77277 sausage mini bread appetizer Recipes

sausage meat (hot spice), bisquick baking mix, cheddar cheese, shredded (about 6 oz), condensed cheese soup , 10.75 oz can, water

fresh mushrooms, bulk pork sausage, shredded part-skim mozzarella cheese, seasoned bread crumbs

rye cocktail bread, sauerkraut, corned beef, sliced very thin and quartered, swiss cheese, sliced and quartered, thousand island dressing

eggs, low-fat milk, granulated sugar, vanilla, cubed cinnamon raisin bread (about 1/2 - inch cubes ), dried apples (or a combination of both) or 2/3 cup dried cranberries, chopped (or a combination of both)

mild or hot italian sausage, olive oil, divided, onion, halved and thinly sliced, garlic cloves, minced, pizza or pasta sauce, dried oregano, dried crushed red pepper, salt, semolina bread (about 14, ricotta cheese, divided, shredded mozzarella cheese, divided, grated parmesan cheese, divided

loaves (1 lb each) frozen bread dough, bulk pork sausage, chopped fresh broccoli, italian diced tomatoes, drained, onion, chopped, shredded monterey jack cheese, egg, beaten

unsliced french bread, prepared alfredo sauce, cooked italian sausage links, chopped, sliced ripe olives, drained, sweet red pepper, chopped, onion, chopped, chopped fresh broccoli, fresh cauliflowerets, sliced fresh mushrooms, shredded pizza cheese blend

bob evans original recipe sausage roll, french baguette (about 20 inches long), pizza sauce, shredded italian style cheese, sliced pepperoni

bob evans original recipe sausage roll, bob evans seasoned hash browns, corn muffin mix, milk, egg, creamed style corn, chopped onions, frozen peas, red pepper, diced, milk

whole turkey, thawed, cleaned, potatoes, cut into small cubes, onions, chopped, stalks celery, chopped, sage sausage , bulk, bread , several days old, sage, pepper, salt, butter, melted, aluminum foil

frozen dinner rolls, thawed, rosemary, crushed fine (i use a pestle), thyme, crushed fine (i use a pestle), parmesan cheese, sausage, cooked, crumbled and drained, i can tsp believe it s not butter-flavored cooking spray (icbinb)

olive oil, onion, red wine vinegar, brown sugar, ground sausage, rye bread, 1/4 inch thick, dijon mustard , to taste, swiss cheese (to taste)

bread bowl, yukon gold potatoes, peeled and diced, leek, thin sliced (white and some light green parts), parsnip, peeled and diced, carrots, peeled and diced, turnip, peeled and diced, onion, garlic, minced (equals four whole cloves), vegetable broth (you can use a little more if you want it thinner), heavy cream, whole milk, white wine or 1/2 cup vermouth, dried thyme, dried rosemary, fresh parsley, all purpose flour to make the roux, butter to make the roux, chopped fresh parsley, red pepper flakes, bacon, slices chopped (garnish )

italian sausage , with fennel, fresh parsley, parmesan cheese, mozzarella cheese, grated, eggs, seasoned bread crumbs, garlic powder , to taste, salt & pepper, to taste

canola oil, tomatoes, sweet italian sausage , cut into twelve, 2 inch pieces, italian bread , cut into twenty four, 2 inch cubes, olive oil, salt and pepper

frozen bread dough or 1 recipe prepeared homemade or storebought pizza dough, sausage, sweet or hot or mixed, grated romano cheese or to taste, fork beaten eggs, shredded mozarella cheese or more if desired, pizza spices or seasoning as desired

corn muffin mix, fat-free milk, turkey breakfast sausage, chopped onion (about 2 medium), chopped celery (about 5 stalks ), white bread cubes, toasted, rubbed sage, pepper, fat-free , less-sodium chicken broth, egg substitute