks, flatbread crackers, garnish: lemon slices
    10 min, 12 ingredients
  • Smoked Salmon Torta
    cream cheese, at room temperature and
    6 More
    cream cheese, at room temperature, butter, at room temperature, salt, fresh dill, fresh dill, chopped, smoked salmon, sliced, assorted bread and cracker
    15 min, 7 ingredients
  • Smoked Salmon Platter with Dill Sour Cream
    sliced smoked salmon, sour cream, chopped fresh dill and
    3 More
    sliced smoked salmon, sour cream, chopped fresh dill, chopped shallots, capers, rinsed and drained, crackers or bread
    6 ingredients
  • Smoked Salmon Dip
    lebanese cucumbers, cream cheese (chopped softened ) and
    10 More
    lebanese cucumbers, cream cheese (chopped softened ), sour cream, lemon rind (finely grated ), lemon juice, dill (fresh chopped ), capers (baby in brine and drained), smoked salmon (roughly chopped ), radishes (trimmed washed and halved ), celery rib (thickly slice diagonally ), baby carrots (dutch trimmed peeled ), cracker (lavosh to serve)
    45 min, 12 ingredients
  • Smoked Salmon Dip
    cream cheese or neufchatel, softened, sour cream and
    6 More
    cream cheese or neufchatel, softened, sour cream, fresh lemon juice, capers, chopped red onion, chopped fresh dill, smoked salmon, coarsely chopped, raw vegetables , breadsticks, or flatbread crackers
    7 min, 8 ingredients
  • Smoked Trout Spread
    cream cheese, room temp, green onion, chopped, sour cream and
    7 More
    cream cheese, room temp, green onion, chopped, sour cream, chopped fresh dill, hot pepper sauce, salt-free cajun seasoning, smoked trout fillets, chopped red onion, capers, drained, cracker
    10 min, 10 ingredients
  • Smoked Salmon Cheese Spread
    cream cheese, softened, smoked salmon or lox and
    7 More
    cream cheese, softened, smoked salmon or lox, horseradish sauce, lemon juice, worcestershire sauce, coarsely ground pepper, chopped walnuts and snipped fresh dill, assorted crackers
    15 min, 9 ingredients
  • Smoked Salmon & Cream Cheese Toppers
    triscuit cracked pepper & olive oil crackers and
    4 More
    triscuit cracked pepper & olive oil crackers, tub (150 g) philadelphia whipped plain cream cheese product, smoked salmon, cut into 24 pieces, capers, rinsed, fresh dill
    10 min, 5 ingredients
  • Rye Crispbread Crackers with Pepper-Dill Crème Fraîche and Smoked Salmon
    active dry yeast (from a 1/4-oz package), rye flour and
    10 More
    active dry yeast (from a 1/4-oz package), rye flour, unbleached all-purpose flour, caraway seeds, toasted and finely ground in an electric coffee/spice grinder, kosher salt, creme fraiche, chopped fresh dill, black pepper, salt, sliced fine-quality smoked salmon , cut into 1-inch pieces, grated fresh orange zest, garnish: fresh dill sprigs
    13 ingredients
  • Cold Smoked Salmon Spread from Town House(R)
    cream cheese, softened, chopped fresh chives, lemon juice and
    4 More
    cream cheese, softened, chopped fresh chives, lemon juice, chopped fresh dill, smoked salmon, flaked, capers, keebler town house original crackers
    10 min, 7 ingredients
  • Smoked Salmon with Crispy Shallots and Dilled Cream Smoked Salmon with Crispy Shallots and Dilled Cream
    sour cream, chopped fresh dill, fresh lemon juice, butter and
    4 More
    sour cream, chopped fresh dill, fresh lemon juice, butter, olive oil, shallot , thinly sliced crosswise (about 1/4 cup), thick baguette slices, cut on diagonal, or 6 water crackers, sliced smoked salmon , halved lengthwise
    8 ingredients
  • Smoked Salmon-and-Horseradish Spread Smoked Salmon-and-Horseradish Spread
    cream cheese, softened, green onions, sliced and
    10 More
    cream cheese, softened, green onions, sliced, loosely packed fresh parsley leaves, horseradish, chopped fresh dill, lemon zest, lemon juice, freshly ground pepper, salt, smoked salmon, finely chopped, granny smith apple slices, celery sticks, flatbread crackers, garnish: lemon slices
    10 min, 12 ingredients
  • Smoked Trout Rillettes with Radishes and Celery Smoked Trout Rillettes with Radishes and Celery
    mascarpone cheese, chopped green onion and
    5 More
    mascarpone cheese, chopped green onion, chopped fresh dill plus sprigs for garnish, more) fresh lemon juice, smoked trout fillets without skin and bones (about 6 to 7 oz), assorted crackers and rye, pumpernickel, and black bread slices, radishes , trimmed inner celery stalks, cut into sticks
    7 ingredients
  • Endive Stuffed with Goat Cheese and Smoked Salmon and Cheesy Chicken Bon-Bons Endive Stuffed with Goat Cheese and Smoked Salmon and Cheesy Chicken Bon-Bons
    goat cheese, at room temperature (12 oz) and
    29 More
    goat cheese, at room temperature (12 oz), cream cheese, at room temperature (8 oz), heavy cream, lemon zest, lemon juice, sherry vinegar, kosher salt, ground white pepper, smoked salmon, minced, minced fresh dill, minced italian flat-leaf parsley, heads endive, chilled (about 24 leaves ), lemon zest, sliced almonds, toasted, salmon roe, for garnish , optional, bone-in chicken thighs, olive oil, kosher salt, ground black pepper, sour cream, fresh italian flat-leaf parsley leaves, finely minced (you can use dried parsley but use less), minced fresh chives, minced fresh dill, garlic, finely minced, garlic powder, onion powder, white vinegar, worcestershire sauce, cayenne pepper, animal crackers
    1 hour 30 min, 30 ingredients
  • Triple Seafood Chowder with Dill Triple Seafood Chowder with Dill
    salt pork, trimmed, cut into 1/4-inch dice, chopped onion and
    11 More
    salt pork, trimmed, cut into 1/4-inch dice, chopped onion, chopped celery, dried thyme, crushed saltine crackers, baby clams, drained , juices reserved, white potatoes, peeled , cut into 1/2-inch pieces, bottled clam juice, thick cod fillets, cut into 3/4-inch pieces, half and half, whipping cream, chopped fresh dill, smoked salmon butter
    13 ingredients




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