361980 semolina focaccia peppers dried confit Recipes

  • Blood Orange and Duck Confit Salad
    sherry vinegar and
    8 More
    sherry vinegar, blood oranges, divided (3 sectioned, about 1 cup; 1 juiced , about 1/4 cup), dijon mustard, olive oil, salt, pepper, duck confit leg (5-6 oz), shredded, skin, fat , and bones discarded (about 3/4 cup), mixed winter salad greens (such as romaine, escarole, and spinach), skinned chopped hazelnuts, toasted
    5 min, 9 ingredients
  • Semolina Halwa
    semolina, water, milk, sugar, salt and
    5 More
    semolina, water, milk, sugar, salt, chopped nuts (pistachio, walnuts or almonds), sultanas or 2 tbsp raisins, ground cardamom, grated fresh coconut or 1 tbsp grated dried desiccated coconut (optional), ghee or 2 oz butter
    35 min, 10 ingredients
  • Rosemary Olive Focaccia
    flour (i use bread ), active dry yeast, sugar and
    10 More
    flour (i use bread ), active dry yeast, sugar, dried rosemary, crushed, divided, salt, black pepper, water (120 to 130 degrees ), olive oil, divided, sliced ripe olives, yellow cornmeal, grated parmesan cheese, fresh coarse ground black pepper, dried rosemary
    50 min, 13 ingredients
  • Herb Focaccia
    refrigerated french bread dough, olive oil, kosher salt and
    4 More
    refrigerated french bread dough, olive oil, kosher salt, freshly ground pepper, dried oregano, dried basil, dried thyme
    7 ingredients
  • Semolina With Banana & Nuts
    semolina (40 g - 1 1/3 oz) and
    5 More
    semolina (40 g - 1 1/3 oz), reduced-fat milk (625ml - 20 fl oz), low-fat yogurt (plain 3 1/3 oz), bananas (medium, sliced ), pistachios (1 2/3 oz, roughly chopped ), honey (yellow box recommended )
    20 min, 6 ingredients
  • Semolina Pasta Dough
    semolina flour, all-purpose flour, eggs, room temp and
    3 More
    semolina flour, all-purpose flour, eggs, room temp, olive oil, salt, water
    25 min, 6 ingredients
  • Semolina Pancakes
    semolina, water, eggs, honey (or more ), baking soda and
    2 More
    semolina, water, eggs, honey (or more ), baking soda, canola oil, cinnamon (if you want)
    17 min, 7 ingredients
  • Focaccia Sandwich
    focaccia bread, olive oil, onion, sliced (thin) and
    5 More
    focaccia bread, olive oil, onion, sliced (thin), sliced ham, sliced smoked turkey, hard salami, sliced (or pepperoni), tomato, sliced (very thin), provolone cheese, sliced
    30 min, 8 ingredients
  • Semolina Porridge
    semolina, jaggery, thick coconut milk , from 1 coconut and
    4 More
    semolina, jaggery, thick coconut milk , from 1 coconut, cinnamon stick, green cardamom powder, dates, cut into small pieces and soaked in water, cashews, chopped
    40 min, 7 ingredients
  • Confit of White Beans with Roasted Tomato and Orecchiette Fagioli all'Uccelletto (Michael Chiarello) Confit of White Beans with Roasted Tomato and Orecchiette Fagioli all'Uccelletto (Michael Chiarello)
    dried cannellini beans or other large white beans and
    15 More
    dried cannellini beans or other large white beans, onion, peeled and quartered, celery rib, quartered, carrot, quartered, bay leaf, sea salt , preferably gray salt, extra-virgin olive oil , plus 1 tbsp for finishing, garlic, peeled and lightly crushed, tomato puree, tomatoes, halved, chopped fresh thyme leaves, chopped fresh parsley leaves, crushed red pepper flakes, sea salt , preferably gray salt, freshly ground black pepper, hot, cooked orecchiette pasta
    1 hour 30 min, 16 ingredients
  • Red Snapper Braised with Rosemary, New Potatoes, and Garlic Confit Red Snapper Braised with Rosemary, New Potatoes, and Garlic Confit
    extra-virgin olive oil and
