152146 scrambled wild smoked salmon sauce Recipes

butter, smoked salmon, flaked, eggs, water, pepper, snipped dill weed, buttered toast, more dill weed (optional)

butter, eggs, milk, white pepper, chopped smoked salmon, chopped green onion, sour cream, chopped fresh coriander or 1 tbsp parsley

tomatoes (about 4oz/115g), smoked salmon , pieces, eggs, egg white, water, pepper, fresh chives (for sprinkleing)

butter, stalks asparagus , woody bottoms removed, chopped into 1-inch pieces, salt and black pepper, eggs, nonfat milk (can also use soy milk), feta cheese, smoked salmon, chopped

eggs, milk, butter, smoked salmon trimmings (sold at any self-respecting grocery store), scallions chopped, pack of plain cream cheese , chunked, salt , pepper to taste, capers (optional)

olive oil, eggs, freshly ground black pepper, sliced smoked salmon, diced, less-fat cream cheese, diced, chopped fresh spinach, whole wheat english muffins, split and toasted, chopped chives (optional)

smoked salmon, eggs, cream cheese, room temp, fresh dill, chopped, unsalted butter, fresh ground white pepper

olive oil, eggs, fresh ground black pepper, sliced smoked salmon, diced, reduced-fat cream cheese, diced, chopped fresh spinach, whole wheat english muffins, split and toasted, chopped chives (optional)

olive oil or 2 tbsp vegetable oil, chopped green pepper, eggs, beaten, milk, baking powder, salt, white pepper, smoked salmon , pieces

sliced smoked salmon, eggs, heavy cream, salt and freshly ground black pepper, butter, blades of fresh chives, finely chopped

good quality smoked salmon (each slice about 3 1/2 by 7 inches), creme fraiche or sour cream, fresh lemon juice, eggs, heavy cream, salt, ground white pepper, chopped fresh chives, minced fresh parsley leaves, unsalted butter, caviar, dill sprigs, for garnish, red onion, chopped, for garnish, brioche or homemade-style white bread, lightly toasted, buttered, and cut into triangles with crusts removed

butter, smoked salmon, flaked, eggs, water, pepper, snipped dill weed, buttered toast, more dillweed (optional)

recipe pizza dough, smoked coho wild-caught salmon, coarsely shredded, goat cheese with herbs, softened, brie cheese, chilled and cut into cubes, granny smith green apple, chopped (about 1 cup), dried dill weed, red onion, chopped, capers, italian parsley, chopped, shredded parmesan cheese, cracked black pepper

baby spinach, smoked salmon, red onion, sliced, goat cheese, crumbled, walnuts, coarsely chopped, blueberries (wild or cultivated), white sugar, van dyke s blueberry juice, kahlua

potatoes (about 7 medium), salmon (only use hot-smoked or kippered salmon, not regular cold-smoked salmon), red onion, minced, prepared horseradish, whole grain mustard, capers, drained, fresh ground black pepper, butter, vegetable oil, vinegar (any kind ), salt, eggs, sour cream , thinned with heavy cream

center-cut salmon fillet, zucchini (each about 7 inches long and 1 1/2 inches thick), trimmed, mayonnaise, chopped fresh dill, white wine vinegar, smoked salmon (not lox), coarsely chopped, chopped dill pickle

smoked salmon steaks or 2 smoked salmon fillets, 1 1/4-inch thick, extra virgin olive oil, unsalted butter, leeks, cleaned and sliced 1/2-inch thick (about 2 cups), kosher salt, cannellini beans or 1 (19 oz) can white beans, drained and rinsed, chicken broth, garlic cloves, peeled and sliced thin, chopped fresh flat-leaf parsley or 4 tbsp thin sliced scallions

cream cheese, room temperature, mascarpone, smoked salmon, chopped , plus thinly sliced smoked salmon, for garnish, salt and pepper, capers, chopped red onions, chopped herbs, poppy seeds, toasted bread crumbs