157844 skilletroasted lemon potatoes Recipes

red potatoes (skins on and sliced into wedges) or 2 lbs yukon baby gold potatoes (skins on and sliced into wedges), chicken broth, olive oil, garlic cloves, minced, lemon , juice of, oregano, garlic powder, black pepper, cayenne pepper, bay leaf, salt , to taste

yukon potatoes, unpeeled , cut lengthwise into 6 wedges, fresh lemon juice (must be fresh), butter, melted, head garlic, peeled, crushed

red potatoes, quartered, butter, melted, lemon juice, minced fresh parsley or 1 1/2 tsp dried parsley

potatoes, washed and cut into wedges, oil, lemon pepper seasoning, chili powder, lemon , juice of, low-fat sour cream, grated lemon rind, chili powder

vegetable oil, butter, potatoes , yukon gold, each potato cut lengthwise into 8 wedges, garlic cloves, minced, olive oil, lemon juice, lemon zest, fresh oregano leaves, salt, ground black pepper, fresh parsley leaves, minced

baking potatoes, peeled and cut lengthwise into sixths, extra virgin olive oil, divided, frozen artichoke hearts, thawed (2 10-oz. packages), grated lemons , zest of, lemon juice, chopped fresh parsley, salt & freshly ground black pepper, to taste

potatoes (leave the skins on , the flavour is fabulous), grainy mustard, lemons , juice of (save the squeezed lemon halves), dried oregano (i used thyme) or 1 tbsp dried thyme, crumbled (i used thyme), olive oil, roasting chickens , about 3 lb, onions, peeled and cut into wedges, bay leaves, garlic cloves, with skins left on, white wine

potatoes, cooked and mashed, feta cheese, crumbled, egg, beaten, green onions, chopped, fresh dill, chopped, lemon juice, lemon , zest of 1/2, salt and pepper, flour , for dredging, olive oil, extra dill and lemon (to garnish)

red potatoes or yukon baby gold potatoes (skins on and sliced into wedges), chicken broth, olive oil, garlic cloves, minced, lemon , juice of, oregano, garlic powder, black pepper, cayenne pepper, bay leaf, salt , to taste

white boiling potatoes, peeled and cut into 3/4-inch cubes , or small red potatoes, fresh lemon juice, chopped fresh oregano, chopped fresh parsley, extra-virgin olive oil, kosher salt and freshly ground black pepper, smoked paprika , to taste

potatoes, peeled & quartered, fine dry breadcrumb, margarine or 3 tbsp butter, melted, snipped fresh parsley, slightly beaten egg yolks, snipped fresh basil (or lemon basil), shredded lemon , rind of, lemon juice, salt, white pepper, milk, shredded swiss cheese, egg whites, snipped fresh parsley

new potatoes, red or gold work best, green onions, chopped, chopped parsely, fresh thyme or 1/2 tsp dried, fresh marjoram or 1/2 tsp dried, grated lemon rind, lemon juice, olive oil, lemon pepper or to taste

simply potatoes diced potatoes with onion, whole wheat pita bread, diced fresh carrot, cauliflower floret, peas, cumin seed, sliced red bell pepper, lemon juice, goat cheese (grated ), red chili powder, butter, chopped tomato, chopped onion, salt and pepper

yukon god potatoes , or red new potatoes, cut into wedges, vegetable cooking spray, fresh squeezed lemon juice, garlic cloves, minced, fresh baskil , cuphopped, about 1/3 cup, dijon mustard, salt, freshly ground black pepper, olive oil, red onion, sliced, fresh spinach, thick cut peppered bacon slices, cooked and crmbled

russet potatoes , scrubbed and sliced crosswise into 1/2-in .-thick rounds, lemon juice, olive oil, oregano leaves, chopped (i used about 1 1/2 tsp dried oregano), lemon zest, garlic cloves, minced, salt, crumbled feta cheese

potatoes peeled, olive oil, white onion sliced, lemon juice, grated lemon rind, chicken stock, chopped fresh thyme, salt, freshly ground black pepper

red potatoes, quartered, butter, minced fresh chives, lemon juice, grated lemon peel, salt, white pepper to taste

vegetable oil, unsalted butter, yukon gold potatoes (medium, 7 to 8 oz each, about 2 lb total), peeled and cut lengthwise into 8 wedges (see illustration below), jalapeno chiles , cut into 1/4-inch slices (with seeds and membranes), garlic , minced or pressed through garlic press (about 1 heaping tbsp), extra-virgin olive oil, lemon juice, grated lemon zest, minced fresh oregano leaves, table salt, ground black pepper, minced fresh parsley leaves