135 sister sadies Recipes

olive oil, onion, chopped, butternut squash, 1/4 in dice, potato, diced, vegetable stock, pinto beans, rinsed and drained, frozen corn, soymilk, smoked paprika, hot sauce (optional), salt and pepper

butternut squash (about 2 1/2 lb), green beans, ears corn, water (approx ), butter, salt, pepper

potatoes (pealed & cut into 1 inch cubes), chicken broth (can substitute 4 cups water & 4 chicken boulion cubes), water, stalk celery (finely chopped ), onion (finely chopped ), garlic powder, bacon (cooked and crumbled ), parsley, dried thyme, salt & pepper (to taste), drops hot sauce (franks ), heavy cream

frozen meatballs, spaghetti sauce (your favorite kind ), grape jelly

strawberry liqueur, grand marnier, bourbon, crushed ice, lemon twist

sweet potatoes (drain and mash), granulated sugar, eggs, vanilla extract, margarine (not butter), brown sugar, all-purpose flour, unsalted butter, chopped nuts (your choice )

flour, salt, boneless beef cubes, vegetable oil, water, beef bouillon cubes, pepper, carrot, sliced, celery, chopped, onion, cut in wedges, biscuit mix, cheddar cheese, shredded

gin, creme de cacao, creme de menthe, light cream, maraschino cherry (for garnish )

parker house-style frozen yeast rolls, thawed (sister schubert s), butter, melted, sliced country ham, orange marmalade, dijon mustard, brown sugar

shrimp, peeled and deveined, flour , to dust, egg wash , to coat, garlic, chopped, lemon, chicken stock, grey poupon mustard, butter, salt, white wine, vegetable oil (or corn or olive oil), parsley (to garnish )

butter, onion, chopped, garlic clove, crushed, carrot, grated, stalk celery, finely sliced, curry powder, flour, milk, salt & freshly ground black pepper, tuna, drained, cooked rice, lemon , juice of, grated cheese , i would use a sharp cheddar

yellow cake mix for a single layer cake, (recommended: jiffy brand) prepared to package directions, softened butter, mcintosh apple, diced, ground cinnamon, sugar, butter pecan or rum raisin ice cream

mexican beer, chopped chipotle in adobo sauce , found on international foods aisle, smoky chipotle prepared salsa may be substituted, lime, juiced, several sprigs fresh thyme, chopped , about 2 tbsp, palmful ) chili powder, a generous drizzle vegetable , corn, or olive oil, flank steak, flour tortillas, vegetable , corn or olive oil, red bell pepper, seeded and cut into strips, poblano pepper (if you market does not carry them, substitute 1 cubanelle long italian pepper), yellow-skinned spanish onion , cut into thin strips, salt and pepper, spanish style rice, any brand, prepared to directions on the package, turn around the pan ) vegetable, olive, or corn oil, garlic, chopped, jalapeno, seeded and finely chopped, white onion, black beans, drained and rinsed, ground cumin, salt and pepper, chopped cilantro and sliced scallions, for garnish, optional

raisins, amaretto , or to taste, flour (all-purpose), sugar, baking powder, baking soda, cold unsalted butter , cut into pieces, beaten egg, milk, heavy cream, chopped walnuts or pecans, sugar

raisins, amaretto , or to taste, flour (all-purpose), sugar, baking powder, baking soda, cold unsalted butter , cut into pieces, beaten egg, milk, heavy cream, chopped walnuts or pecans, sugar

grated cheddar cheese, sherry, curry powder, chut-nut colonial chutney

chicken wings, oil for fry daddy, salt, pepper, garlic salt, cajun seasoning (i prefer tonys ), margarine, louisiana hot sauce (or hot sauce of your choice)