    16 More
    extra-virgin olive oil, potatoes , such as ruby crescents, cut into 1/8-inch thick rounds, onion , quartered lengthwise, and cut crosswise into 1/4-inch-thick slices, chopped fresh rosemary, chopped fresh thyme, coarse salt and freshly ground white pepper, extra-virgin olive oil , plus more as needed, roasted garlic, fresh rosemary, skin-on red snapper fillets, coarse salt and freshly ground white pepper, dry white wine, clam broth , plus more as needed, ripe tomatoes, peeled, seeded and cut into 1/4-inch dice, kalamata olives, pitted and coarsely chopped (about 1/3 cup), roughly chopped fresh flat-leaf parsley, sliced rounds lemon
    55 min, 17 ingredients
  • Focaccia Bread Piled High With Veggies Focaccia Bread Piled High With Veggies
    focaccia rolls, stalks green onions, chopped and
    6 More
    focaccia rolls, stalks green onions, chopped, red pepper, chopped, tomato, chopped, zucchini, chopped, olive oil, whole cashews, light goat cheese, crumbled
    15 min, 8 ingredients
  • Duck Confit Duck Confit
    whole duck breasts and
    6 More
    whole duck breasts, rendered duck , goose, or chicken fat (see note), garlic cloves, peeled, shallot, peeled and coarsely chopped, kosher salt, freshly ground black pepper, dried herbes de provence (see note )
    9 hour 10 min, 7 ingredients
  • Tomato and Fresh Mozzarella Focaccia (Emeril Lagasse) Tomato and Fresh Mozzarella Focaccia (Emeril Lagasse)
    warm water, dry yeast, flour, olive oil and
    13 More
    warm water, dry yeast, flour, olive oil, chiffonade of basil, tomatoes, sliced into 1/4-inch slices, fresh mozzarella, salt and white pepper, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    2 hour 20 min, 17 ingredients
  • Focaccia Focaccia
    bridford loaf (comes in a 3 pack use 1 for each focaccia and
    15 More
    bridford loaf (comes in a 3 pack use 1 for each focaccia, jalapeno artichoke dip (costco item) or bruschetta toppings in gourmet section of grocery store (artichoke parmesean in olive oil, etc), olive oil, tomatoe/pizza/jar red sauce, parmesan cheese, fresh herbs (whatever you have i use rosemary, french , oregano, sea salt, fresh ground pepper, fresh chopped garlic, jalaeno pepper jack, sausage sliced, salame/peperoni, sliced, mushrooms, sliced, onions , chipped, bell peppe r,chopped, olives (green or black your preference), chopped
    25 min, 16 ingredients
  • Tartines of Roquefort with Shallot-Cranberry Confit Tartines of Roquefort with Shallot-Cranberry Confit
    black pepper, dried cranberries, extra-virgin olive oil and
    11 More
    black pepper, dried cranberries, extra-virgin olive oil, fresh thyme leaves (halved ), kosher salt, lemon juice, onion, thinly sliced, roquefort cheese, softened (5oz), shallots, halved and thinly sliced, sherry vinegar, sugar, sweet baguette cut in 1/2-inch thick slices, unsalted butter, warm water
    14 ingredients
  • Semolina Walnut Cake with Sour Cherry Compote Semolina Walnut Cake with Sour Cherry Compote
    semolina flour, all-purpose flour, walnuts (4 oz), chopped and
    11 More
    semolina flour, all-purpose flour, walnuts (4 oz), chopped, salt, unsalted butter, softened, sugar, grated fresh orange zest, eggs, water, sugar, fresh orange juice, honey, fresh lemon juice, accompaniment:sour cherry compote
    14 ingredients
  • Semolina Cute Snacks Semolina Cute Snacks
    semolina, sugar, water, salt, coconut, freshly grated and
    3 More
    semolina, sugar, water, salt, coconut, freshly grated, sugar, freshly cardamom powder, ghee , as required
    1 hour 20 min, 8 ingredients




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