63834 scented salmon tuscan salad Recipes

rice noodles, mange-touts peas , sliced on the diagonal, spring onion, chopped, fresh coriander, salmon fillets, sesame seed oil, soy sauce, honey, lemon juice, garlic clove, ginger, sunflower oil

fresh salmon, pasta (shells , rotini, penne, ziti, etc ), extra virgin olive oil or 1 1/2 tbsp vegetable oil, scallions (finely chopped ) or 1 tbsp green onion (finely chopped), dry white wine or 1/2 tbsp vinaigrette, lemon juice, low-fat sour cream (optional), oregano or 1/2 tsp thyme, fresh parsley (minced ), salt and black pepper

potato , pared, green beans, trimmed, cut into 2-inch lengths, olive oil, fresh lemon juice, grated lemon zest, dried thyme, salt, fresh ground pepper, cucumber , pared, seeded, thinly sliced, brine-cured black olives, halved, pitted (such as nicoise, calamata, etc.), leaves curly lettuce, thinly shredded, red salmon, dark skin removed, chilled, tomatoes , quartered lengthwise

wild sockeye salmon fillets (1/2 in. thick ), kosher salt, oranges, vegetable oil for frying, egg, won ton wrappers, sesame seeds, qts. sliced (1/2 in. thick ) napa cabbage (from 1 medium head), snow peas, trimmed and blanched, green onions, trimmed and thinly sliced, coarsely chopped cilantro, plus leaves for garnish, lemongrass chile dressing, avocados , cut lengthwise into 1/2-in.-thick slices

red potatoes, salmon fillets, skinned, salt, black pepper, reduced-fat sour cream, light mayonnaise, chopped fresh dill, minced red onion, fresh lemon juice, grated lemon rind, salt, freshly ground black pepper, fresh or frozen green peas, cooked, lemon wedges (optional), dill sprigs (optional)

cubed cooked red potatoes, chopped cucumber, chopped celery, sliced green onions, minced fresh parsley, dill weed, dried basil, salmon, drained, bones and skin removed, mayonnaise, lemon juice, salt, garlic salt, lemon-pepper seasoning

canned chickpeas, drained, pink salmon, drained and flaked, snow peas, red capsicum, finely chopped, ww balsamic dressing, black pepper

salmon (or cooked and cooled ), olive oil, lemon juice, dijon mustard, garlic salt, pepper, tomatoes, avocado, cubed

fresh parsley, cooked chopped spinach, chicken broth, lemon juice, olive oil, salt, pepper, garlic , cut into pieces, cooked salmon , cut into 1 1/2 inch pieces, cooked ziti pasta, cooked cut green beans, shredded zucchini, chopped roma tomatoes, whole kernel corn, cooked (thawed if frozen, drained if canned )

frozen broccoli (or 9 oz fresh ), uncooked jumbo pasta shells, salmon, drained and flaked, tomatoes, quartered, green onion, sliced, ranch dressing, reduced-fat mayonnaise, chopped fresh parsley

salmon, boneless and skinless, orzo pasta, tomatoes, chopped, zucchini, diced, red onion, chopped, fresh basil, chopped, balsamic vinegar, garlic cloves, minced, extra virgin olive oil, ground pepper , to taste, salt , to taste

dry elbow macaroni, water, salt, canned salmon, skin and bones removed, stalks celery & leaves, diced, white onion, hard-boiled eggs, chopped, pimento stuffed olives, halved, salt, white pepper, kraft poppy seed dressing, mayonnaise, sweet pickle relish, dijon mustard, cayenne pepper (optional)

chopped romaine lettuce, cooked salmon fillets, pulled apart with 2 forks into 1-inch pieces, turkey bacon , cooked until crisp and crumbled, shredded carrots, green bell pepper, seeded and sliced, sliced red onion, drained capers, hard boiled eggs, sliced, crumbled gorgonzola, sour cream, buttermilk, dijon mustard, chopped fresh dill, salt and freshly ground black pepper

cooked salmon fillet, flaked into 1 pieces, rotini pasta, cooked and drained, smaller cucumber, peeled, seeded and diced, green onion, thinly sliced (optional), mayonnaise, tbps. buttermilk or plain yogurt, lemon juice, teas. lemon zest, chopped fresh dill weed, chopped chives, salt & pepper to taste

rotinni, salmon steak, green onions (or 1 medium.-sized purple or sweet onion), sliced, red bell pepper, diced, ripe avocado, cut in large dice, sliced black (ripe) olives, pesto (i used scearley s recipe from this site), olive oil , high quality virgin, salt and pepper to taste

shell pasta, chopped celery ( i add how much i like ), peas, sockeye salmon, drained, low fat plain yogurt, diced red onion, light mayo, radishes, thinly sliced, chopped fresh dill or 2 tsp dried dill, salt , pepper and a dash of hot sauce, romaine lettuce leaves ( i skip this part- i do not like lettuce in my pasta salad)

uncooked farfalle (bow tie pasta), low-fat mayonnaise, grated fresh lemon rind, fresh lemon juice, salt, freshly ground black pepper, chopped red onion, chopped celery, minced fresh parsley, capers, rinsed and drained, skinless, boneless pink salmon in water (such as bumble bee), drained

tricolor fusilli (corkscrew) pasta, uncooked, nonfat sour cream alternative, capers, dried tarragon, pepper, salt, vegetable cooking spray, salmon fillet, dry white wine, water, chopped purple onion, chopped fresh parsley, tomato, cut into wedges, romaine lettuce leaves