176900 salmon fillet baked fig leaves garlicky Recipes
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boneless salmon fillet, skinless, diced, seeded cucumber and11 Moreboneless salmon fillet, skinless, diced, seeded cucumber, fresh lime juice, minced fresh chives, minced fresh cilantro, grapeseed or vegetable oil, minced, seeded jalapeno, minced shallot, minced peeled fresh ginger, scant ) lime zest, asian sesame oil, kosher salt and freshly ground black pepper, thick-cut potato or tortilla chips40 min, 13 ingredients
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nonstick vegetable oil spray, asian sweet chili sauce and9 Morenonstick vegetable oil spray, asian sweet chili sauce, soy sauce, divided, grated peeled fresh ginger, divided, salmon fillets with skin, vegetable oil, garlic cloves, minced, sugar snap peas, trimmed, chinese rice wine or dry sherry, pea tendrils ** or pea sprouts** (about 6 oz), asian sesame oil11 ingredients
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eggs, water, all-purpose flour, salt and14 Moreeggs, water, all-purpose flour, salt, chopped fresh tarragon, unsalted butter, melted, unsalted butter , cut into pieces, all-purpose flour, clam juice, water, heavy cream, grated fresh lemon zest, black pepper, unsalted butter, softened, shallot, finely chopped, salt, black pepper, center-cut pieces salmon fillet (preferably wild; 1 inch thick), skin and little bones discarded1 hour , 18 ingredients
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red potatoes, cut into 1/2-inch cubes and10 Morered potatoes, cut into 1/2-inch cubes, whole eggs, lightly beaten, egg whites, lightly beaten, salt, black pepper, olive oil, chopped onion, chopped red bell pepper, dried oregano, asparagus, trimmed and cut into 3/4-inch pieces, salmon fillet, skin removed, cut into bite-size pieces11 ingredients
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olive oil, stalks celery , cut into 1/2-inch slices and10 Moreolive oil, stalks celery , cut into 1/2-inch slices, unpeeled small red potatoes, cut into 1-inch cubes, kosher salt, freshly ground white pepper, green onions, coarsely chopped , including half of greens, corn kernels (about 2 ears ), fish or chicken stock, heavy cream, salmon fillets, skin and pin bones removed, cut into 2-inch pieces, grated zest and juice of 1 lemon, minced fresh dill12 ingredients
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Salmon with Orecchiette, Caramelized Onions, and Horseradish Creamolive oil, onions, thinly sliced, whipping cream and6 Moreolive oil, onions, thinly sliced, whipping cream, clam juice, prepared white horseradish, broccoli rabe* (also called rapini ), orecchiette (little ear-shaped pasta), grated parmesan cheese (about 3 oz), salmon fillets with skin9 ingredients
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Salmon with Pineapple Salsa and Spicy Chile Saucemayonnaise, chopped canned chipotle chiles in adobo sauce and7 Moremayonnaise, chopped canned chipotle chiles in adobo sauce, diced cored fresh pineapple, ginger preserves or orange marmalade, fresh lime juice, minced peeled fresh ginger, chopped fresh cilantro, salmon fillets with skin (each 1 to 1 1/4 inches thick ), olive oil20 min, 9 ingredients
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Salmon Paillards with Lettuce and Pea Saladextra-virgin olive oil, grated fresh lemon zest and10 Moreextra-virgin olive oil, grated fresh lemon zest, fresh lemon juice, chopped garlic, salt, black pepper, heavy cream, chopped fresh chives, sugar snap peas, trimmed and strings discarded (2 cups), frozen baby peas (not thawed ), sliced boston lettuce (from 1 head ), skinless center-cut salmon fillet (preferably wild )45 min, 12 ingredients
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Steamed Salmon Salad with Grapefruit-Ginger Dressingsalmon fillet, cut in half (to fit in a steamer basket) and10 Moresalmon fillet, cut in half (to fit in a steamer basket), ground cumin, juice from 2 limes (about 1/4 cup), avocado, thinly sliced, pink grapefruit , pith and peel removed, segments separated, bean sprouts , thoroughly washed, grapefruit juice, olive oil, white-wine vinegar, chopped fresh ginger11 ingredients
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Salmon with Pink Peppercorn Tartar Saucefat-free mayonnaise, fat-free sour cream and6 Morefat-free mayonnaise, fat-free sour cream, chopped red onion, chopped fresh italian parsley, drained capers, coarsely chopped, pink peppercorns, crushed, nonstick vegetable oil spray, skinless salmon fillets (head ends ; each about 6 inches long by about 6 inches wide at thickest end)8 ingredients
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Salmon Fillets with Wild Mushroom Ragoûtbutter, shallots, minced and9 Morebutter, shallots, minced, mixed mushrooms (such as oyster, chanterelle, morel andcrimini), bottled clam juice, dry white wine, cream, chopped fresh tarragon or 1/2 tsp dried, salmon fillets, fresh lemon juice, butter, melted, fresh tarragon sprigs11 ingredients
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