53848 savory spinach roll ups Recipes
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nonstick vegetable cooking spray, all-purpose flour, sugar and9 Morenonstick vegetable cooking spray, all-purpose flour, sugar, baking powder, paprika, salt, whole milk, vegetable oil, eggs, sliced spinach leaves, crumbled feta cheese, chopped sweet roasted red pepper (see recipe description)25 min, 12 ingredients
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extra virgin olive oil, spinach, washed and14 Moreextra virgin olive oil, spinach, washed, yellow onions, chopped, garlic, roughly chopped, salt, fresh ground black pepper, artichoke hearts, quartered, eggs, heavy cream, milk, fresh lemon juice, day-old french bread cubes, 1-inch cubes (about 1 loaf), brie cheese, rind removed and cut into 1/2-inch cubes, parmesan cheese, freshly grated, fresh parsley leaves, minced1 hour 20 min, 16 ingredients
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unbaked pie crust, chopped leek, evaporated fat-free milk and8 Moreunbaked pie crust, chopped leek, evaporated fat-free milk, grated fresh parmesan cheese, salt, dried dill, dried thyme, black pepper, eggs, frozen chopped spinach, thawed, drained, and squeezed dry, shredded emmental or gruyere40 min, 11 ingredients
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frozen chopped spinach, thawed and12 Morefrozen chopped spinach, thawed, onions, halved and thinly sliced, olive oil, brown sugar, vegetable cooking spray, crumbled gorgonzola cheese, fat-free cream cheese, softened, egg, reduced-fat milk (2%), egg substitute, salt, ground nutmeg, pepper13 ingredients
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Spinach Cheese Phyllo Roll-upsegg, slightly beaten and5 Moreegg, slightly beaten, tub chive and onion cream cheese, softened, crumbled traditional flavor feta cheese crumbles, frozen, chopped spinach, thawed and wrung dry with your hands until as much moisture as possible has been removed, sheets frozen phyllo sheets, thawed, melted butter (cooking spray can be used, but i ve never tried that, so i can tsp attest to how it comes out with this alternative)25 min, 6 ingredients
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Savory Spinach-Gorgonzola Custardsfrozen chopped spinach, thawed and12 Morefrozen chopped spinach, thawed, unsalted butter or 1 tbsp unsalted margarine, olive oil, onions, cut in half and thinly sliced, brown sugar or 2 tsp splenda blend, crumbled gorgonzola (2/3 cups), eggs, half-and-half, salt, freshly grated nutmeg, fresh ground black pepper, crushed red pepper flakes (optional), crumbled gorgonzola (optional)1 hour , 13 ingredients
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Savory Spinach and Artichoke Stuffing - Emeril Lagasseextra virgin olive oil and16 Moreextra virgin olive oil, spinach, washed (3 cups cooked and roughly chopped ), chopped yellow onions, roughly chopped garlic, italian spice essence or 1 tbsp other italian seasoning, italian spice essence or 2 tsp other italian seasoning, salt, fresh ground black pepper, quartered artichoke hearts , any tough outer leaves removed, eggs, heavy cream, chicken stock, lemon juice, cubed stale french bread (1-inch, 1 loaf), brie cheese, rind removed and cut into 1/2-inch cubes, freshly grated parmesan cheese, minced fresh parsley leaves16 min, 17 ingredients
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Savory Checkerboard Rollspan rhodes warm-n-serv buttery dinner roll, butter, melted and2 Morepan rhodes warm-n-serv buttery dinner roll, butter, melted, mccormick or schilling salad supreme dry seasoning, dry ranch dressing mix35 min, 4 ingredients
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Savory Spinach and Artichoke Dipfat free cream cheese, artichoke hearts, drained and6 Morefat free cream cheese, artichoke hearts, drained, frozen spinach , unfrozen and drained, alfredo sauce, mozzarella cheese, parmesan cheese, garlic powder, cracker35 min, 8 ingredients
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Savory Spinach Herb Cheesecaketomatoes, large (sliced ), salt (divided ) and12 Moretomatoes, large (sliced ), salt (divided ), pepper (divided ), pecan pieces, toasted (toasted pine nuts work equally well), italian seasoned breadcrumbs, margarine (melted ), cream cheese (softened ), ricotta cheese, feta cheese (crumbled ), eggs, spinach (loosely packed & shredded ), garlic powder, flour, dill (fresh and chopped )31 min, 14 ingredients
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Savory Spinach and Artichoke Bread Pudding (Emeril Lagasse)extra-virgin olive oil and15 Moreextra-virgin olive oil, spinach, washed (3 cups cooked and roughly chopped ), chopped yellow onions, roughly chopped garlic, salt, freshly ground black pepper, quartered artichoke hearts , tough outer leaves removed, eggs, heavy cream, milk, fresh lemon juice, cubed (1-inch) day-old french bread (about 1 loaf), brie, rind removed and cut into 1/2-inch cubes , optional, freshly grated parmesan, minced fresh parsley leaves1 hour 25 min, 16 ingredients
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Savory Spinach and Artichoke Stuffing (Emeril Lagasse)extra-virgin olive oil and15 Moreextra-virgin olive oil, spinach, washed (3 cups cooked and roughly chopped ), chopped yellow onions, roughly chopped garlic, italian essence, or other italian seasoning blend, salt, freshly ground black pepper, quartered artichoke hearts , any tough outer leaves removed, eggs, heavy cream, chicken stock, lemon juice, cubed (1-inch) day-old french bread (1 loaf), brie, rind removed and cut into 1/2-inch cubes, freshly grated parmesan, minced fresh parsley leaves1 hour 25 min, 16 ingredients
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Savory Spinach Gratinolive oil, fresh spinach, well washed, dried, and stemmed and7 Moreolive oil, fresh spinach, well washed, dried, and stemmed, minced fresh dill, minced garlic, curry spice blend or curry powder, toasted ground cumin, coarse salt and freshly ground black pepper, to taste, fresh bread crumbs, ghee9 ingredients
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Savory Checkerboard Rollspan rhodes brand warm-n-serv buttery dinner rolls and3 Morepan rhodes brand warm-n-serv buttery dinner rolls, butter, melted, mccormick/schilling salad supreme, dry ranch dressing mix15 min, 4 ingredients
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