219 savory melt Recipes

chopped onions, butter, cubed, chopped celery with leaves, unseasoned bread cubes, dried basil , thyme and savory, salt, pepper, chicken broth, turkey (12 to 14 lb), butter, melted

eggs, milk, blue cheese dressing, butter, melted, salt , or to taste, ground black pepper , or to taste, minced garlic , or to taste, dried thyme, dried savory, sliced white bread, frozen chopped broccoli, thawed, shredded cheddar cheese

frozen cubed hash brown potatoes, thawed, process cheese (velveeta), cubed, sour cream, condensed cream of chicken soup, undiluted, butter, melted, divided, chopped onion, paprika, cornflakes, lightly crushed, fresh savory , optional

whole bone-in turkey breast with skin, chicken stock, butter, melted, chicken bouillon granules, dried sage, dried savory, dried rosemary, dried thyme

rutabaga, peeled, sliced (apprx 6 cups or use a turnip), cornstarch, water, apples, peeled, grated, salt, pepper, fresh ground, dried savory or 1/8 tsp thyme, coarse fresh breadcrumb, dried parsley, butter, melted

boneless chicken breasts, thawed, swiss cheese, cream of chicken soup, white wine, seasoned stuffing mix (i like stove top , savory herbs with this dish), butter, melted, tri-color spiral pasta

oats, salt, dried rubbed sage, dried summer savory or parsley, dried thyme, black pepper, egg substitute, skinned, boned chicken breast halves, butter or stick margarine, melted

minced beef, minute tapioca, onion, finely chopped, eggs, well beaten, lemon , juice of, melted butter, prepared mustard, savory or 1/2 tsp sage, salt, water, mushroom (can substitute with two six-oz.canned, see note)

spareribs , each 8 to 12 inches long, cooked rice (white or wild ), carrot, scraped and grated, onion, peeled and chopped, melted butter (or bacon drippings, if you have them), dried sage (or dried savory), salt, pepper, chicken broth (more or less may be needed)

haddock fillet (check for bones), salt-free lemon pepper, apples, not too thick, onions, lemons, tomatoes, soft margarine, melted, summer savory

water , preferably spring, onion, quartered, bay leaf, fresh thyme sprigs (plus a scattering of leaves for garnish), savory , sprigs (plus a scattering of leaves for garnish), kosher salt, green butter beans , picked over and rinsed, fruity extra virgin olive oil, melted (or bacon fat or unsalted butter), fresh crack black pepper

butter, cream of mushroom soup, onion, chopped, dry sherry, shredded fontina cheese, chopped cooked chicken, asparagus spears , steamed until crisp-tender, savory crepes , recipe follows, shredded swiss cheese, all-purpose flour, salt, milk, eggs, egg yolk, butter, melted

butter, melted, lemon juice, minced onion, salt, white pepper, dried marjoram, ground savory, frozen perch fillet, thawed, minced fresh parsley

bread, chopped onion, chopped celery, chopped apple, savory (mt. scio farm savoury is made right in newfoundland), ginger, salt and pepper, melted butter

olive oil, butter, melted, dijon mustard, honey, chopped fresh summer savory, worcestershire sauce, sweet onions (such as walla walla, vidalia, or maui), peeled, cut horizontally into 1/2-inch-thick slices

all purpose flour, butter , cut into pieces, canned low-salt chicken broth, turkey, herbed bread , cracker and leek dressing, butter, melted, canned low-salt chicken broth, pure maple syrup, ground ginger, minced mixed fresh herbs (such as parsley, sage, savory and/or thyme)

whole turkey, cheesecloth, fresh lemon juice, melted butter or 1 cup margarine, sausage or 2 lbs pork s, dried sage, dried summer savory, butter, onions, chopped, stalks celery & leaves, chopped, chopped fresh parsley, salt and pepper, dried apricot (optional), wheat germ, toasted bread cubes or 6 cups breadcrumbs, water or turkey stock or dry sherry or cognac, cheesecloth, dripping , from roasting pan, all-purpose flour, homemade turkey stock or water, salt and pepper