54058 scalloped apples casserole Recipes

pork fillets or 1 lb cubed spareribs, dessert apples (if you use a cooking apple, best to use the kind that doesn tsp pulp up), pork stock, made (it really does need to be pork stock cube, other flavours not subtle enough), buds, fresh sage leaves, nutmeg, paprika, salt & pepper

scallops, olive oil, knob of butter, coarse sea salt, brandy, tangerines , juice only, thick chives (approx 2 chives per scallop), olive oil, knob of butter, shallots, peeled and thinly sliced, double cream, salt and freshly ground black pepper, tangerine segments, oil, for greasing, butter, for brushing, black pepper

sweet potatoes, peeled and quartered, brown sugar, ground cinnamon, ground nutmeg, cooking apples - peeled, cored and cut into 1/4 inch rings, all-purpose flour, brown sugar, butter, chopped pecans

apples, peeled, cored , and cut into thin slices, egg whites, turkey sausage links, cinnamon, nutmeg

butternut squash (2 lbs. or less ), apples (cored, peeled, and sliced ), brown sugar, cold margarine, flour, salt, cinnamon, nutmeg

yellow turnip (known as a rutabaga, sometimes called a swede), butter, light cream (you can use milk), apples (i use macintosh), brown sugar, ground cinnamon, flour, brown sugar, butter

butternut squash, cubed into bite size pieces or 20 oz precut squash, apples, peeled, cored and sliced, splenda brown sugar blend, cold light margarine, flour, cinnamon, salt, nutmeg

apples, almonds (sliced ), bananas, eggs, vanilla extract, cinnamon, whipping cream

flour, salt, lard, cold water, lean pork, cut into 1-inch cubes, water, chopped onion, crumbled dried sage, salt, milk, all-purpose flour, tart apples, peeled, cored, sliced, sugar, egg yolk, milk

apples, sliced thinly, eggs, separated, salt, sugar, divided, vanilla sugar (or use 1 drop of vanilla essence and 1 tbsp more sugar), quark (or use mascarpone cheese), semolina, raisins (i used chocolate covered ones)

carrots, sliced, apples, peeled, cored and sliced, flour, brown sugar, packed (can use more for a sweeter taste), nutmeg, butter or 2 tbsp margarine, orange juice, salt (optional)

butternut squash, cooked and mashed, butter, brown sugar, salt, white pepper, butter, granny smith apples, unpeeled, sliced (2 lbs apples), sugar, corn flakes, coarsely crushed, pecans, chopped, brown sugar, butter, melted

a very popular appetizer i served at 1 time, scallops (if large cut in half crosswise), egg yolks, cream, melted butter, cooled to room temperature, lemon juice or white wine vinegar, salt, cayenne pepper, amount of orange zest, all purpose flour for dusting scallops, evoo or clarified butter enough to saute scallops

white sugar, butter, softened, all-purpose flour, processed cheese food (such as velveeta ), cut into small chunks, sliced apples, undrained

cooked winter squash (the hard shelled kind ie butternut,hubbard etc.), butter or 1/4 cup margarine, brown sugar, salt, pepper, butter or 1 1/2 tbsp margarine, sliced and peeled firm tart apples, granulated sugar, coarsely crushed corn flakes, chopped pecans or 1/2 cup walnuts, brown sugar, melted butter or 2 tbsp margarine

sausages, smoked bacon (i use back bacon but streaky would also work), carrot, button mushrooms, leek, green apple, cider (regular fizzy stuff from a can is fine), pork bouillon cube (i use knorr), boiling water, plain flour (optional)

vidalia onions (peeled and sliced into 1/8 inch thick slices), apples (peeled and sliced into 1/8 inch thick slices), bacon (cooked and crumbled , reserve 2 tbsp of the fat), chicken broth, breadcrumbs

sweet potatoes, peel and slice, sliced and peeled apples, maple syrup, melted butter, salt, pecans, if desired for topping