6207 sauteed with figs port Recipes

  • Port-fig Napoleons With Walnut Oil And Honey Cream
    phyllo, x 9-inch) sheets frozen phyllo dough, thawed and
    14 More
    phyllo, x 9-inch) sheets frozen phyllo dough, thawed, walnut oil, divided, powdered sugar, divided, figs, port or other sweet red wine, dried figs, stems removed, thinly sliced, cinnamon stick, walnut oil, salt, cream, less-fat cream cheese, softened, fresh orange juice, honey, remaining ingredient, powdered sugar
    15 min, 17 ingredients
  • Pork Tenderloin Panini with Fig Port Jam
    port wine or grape juice, water, dried figs, chopped and
    12 More
    port wine or grape juice, water, dried figs, chopped, fresh rosemary sprig, honey, salt, pepper, pork tenderloin (3/4 lb), salt, pepper, sourdough bread, crumbled goat cheese, watercress , optional
    15 ingredients
  • Pork Medallions With Fig & Port Wine Sauce
    dried mission figs, stemmed, tawny port and
    11 More
    dried mission figs, stemmed, tawny port, extra virgin olive oil, divided, extra virgin olive oil, divided, sliced onion, reduced-sodium chicken broth, chopped fresh thyme, bay leaf, balsamic vinegar (or to taste), kosher salt, divided, fresh ground pepper, pork tenderloin, trimmed and sliced into 1-inch-thick medallions (1-1 1/4 lb), all-purpose flour
    35 min, 13 ingredients
  • Pork Tenderloin With Fig Port Sauce
    pork tenderloin, fresh rosemary, chopped finely, olive oil and
    8 More
    pork tenderloin, fresh rosemary, chopped finely, olive oil, port wine, water, fresh figs, chopped finely, instant chicken bouillon granules, rosemary sprigs, cinnamon sticks, honey, cm butter, 4 (1 cm )
    50 min, 11 ingredients
  • Pecorino Toscano Stagionato with Fig Paste
    pecorino cheese, fig paste (4 oz; recipe follows) and
    6 More
    pecorino cheese, fig paste (4 oz; recipe follows), fresh mission figs, port, fresh rosemary , 1 inch long, extra virgin olive oil, grated orange zest, kosher salt and freshly ground black pepper
    8 ingredients
  • Le Gruyère Cheese Plate with Figs
    dried figs (about 16 figs) and
    4 More
    dried figs (about 16 figs), port wine or cherry juice (no sugar added), walnut or pecan raisin hearth bread (or another fruit and nut bread), le gruy re, pears, cored and sliced
    35 min, 5 ingredients
  • Fig Sauce for Pork Roast
    port wine, chicken stock, dried fig, chopped and
    2 More
    port wine, chicken stock, dried fig, chopped, cinnamon sticks, honey
    35 min, 5 ingredients
  • Fig Newtons
    figs (fig preserves), shortening, eggs, white sugar and
    4 More
    figs (fig preserves), shortening, eggs, white sugar, all-purpose flour, vanilla, baking soda, baking powder
    1 hour , 8 ingredients
  • Fig Bars
    figs (chopped ), flour, salt, sugar (white ) and
    4 More
    figs (chopped ), flour, salt, sugar (white ), sugar (brown ) (for the fig mixture), baking powder, brown sugar (for the dough), butter (soft )
    15 min, 8 ingredients
  • Sauteed Duck Breast with Figs and Port Sauteed Duck Breast with Figs and Port
    duck breast halves, boned (bones reserved), olive oil and
    13 More
    duck breast halves, boned (bones reserved), olive oil, minced fresh thyme or dried, crumbled, freshly ground pepper, olive oil, chicken backs or wings, onion, quartered, beef stock or canned unsalted broth, chicken stock or canned low-salt broth, salt, butter, shallot, minced, port, dried calimyrna figs, stemmed and quartered, minced fresh thyme or 1/4 tsp dried, crumbled
    15 ingredients
  • Sauteed Chicken with Figs in Port Wine Sauce Sauteed Chicken with Figs in Port Wine Sauce
