142 salad sun dried dressing Recipes

whole wheat couscous, water, canned garbanzo beans, rinsed and well drained, kalamata olive, sliced, capers, rinsed and drained, red onion, chopped, sun-dried tomato, sliced (if oil packed, rinse and drain on paper towels.), stalks celery, sliced, feta cheese, crumbles, tuna or 1 (6 oz) can salmon, drained and flaked, fresh ground black pepper, greek salad dressing

premium chunk chicken or 1 1/2 cups cooked chicken, chopped, fat-free thousand island salad dressing, onion, chopped, kraft healthy favorites fat free cheddar, sun-dried tomatoes, chopped into thin strips, salt (or to taste), pepper, garlic powder, hot sauce (optional), low-carb whole wheat tortillas

bottled italian vinaigrette dressing, drained sun-dried tomatoes packed in oil, finely chopped, baby arugula leaves, celery ribs, cut into 1/4-inch thick slices (about 1 cup), tomatoes, cut into wedges, pitted black olives , such as kalamata, drained artichoke heart, quartered, deli sliced provolone cheese (about 3 oz), deli-sliced salami , such as soppressata (3 oz)

bow tie pasta, grapes, bulgarian style feta cheese, pre-smoked salmon, oregano and sun-dried tomato dressing

bow tie pasta, oil, chopped garlic, feta cheese, chopped or crumbled into small pieces, black olives, sliced, artichoke heart, chopped, sun-dried tomato , softened in warm water and chopped, balsamic vinaigrette (or italian dressing)

extra virgin olive oil, sun-dried tomato pesto, mccormick pasta salad seasoning herbs

fresh green beans, trimmed, blanched, tomatoes, halved, red bell pepper, coarsely chopped, chopped red onion, chopped fresh parsley, garlic, minced, kraft calorie-wise greek with feta & oregano dressing & marinade, kraft feta with oregano, sun dried tomatoes and cracked peppercorns cheese

red wine vinegar, dijon mustard, granulated sugar, salt, pepper, vegetable oil, sun-dried tomato, chopped, fresh oregano, chopped

hot cooked penne pasta, quartered cherry tomatoes, athenos traditional crumbled feta cheese, good seasons sun dried tomato vinaigrette with roasted red pepper dressing, loosely packed fresh basil leaves , cut into strips, chopped red onions

portabella mushrooms, balsamic vinaigrette, plus extra for dressing each salad, goat cheese, sun-dried tomatoes packed in oil, diced, spinach

boneless skinless chicken breasts, pure olive oil, salt, pepper, sweet red peppers, halved and seeded, parmesan and roasted garlic salad dressing (preferably newman s own), parmesan cheese, grated, dijon mustard, flour flour tortillas, torn romaine lettuce, sun-dried tomato , cut into strips, redhot original cayenne pepper sauce , to taste

gourmet salad greens, quartered mushrooms, crumbled herbed feta cheese, sun-dried tomato dressing (such as kraft)

water, uncooked couscous, grape tomatoes, halved, crumbled feta cheese with basil and sun-dried tomatoes, chopped fresh parsley, pine nuts, dried basil, salt, fat-free italian dressing, divided, spinach leaves (about half of a 10-oz package)

pasta (i use tri-color rotini for color), ranch dressing, bacon crumbles (please don tsp use immitation bacon bits! big chunks of bacon are best. if you make your own, blot it really well.), cheese crumbles (or chop your own into small bits - not shredded ), red and green bell pepper, chopped, red onion, chopped, options, chopped marinated artichoke hearts, chopped green or black olives, corn, sun-dried tomatoes, chopped, fresh or dried dill, garlic, black pepper, use your imagination

packaged torn romaine lettuce, chickpeas (garbanzo beans), rinsed and drained, grape tomatoes, halved, cucumber, chopped and peeled, presliced mushrooms, sliced red onion, coarsely chopped pitted kalamata olives, dried oregano, low-fat italian dressing, crumbled feta cheese with basil and sun-dried tomatoes

cooked and quartered baby red potatoes, crumbled feta cheese with sun-dried tomatoes, pitted and coarsely chopped kalamata olives, bottled italian or greek dressing, chopped fresh oregano, salt and freshly ground pepper to taste

chickpeas, drained and rinsed, cannellini beans, drained and rinsed, fresh green beans , snaped into 1 ",pieces, sun-dried tomato , oil packed,chopped, marinated artichoke hearts, cut in half, green onions, sliced, pepper, parsley, chopped, italian dressing, your favorite, feta cheese (optional)

bow tie pasta , cooked according to package directions, olives, drained and sliced, marinated artichoke hearts, diced, julienne cut sun-dried tomato, chopped, feta cheese, crumbled, italian dressing (cheese and garlic)