310324 shrimp corno toro peppers Recipes

red bell peppers (about 2 lb), low-fat sour cream, prepared horseradish, olive oil, fresh lemon juice, salt, black pepper, garlic cloves, chopped, shrimp

angel hair pasta, shrimp, brocolli, red peppers, chopped, onions, garlic, fine chopped, butter, white wine, pam cooking spray, cornstarch

shrimp, honey, salt, pepper, soy sauce, crushed ginger, crushed garlic, green chilies, crushed (optional), lemon , zest of

crescent roll dough, cream cheese, softened, sour cream, dried dill, salt, seafood cocktail sauce, shrimp (i buy mine pre-boiled, peeled and deveined), chopped green pepper, chopped onion, shredded monterey jack cheese

chorizo sausage , halved lengthwise and sliced into 1/4-inch-thick half-moons, garlic cloves, chopped, saffron thread, grain brown rice, chicken broth , more if needed, diced tomatoes with juice, shrimp, peeled, salt and pepper, frozen peas

eggs, milk, shrimp, drained, salt, pepper, prepared mustard, english muffins, split, butter or margarine

onion, celery, garlic cloves, olive oil, tomatoes, tomato sauce, salt, sugar, chili powder, worcestershire sauce, tabasco sauce, cornstarch, raw shrimp (cleaned ), green pepper, cooked rice

uncooked multigrain penne pasta, uncooked large, fresh shrimp, yellow bell pepper , cut into thin strips, red bell pepper , cut into thin strips, olive oil, garlic cloves, chopped, pt. grape tomatoes, halved, dry white wine, salt, freshly ground black pepper, dried crushed red pepper, chopped fresh basil, freshly grated parmesan cheese (optional)

italian tomatoes, chopped garlic, olive oil, kosher salt, pepper, raw shrimp peeled and deveined, roasted bell peppers, chopped basil, feta cheese, lemon juice, pasta, capers, bread crumbs

fat-free , less-sodium chicken broth, cornstarch, reduced-sodium soy sauce, sugar, ground ginger, garlic powder, dried crushed red pepper, vegetable oil, divided, shrimp, peeled and deveined, onion, cut into 8 wedges, red bell pepper , cut into 1-inch pieces, broccoli florets, hot cooked long-grain rice

uncooked angel hair pasta, vegetable oil, peeled and deveined large shrimp, salt, black pepper, bottled minced garlic, chile paste with garlic, ground cumin, diced tomatoes, undrained, chopped fresh parsley, crushed red pepper

roasted red peppers, scallions, head garlic, shrimp, peeled and deveined, olive oil, kosher salt and pepper, feta, resealable plastic freezer bags

shrimp, onion, green pepper, celery, carrot, asparagus, chicken broth, water, garlic, olive oil, fish sauce, teriyaki sauce, equal

fusilli, cooked and cooled (macaroni or penne would work too), mayonnaise, water, horseradish, dijon mustard, peeled and cooked shrimp, red bell pepper, sliced, cubed mangoes (peaches are a good substitute if mangos aren tsp in season), tomato, cubed, fresh chives, salad greens (the ready to eat kind from a bag)

polenta, cut into 8 rounds, prosciutto (about 1/2 oz), lemon juice, cornstarch, peeled and deveined raw shrimp (21-25 per lb), fresh ground pepper, divided, extra virgin olive oil, diced onions, clam juice (may sub reduced-sodium chicken broth), chopped fresh sage (may sub 3/4 tsp dried rubbed sage)

shrimp, eggs, seasoning, gullah luv (or 2 tsp lemon pepper), flour (or 1/2 cup of da ultimate brea dah or any sto bought seafood breader), peanut oil (or vegetable oil)

olive oil, onion , choped, garlic cloves, minced, diced tomatoes (with their liquid ), dry white wine, dried oregano, salt, shrimp, shelled, black pepper, feta cheese, cut into 1/4 inch cubes, chopped flat leaf parsley

baby spinach leaves, light balsamic vinaigrette, shrimp (cooked ), salt, pepper, shrimp deviled eggs recipe