26 smashed potatoes with cheese and bacon Recipes

potatoes, baked, butter, cheddar cheese, bacon, cooked and crumbled, mushrooms, drained (optional)

potatoes, peeled and cut into 3/4-inch cubes, sweet pepper (yellow or red chopped -1 medium), bottled minced roasted garlic, ground black pepper, chicken broth, bacon , crisp-cooked, drained, and coarsely chopped, shredded cheddar cheese (8 oz), whipping cream or 1/2 cup half-and-half or 1/2 cup light cream, sliced green onion, sour cream

baking potatoes, peeled and cut into 1-inch pieces, reduced-fat sour cream, low-fat milk, shredded reduced-fat extra-sharp cheddar cheese, minced fresh chives, center-cut bacon, cooked and crumbled, freshly ground black pepper, salt

simply potatoes diced potatoes with onion, olive oil, garlic clove, minced, fresh thyme , pulled from stem, fresh rosemary, minced, salt and pepper, green onions, finely chopped, sun-dried tomatoes, diced (oil packed), bacon, cooked and crumbled, extra-sharp cheddar cheese, shredded, egg, beaten, buttermilk, flour, flour (additional for coating or panko breadcrumbs for coating), butter (for frying )

red potatoes (about 20 golf ball sized potatoes) or 1 lb gold potato (about 20 golf ball sized potatoes), melted butter, kosher salt, divided, fresh ground black pepper, cooked bacon (optional), shredded cheddar cheese (optional)

red potatoes , about a lb, olive oil, onion, finely chopped, uncooked diced turkey bacon , about 2 slices, fresh ground pepper, garlic , smashed, parmesan cheese, finely grated ,about 2 oz, rubbed sage

thick-sliced bacon, diced, russet potatoes, peeled, cut into 1 1/2-inch chunks, garlic cloves, peeled and smashed (tasted great) or 2 garlic cloves, roasted (tasted stupendous), fresh spinach, onion cream cheese with chives (low cal room temperature), heavy cream, unsalted butter (room temperature ), kosher salt, crushed red pepper flakes

bacon, chopped, onions, chopped, garlic clove, smashed, potatoes, chicken stock, corn kernels, broccoli florets, milk (i use 2%), salt, cayenne pepper, light cheddar cheese, shredded

baby potatoes, corn (frozen or canned ), red onion, medium dice, garlic cloves, lightly smashed, bacon, crumbled, parmesan cheese, sour cream, mayonnaise, horseradish, lemon juice, dill, salt, fresh pepper, olive oil

russet potatoes, peeled and cut into 1/2-inch cubes (about 3 3/4 lbs.), yellow onion, chopped (about 1 1/2 cups), organic low sodium chicken broth (5 1/4 cups), whole garlic clove, smashed with the back of your knife, butter, salt, fresh ground pepper, fat-free half-and-half (can substitute whipping cream ), shredded reduced-fat sharp cheddar cheese (4 oz.), chopped fresh chives (can substitute finely chopped scallions or green onions), light sour cream (optional), bacon , cooked crisp and crumbled, shredded cheddar cheese

baking potatoes, peeled and chopped, frozen chopped spinach, thawed and drained, sour cream or 1 cup plain yogurt, milk, crushed garlic cloves, fresh chives or 1 tbsp dried chives, bacon bits (freshly cooked would probably be better), salt and pepper, shredded cheddar cheese

bacon, yukon gold potatoes , small, cut into 1-inch pieces (about 2 1/2 lb), garlic cloves, peeled and cut lengthwise in half, reduced-sodium chicken broth, greek yogurt, nonfat and plain, salt, ground pepper, panko breadcrumbs, plain, cheddar cheese, shredded, scallion, finely chopped

leeks, white and light green (about 6 oz), smoked bacon, unsalted butter, plus for brushing the pan, kosher salt, fresh ground black pepper, red potatoes, diced (about 8 oz or 2 cups), garlic cloves, smashed, fresh thyme, eggs, beaten, half-and-half, jarlsberg cheese, grated (about 2 cups), nutmeg, freshly grated

leeks, white and light green (about 6 oz), smoked bacon, unsalted butter, plus for brushing the pan, kosher salt, freshly ground black pepper, red potatoes, diced (about 8 oz or 2 cups), smashed garlic, fresh thyme, eggs, beaten, half-and-half, jarlsberg swiss cheese, grated (about 2 cups), freshly grated nutmeg

garlic bulbs, olive oil, bacon slices, green onions, chopped, red potatoes, sour cream (16 oz), shredded cheddar cheese, divided, butter, milk, salt, pepper, garnish: chopped chives

whole large red potatoes, butter, softened and cut into pieces, pepper jack cheese, grated, sour cream, bacon, cooked and crumbled, whole green onions, sliced, plus more for topping, salt (add plenty!), freshly ground black pepper (ditto!), french fried onions

butter (2 oz), brown onion, sliced thinly (150g or just under 5 oz), leek, white and inner green tender leaves, thinly sliced, garlic cloves, crushed, roast potatoes, cut into halves (just over 19 oz), plain flour, milk (250ml/8 fl.oz. ), fresh thyme, finely chopped, sea salt, to taste (add with caution as the potatoes were undoubtedly salted when first cooked), fresh ground black pepper , to taste, sunflower seeds (optional), rindless bacon, fat removed, chopped, cheddar cheese, coarsely grated (120g or just under 4 oz)

red potatoes, ranch dressing, butter, bacon, fried and crumbed, parmesan cheese, italian seasoned breadcrumbs