299 shell with jack Recipes

tostada shells, refried beans, fully cooked grilled chicken-breast strips, shredded romaine lettuce, sour cream (optional), fresh salsa, shredded mexican cheese blend (or monterey jack or cheddar)

unbaked pastry shell (9 inches), chopped canadian bacon or fully cooked ham, onion, finely chopped, butter, shredded monterey jack cheese, cooked wild rice, eggs, half-and-half cream, salt, snipped parsley , optional

cream cheese, softened, sour cream, minced fresh parsley, salt, pepper, cubed cooked chicken, onion, finely chopped, mushroom stems and pieces, drained, butter, manicotti shells, cooked and drained, butter, king arthur unbleached all-purpose flour, salt, milk, shredded monterey jack or cheddar cheese, shredded parmesan cheese, divided

lean ground beef, refried beans, chili powder, dried oregano, uncooked manicotti shells, water, picante sauce, sour cream, shredded monterey jack or mexican cheese blend, sliced green onions, sliced ripe olives , optional

shrimp, shelled and cleaned, jalapeno peppers, monterey jack cheese, cut into 12 sticks (pepper jack can be used if you want spicier), bacon, cut to make 12 shorter pieces, salt, paprika, ground black pepper, cayenne pepper, allspice, boiling water, ranch dressing (optional), fresh minced cilantro (optional)

uncooked medium pasta shell, ground italian sausage, onion, finely chopped, chopped green peppers, spaghetti sauce, cottage cheese, shredded part-skim mozzarella cheese, divided, shredded colby-monterey jack cheese, divided, grated parmesan cheese

deep dish pie shell, unbaked, eggs, sour cream, half & half, chicken, cooked & cubed, colby jack cheese, grated, diced green chilies, flour, salt and pepper to taste

cooking oil, shrimp, shelled, salt, fresh-ground black pepper, flour tortillas, drained and rinsed black beans (1 15-oz can), monterey jack cheese, grated (about 1 cup), chunky tomato salsa (1 16-oz jar), sour cream, chopped fresh chives or scallion tops

whole kernel corn, well drained, chopped red pepper, chopped green pepper, cooked bacon, crumbled, ready-made 9-inch pie shell , baked as directed, shredded cheddar cheese (8oz), eggs, whipping cream, chili powder, shredded monterey jack cheese (optional), mild salsa (optional)

hot italian sausages or 1 lb chorizo sausage, shell pasta (cooked and drained ), colby-monterey jack cheese (shredded ), sour cream (may use reduced fat ), minced green chili peppers (, drained ), pimientos (drained ), cheddar cheese (shredded ), paprika

lean ground beef, shell pasta (cooked , measurment is prior to cooking), cream of mushroom soup, tomato soup, tomato , in chuncks, onion, colby-monterey jack cheese (shredded , any cheese will do), french-fried onions (durkees) (optional)

boneless chicken breast (cubed ), olive oil, reduced-fat cream of chicken soup, old el paso mild enchilada sauce (we use the hot ), sour cream, colby-monterey jack cheese (shredded and divided ), jalapenos (i use sliced ones that come in a jar and mince them as much as you want), red hot sauce, tortillas (soft shell taco size)

vegetable oil, frozen hash browns with onions and peppers, thawed, baby spinach leaves, pepper, unbaked deep dish pie shells, eggs or 3/4 cup egg substitute, milk or 1 1/4 cups half-and-half, colby-monterey jack cheese, divided, sour cream (optional)

refried beans (15 oz), hidden valley bbq ranch dressing, monterey jack cheese (shredded ), chicken (shredded ), tostadas, shells warmed, tomato, divided (diced )

ground chicken, enchilada sauce, sour cream, corn, black beans, cheddar cheese, monterey jack cheese, pasta shells

cleaned raw oysters opened on the half shell, your favorite beer, texas pete to taste, shredded colby and monterey jack cheese, pickled sliced jalapeno peppers, bacon bits

olive oil, refrigerated fully cooked shelled edamame (green soybeans; such as melissa s), frozen corn, thawed, chopped red bell pepper, chopped red onion, garlic clove, minced, ground cumin, salt, black pepper, flour tortillas, warmed, salsa, shredded monterey jack cheese

dried lasagna, olive oil, onion (8 oz.), peeled and chopped, sliced mushrooms, garlic, pressed or minced, dried basil, fat-skimmed chicken broth, cornstarch, neufchatel (light cream ) cheese, cut into chunks, reduced-fat sour cream, artichoke hearts, drained and chopped, shelled cooked crab, salt and pepper, shredded jack cheese, sliced green onion