9 sesame ginger beef stew Recipes

  • Chinese Beef Stew
    flank steaks , boiled in water till tender 1 hour (kamto) and
    8 More
    flank steaks , boiled in water till tender 1 hour (kamto), fresh ginger , julienned, vegetable oil, oyster sauce, salt, rice wine vinegar or 2 tbsp anisado wine, kikkoman soy sauce, sesame oil, cinnamon bark
    32 min, 9 ingredients
  • Beef and Broccoli -- Pressure Cooker Style
    stew meat (still partially frozen, it cuts up easier that... and
    13 More
    stew meat (still partially frozen, it cuts up easier that way), frozen broccoli, baby ears of corn (rinsed and drained ), sliced water chestnuts (rinsed and drained ), sweet onion (diced ), garlic cloves (diced ), brown sugar, soy sauce, ground ginger, granulated garlic, tabasco sauce , a little less, sesame seed oil (keep that stuff in the fridge(and it s really strong!), fresh ground pepper, steamed rice
    2 hour , 14 ingredients
  • Teriyaki Beef Stew Teriyaki Beef Stew
    beef stew meat, ginger beer or 1 can (12 oz) ginger ale and
    7 More
    beef stew meat, ginger beer or 1 can (12 oz) ginger ale, teriyaki sauce, garlic cloves, minced, sesame seeds, cornstarch, cold water, frozen peas, thawed, hot cooked rice , optional
    7 hour 20 min, 9 ingredients
  • Red-Simmered Beef Stew Red-Simmered Beef Stew
    vegetable oil, beef roast, water, soy sauce, cider vinegar and
    10 More
    vegetable oil, beef roast, water, soy sauce, cider vinegar, green onions, sliced, garlic cloves, minced, star anise pods, peeled fresh ginger, 1/4-inch thick, dry sherry, five-spice powder, cinnamon stick, salt, fresh ground black pepper , to taste, dark sesame oil
    2 hour 5 min, 15 ingredients
  • Broccoli Beef Stir Fry - OAMC Broccoli Beef Stir Fry - OAMC
    boneless round steak or 1 lb stewing beef, cut into bite ... and
    11 More
    boneless round steak or 1 lb stewing beef, cut into bite sized pieces, garlic powder, ground ginger, onion powder, frozen broccoli florets (or frozen cut broccoli, the florets just look nicer), soy sauce (i prefer lite , less salty), cornstarch, water, rice vinegar, brown sugar, vegetable oil (whatever you have or prefer) or 1 tbsp sesame (whatever you have or prefer) or 1 tbsp peanut oil (whatever you have or prefer), shredded carrots (optional) or 1/2 cup sliced sweet red peppers (optional) or 1/2 tsp ground red pepper (optional) or 1 tbsp sesame seeds (optional) or 1/4 cup peanuts (optional)
    20 min, 12 ingredients
  • Chinese Beef-and-Mushroom Stew with Whole Spices Chinese Beef-and-Mushroom Stew with Whole Spices
    boiling water, dried black mushrooms and
    16 More
    boiling water, dried black mushrooms, beef brisket, trimmed and cubed, chopped green onions, divided, grated peeled fresh ginger, garlic cloves, minced, water, brown sugar, low-sodium soy sauce, sake (rice wine), mixed peppercorns, star anise, dried red chiles, low-salt beef broth, cinnamon stick, dark sesame oil, hot cooked basmati rice
    19 ingredients
  • Moroccan Lamb Stew With Dried Cherries and Lemon Moroccan Lamb Stew With Dried Cherries and Lemon
    pitted dried cherries (trader joe's), olive oil and
    12 More
    pitted dried cherries (trader joe s), olive oil, unsalted butter, lamb shoulder , trimmed of fat, cut into 1 1/2-inch cubes, kosher salt & freshly ground black pepper, yellow onions, finely chopped, toasted ground coriander, cinnamon, freshly grated ginger, saffron thread, preserved lemons, chopped (or the zest of 2 lemons, finely chopped), rich dark stock (beef,lamb or roasted chicken), honey, toasted sesame seeds
    1 hour 1 min, 14 ingredients




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