286 second childhood Recipes
-
-
meat filling for polish dumplings and41 Moremeat filling for polish dumplings, makes about 1 cup, enough to fill 32 to 34 dumplings., rather than cooking onions separately for the filling , we incorporate some of the caramelized onions used to garnish the dumplings., percent lean ) ground beef, ground pork, reserved chopped caramelized onions (see step 3 of polish dumplings, related), minced fresh parsley leaves, minced fresh chives, egg white , lightly beaten, salt, ground black pepper, instructions, mix all of the ingredients together in a medium bowl until uniformly combined. use right away to fill pierogi or cover with plastic wrap and refrigerate until needed, but no longer than 2 days., mushroom filling for polish dumplings, makes about 1 cup, enough to fill 32 to 34 dumplings., rather than cooking onions separately for the filling , we incorporate some of the caramelized onions used to garnish the dumplings., white mushrooms , wiped clean and quartered, unsalted butter, garlic cloves , minced or pressed through a garlic press (about 1 tbsp), dried porcini mushrooms , rinsed and minced, salt, reserved chopped caramelized onions (see step 3 of polish dumplings, related), sour cream, minced fresh parsley leaves, ground black pepper, instructions, pulse the white mushrooms in a food processor until finely chopped , about 15 pulses; transfer to a bowl and set aside. melt the butter in a 12-inch nonstick skillet over medium heat until shimmering. add the garlic and cook until fragrant, about 30 seconds. stir in the processed mushrooms, porcini mushrooms, and 1/4 tsp salt. cover, turn the heat to medium-low, and cook, stirring occasionally, until the mushrooms are wet and wilted, about 7 minutes., uncover, increase the heat to medium-high heat, and continue to cook until the mushroom liquid has evaporated and the mixture clumps and is starting to brown, about 7 minutes., add the reserved chopped caramelized onions. stir in the sour cream and cook until the mixture is sticky and cohesive but not wet, about 30 seconds. transfer the mixture to a bowl; cool slightly. stir in the parsley and season with salt and pepper to taste before filling the pierogi or cover with plastic wrap and refrigerate until needed, but no longer than 2 days., potato and cheese filling for polish dumplings, makes about 1 cup, enough to fill 32 to 34 dumplings., while we prefer the flavor and texture of farmer s cheese here, an equal amount of ricotta cheese can be substituted. use either a food mill or a ricer to process the cooked potatoes for the filling; do not use a food processor or the filling will have a gummy texture. rather than cooking onions separately for the filling, we incorporate some of the caramelized onions used to garnish the dumplings., russet potato (about 9 oz), peeled and sliced 3/4 inch thick, salt, reserved chopped caramelized onions (see step 3 of polish dumplings, related), cheddar cheese , shredded (about 1/3 cup), farmers cheese (about 1/4 cup) (see note ), unsalted butter, ground black pepper, instructions, cover the potatoes by 1 inch of water in a large saucepan and add 1 tbsp salt. bring to a boil, then reduce to a simmer and cook until the potatoes are tender and a fork can be slipped easily into the center, 10 to 12 minutes. drain the potatoes into a colander., a food mill or ricer over a medium bowl and process the potatoes into the bowl. add the caramelized onions. stir in the cheeses and butter until incorporated and season with salt and pepper to taste. cool slightly before filling the pierogi or cover with plastic wrap and refrigerate until needed, but no longer than 2 days.42 ingredients
-
-
Second Time Around Chicken Breasts & Jo Jo Potatoes
buttermilk-mayonnaise dressing mix and9 Morebuttermilk-mayonnaise dressing mix, cooked chicken breasts, cubed, dried cilantro, whole mushrooms, coarsely chopped (optional), cubed processed american cheese, sour cream, cumin, chili powder, diced green chilies (optional), jojo potatoes, cut in 24 pieces45 min, 10 ingredients -
Second Time Around Beef Salad (Michele Urvater)