    boneless chicken breasts (skin on ), olive oil and
    11 More
    boneless chicken breasts (skin on ), olive oil, minced fresh thyme, salt, freshly ground black pepper, all-purpose flour, unsalted butter, dried calimyrna figs, stemmed and quartered, minced shallots, tawny port, beef broth, balsamic or sherry vinegar (optional), garnish: fresh thyme
    47 min, 13 ingredients
  • Sauteed Figs With Ricotta Sauteed Figs With Ricotta
    fresh figs, trimmed and cut in half, balsamic vinegar and
    5 More
    fresh figs, trimmed and cut in half, balsamic vinegar, brown sugar, cinnamon, low-fat ricotta cheese, sugar, fresh lemon zest
    8 min, 7 ingredients
  • Charlie Trotters Whole Roasted Figs with Goats' Cheese Ice Cream, Spicy Fig Sauce and Oatmeal Tuiles Charlie Trotters Whole Roasted Figs with Goats' Cheese Ice Cream, Spicy Fig Sauce and Oatmeal Tuiles
    unsalted butter, sugar, chopped lemon zest, honey, flour and
    21 More
    unsalted butter, sugar, chopped lemon zest, honey, flour, rolled oats, lightly toasted, fresh figs, simple syrup, (equal amounts water and sugar heated until sugar dissolves), cooled, port, heavy cream, cheese, granulated sugar, cheese ice cream , recipe follows, spicy fig sauce , recipe follows, baby thyme sprigs, heavy cream, milk, egg yolks, sugar, corn syrup, goat cheese, granulated sugar, freshly squeezed orange juice, warm, chopped fresh figs, star anise, whole black peppercorns
    3 hour , 26 ingredients
  • Figgy Port Chutney Figgy Port Chutney
    butter, shallot, finely chopped and
    8 More
    butter, shallot, finely chopped, chopped dried mission figs, port, honey, apple cider vinegar, freshly ground pepper, salt, fig preserves, chopped fresh thyme
    10 ingredients
  • Whipped Brie De Meaux With Tellicherry Pepper & Fig Compote Whipped Brie De Meaux With Tellicherry Pepper & Fig Compote
    fresh black mission fig, quartered (about 5 figs) and
    7 More
    fresh black mission fig, quartered (about 5 figs), port wine, chilled brie cheese , de meaux, tellicherry pepper, freshly ground, olive oil, divided, balsamic vinegar, baguette , thinly cut on the bias, fleur de sel
    30 min, 8 ingredients
  • Prosciutto-Wrapped Breadsticks with Fig Prosciutto-Wrapped Breadsticks with Fig
    chopped stemmed dried black mission figs, port, water and
    5 More
    chopped stemmed dried black mission figs, port, water, sugar, dijon-style mustard, fresh lemon juice , or to taste, very thin slices of prosciutto (about 6 oz), grissini (long thin breadsticks)
    8 ingredients
  • Port Wine Cheese Port Wine Cheese
    port wine cheese, widespread ) port wine cheese or sharp and
    3 More
    port wine cheese, widespread ) port wine cheese or sharp, chopped garlic, beer, cream cheese
    5 ingredients
  • Sauteed Steak With A Green Peppercorn Sauce Served... Sauteed Steak With A Green Peppercorn Sauce Served...
    sauteed steak with a green peppercorn sauce and
    24 More
    sauteed steak with a green peppercorn sauce, steaks, bone-in (or de-bone ), salt and pepper, vegetable oil, for sauteing, shallot, minced, red wine, chicken stock, green peppercorns , in brine, heavy cream, butter, sauteed asparagus, red-skinned mashed potatoes, buttered sauteed asparagus, stalks asparagus, sliced mushrooms, butter, salt and pepper, red-skinned mashed potatoes, red-skinned potatoes, several chives, finely chopped, butter, milk, salt and pepper, chopped smoked salmon, scallions, minced
    40 min, 25 ingredients




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