166242 scones optional lemon honey liqueur whipped Recipes

slender , fresh carrots (ideally heirlooms), olive oil, dark honey, vegetable broth, fresh lemon juice (for company / special occasions, use meyer lemons), lemon zest, garlic, cracked but left whole, paprika, onion powder, dried basil, fennel seed, sea salt

margarine, sliced onion, sweet potatoes, peeled and cut into 1-inch pieces (about 1 1/2 lb), dijon mustard, honey, pepper, low-salt chicken broth

butter, softened, divided, brown sugar, egg yolk, king arthur unbleached all-purpose flour, brown sugar, butter, honey, heavy whipping cream, chopped pecans

eggs, brown sugar, honey, fresh lemon juice, grated lemon zest, ground cinnamon, ground nutmeg, salt, butter, melted, unbaked tart shells

chicken breasts , meat only, bone and skin removed, honey, lemon juice, lemon zest, garlic clove, crushed, dijon mustard, freshly ground black pepper, olive oil

butter, room temperature, honey, lemon juice, lemon , zest of

flour, chopped pecans, sugar, soft margarine, milk, powdered sugar, cream cheese, cool whip, instant lemon pudding, cool whip, for top

butter, onion, sliced, sweet potatoes, about 2 #, peeled and cut into 1 inch pieces, dijon mustard, honey, pepper, reduced-sodium chicken broth

granulated sugar, butter, softened, grated lemon rind, honey, egg, all-purpose flour, baking powder, salt, lemon low fat yogurt, powdered sugar, fresh lemon juice, grated lemon zest or 2 tsp orange zest

sugar, water, fresh lemon rind, cut into strips (i tried to use mostly yellow, omitting the white part), vodka, lemon juice

white flour (spelt), millet, arrowroot, baking powder, baking soda, ener-g egg substitute or 1 1/2 tsp other egg substitute, honey, lemon juice, water, lemon rind (rind of 1 lemon), crystallized ginger, ground ginger

salmon fillets, skin removed,thawed,rinsed and dried, butter (about 2 condiment packets), lemon juice (about 8 condiment packets), honey (about 8 condiment packets), salt, black pepper, paprika, shrimp boil seasoning, honey mustard dressing (about 1 salad serving packet)

dessert crepes (recipe below ), butter, granulated sugar, juice and finely grated zest of 1 lemon, orange liqueur, brandy, crepes, all purpose flour, eggs, egg yolks, milk, granulated sugar, salt, unsalted butter

eggs, separated, vanilla extract, cream of tartar, sugar, divided, lemon juice, grated lemon peel, heavy whipping cream, whipped, divided

chicken breasts , meat only, bone and skin removed, honey, lemon juice, lemon zest, garlic clove, crushed, dijon mustard, freshly ground black pepper, olive oil

chicken broth, carrots, shredded, herb seasoned stuffing, bone-in chicken breast halves, skin removed, honey, lemon juice, chopped fresh parsley or 1 tsp. dried parsley flakes, lemon slices, each cut in half

chopped fresh mint, dry white wine, lemon juice, honey, cubed lamb stew meat, pearl onions, peeled, bamboo skewers , soaked in water for 30 minutes, apricot preserves, cornstarch, water