half of beef fillet, cut into 1/2inch cubes and5 Morehalf of beef fillet, cut into 1/2inch cubes, leftover horseradish mayonnaise or mustard horseradish vinaigrette, red, green and yellow bell pepper, diced into 1/4inch cubes, salt and freshly ground black pepper, watercress or arugula, washed, olive oil20 min, 6 ingredients -
Second Time Around Beef Sauce for Pasta
butter, chopped onion , bell pepper and mushrooms, paprika and7 Morebutter, chopped onion , bell pepper and mushrooms, paprika, cooked diced beef, leftover vegetables, chopped, chopped canned plum tomatoes or leftover broth, salt and freshly ground black pepper, sour cream, chopped dill, cooked rice or egg noodles10 ingredients -
Second Time Around Corned Beef Hash (Michele Urvater)
vegetable oil, onion, finely chopped and7 Morevegetable oil, onion, finely chopped, diced red bell pepper, diced peeled parboiled potatoes, garlic, minced, shredded cooked corned beef, tomato juice or beef broth, worcestershire and tabasco sauce to taste, salt and freshly ground black pepper1 hour 5 min, 9 ingredients -
Second Time Around Couscous Salad
cooked couscous, scallion, thinly sliced and8 Morecooked couscous, scallion, thinly sliced, rib celery, finely diced, smoked or regular cooked chicken , cut into bitesized chunks, thawed frozen peas, blue cheese, mayonnaise, dijon mustard, rice vinegar to taste, chopped fresh parsley20 min, 10 ingredients -
Second Time Around, Lamb and Beet Salad (Michele Urvater)
beets , boiled in their jackets and8 Morebeets , boiled in their jackets, mayonnaise to taste; indian chutney or pickle, grated ginger and garlic, thawed frozen petite peas, chopped mint, leftover lamb, fat removed, cubed, salt and freshly grated pepper, oranges , cut into supremes, mint for garnish15 min, 9 ingredients -
Second Time Around Mushroom Pizza (Michele Urvater)
boboli pizza crusts or, 2 (6inch) pita breads or, 2 (10 t... and3 Moreboboli pizza crusts or, 2 (6inch) pita breads or, 2 (10 to 12inch) burrito size tortillas, tomato sauce, cooked mushrooms, crumbled or shredded cheese like mozzarella , goat, ricotta or extra sharp cheddar20 min, 4 ingredients -
Second Time Around Mushroom Soup (Michele Urvater)
cooked mushrooms, chicken broth, tortellini and2 Morecooked mushrooms, chicken broth, tortellini, fresh spinach, stemmed and washed, salt and crushed red pepper flakes20 min, 5 ingredients -
Second Time Around Risotto Cakes
cooked risotto, egg, lightly beaten, fresh bread crumbs and3 Morecooked risotto, egg, lightly beaten, fresh bread crumbs, prosciutto cut into slivers, salt and freshly ground black pepper, butter6 ingredients -
Second Time Around Salmon and Rice Dinner
poached salmon steaks, skinned , boned and cut into 1/2-i... and5 Morepoached salmon steaks, skinned , boned and cut into 1/2-inch chunks, cooked rice from night before, boston lettuce leaves, washed, kirby cukes, seeded and sliced into half moons, garlic saffron mayonnaise (see above), seeded red bell pepper, finely diced4 min, 6 ingredients -
Second Time Around Veal Stew Marengo Style (Michele Urvater)
butter, mushrooms, trimmed and caps only sliced and5 Morebutter, mushrooms, trimmed and caps only sliced, ground orange zest, chopped canned plum tomatoes, white wine, veal stew done above, pitted sliced green olives30 min, 7 ingredients -
Second Time Around Veal Stew Normandy Style (Michele Urvater)
butter and5 Morebutter, granny smith apple, peeled, cored and cut into 1/2 inch dice, apple cider, veal stew from above, kirby cucumbers, seeded and diced into 3/4 inch cross pieces, cream , optional35 min, 6 ingredients -
Second Time Around Vegetable Soup (Michele Urvater)
half of cooked leeks , carrots, and potatoes and3 Morehalf of cooked leeks , carrots, and potatoes, broth to thin, heavy cream , optional, snipped chives, for garnish15 min, 4 ingredients
Related searches:
- second favourite childhood sandwich
- childhood gingerbread with molasses
- childhood eggnog
- childhood favorite potato salad baguette
- childhood american chop suey
- childhood cinnamon cake
- childhood cake
- childhood fried rice
- tractor
- second chances
- split second
- second place
- second time
- second helping
- second day
- thirty seconds
- second rolls
- second ginger