414 salad tomatoes herb Recipes

salad greens, fresh soybeans or fava beans, poached egg, sardines, avocado, shredded carrot, pear or cherry tomatoes, halved, walnuts, sliced mushrooms, lemon-herb vinaigrette

light water-packed tuna, drained and flaked, chopped red onion, minced fresh parsley, dill weed, garlic salt, dried thyme, pepper, cayenne pepper, fat-free mayonnaise, reduced-fat sour cream, spring mix salad greens, tomato, cut into wedges

boneless skinless chicken breasts, cooked, and chopped, sliced celery, chopped onion, salad dressing, dried basil, tomatoes

water, cider vinegar, salad oil, garlic clove, minced, salt, whole black peppercorn, dried thyme, dried oregano, dried chervil, bay leaf, crushed, fresh parsley, chopped, button mushrooms, whole, bell pepper, cut into rings, red onion, thinly sliced, artichoke hearts, drained (optional), tomatoes (optional), butter lettuce leaves (if serving as a salad)

olive oil, fresh lemon juice, chopped fresh oregano, crushed red pepper, salad greens, fresh parsley leaves, halved cherry tomatoes, sliced peeled cucumber, fresh basil leaves, halved, pitted kalamata olives

powdered fruit pectin, dried herb (oregano, basil, thyme, tarragon, savory or dill weed), sugar substitute equivalent to 2 tsp sugar, ground mustard, salt, pepper, water, vinegar, garlic clove, minced, salad greens , tomatoes, cucumbers and carrots or vegetables of your choice

tomatoes, lettuce, potatoes (medium-sized), green beans, canned tuna, anchovy fillets, eggs (boiled and peeled ), black olives, fresh green herbs, french dressing

fresh lemon juice, balsamic vinegar, dijon-style mustard (grey poupon works well), garlic clove, minced, sugar, olive oil (preferably extra-virgin), garden tomatoes, cored and wedged and then halved again (1-2 inch pieces), very thinly sliced red onion, separated into rings, minced mixed fresh herbs such as basil and or parsley

unpeeled small red potatoes, fresh green beans, herb dressing, heads romaine lettuce, albacore tuna, flaked, anchovy fillets, drained (optional), hard-cooked eggs, quartered, tomatoes, cut into wedges or 1 (8-oz) container grape tomatoes, sliced ripe olives

tomatoes, halved (or 2 to 3 sliced roma tomatoes), oregano, basil, garlic salt, pepper, balsamic vinegar, olive oil, green onion, sliced (i use two or three onions if serving in a salad), mozzarella string cheese , coarsley chopped (i use shredded mozzarella if using roma tomatoes or serving in a salad)

fresh lemon juice, minced shallots, minced garlic, extra-virgin olive oil, chopped fresh oregano leaves, chopped fresh tarragon leaves, chopped fresh italian parsley leaves, chopped fresh chives, chopped fresh basil leaves, red and/or yellow tomatoes, cut into 1/2-inch dice (about 2 to 3 tomatoes), sweet 100 tomatoes, cut 1/2, 1 cup, salt, freshly ground black pepper, red and/or yellow tomatoes, about 8 oz each, thinly sliced, salt and freshly ground black pepper, fresh baby arugula, chunk parmesan

organic cracked bulghur wheat, boiling water, fresh mint chopped, fresh parsley chopped, chives chopped, ripe red tomatoes, juice from 2 large lemons, garlic clove minced (optional but i love it ), kosher salt, fresh grated black pepper, mayonnaise ( not salad dressing ), extra virgin olive oil

yellow cherry tomatoes halved, red grape tomatoes (8oz) halved, english cucumber seeded, 1/2 peeled, cut into 3/4 inch cubes, seedless watermelon cut into 3/4 inch cubes, mixed fresh herbs : basil, (tarragon), mint, parsley minced, extra virgin olive oil, fresh lemon juice, rice vinegar add to taste, kosher salt and freshly ground black pepper

reduced-fat italian salad dressing, boneless skinless chicken breast halves (about 1 lb.), garlic cloves, minced, diced tomatoes, undrained, water, minute brown rice, uncooked, shredded reduced-fat mozzarella cheese, tomato, chopped, chopped cilantro, dried rosemary, crushed (optional) or 2 tsp dried thyme (optional)

ricotta salata, chopped fresh basil, chopped fresh chives, chopped fresh mint, chopped fresh oregano, chopped fresh thyme, ripe tomatoes , cut into 1/4-inch slices, tomatoes, halved (various colors), coarse salt, fresh ground black pepper, extra virgin olive oil, balsamic vinegar, fresh basil or fresh mint or fresh oregano or fresh thyme sprig, for a garnish

grade bulgur, tomatoes, finely chopped, scallions, thinly sliced, garlic cloves, minced, jalapeno, seeded and finely chopped, tomato paste, extra virgin olive oil, chopped mint, chopped flat leaf parsley, crushed red pepper flakes, salt & freshly ground black pepper, balsamic vinegar, for sprinkling

heirloom tomatoes (you may substitute vine ripened tomatoes), sherry vinegar or red wine vinegar, extra-virgin olive oil, chopped herbs (parsley, basil and chives), salt and fresh ground pepper

unpeeled small red potatoes, fresh green beans, herb dressing, heads romaine lettuce, albacore tuna, flaked, anchovy fillets, drained (optional), hard-cooked eggs, quartered, tomatoes, cut into wedges or 1 (8-oz) container grape tomatoes, sliced ripe olives